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ANALISA PERTUMBUHAN DAN PRODUKSI BENIH KACANG KORO PEDANG (Canavalia ensiformis L) MELALUI APLIKASI PUPUK NPK DAN PUPUK ORGANIK CAIR Sarijan, Abdullah -; Surahman, M.; Setiawan, A.; Giyanto, Giyanto
Jurnal Penelitian Pertanian Tanaman Pangan Vol 3, No 1 (2019): April 2019
Publisher : Pusat Penelitian dan Pengembangan Tanaman Pangan

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (490.825 KB) | DOI: 10.21082/jpptp.v3n1.2019.p43-52

Abstract

The research was aimed to enhance growth and seed production of Jack Bean by NPK and organic liquid fertilizer. The research was carried out from May to October 2016 in Purwasari village, Dramaga, Bogor and be continued by seed testing (Desember 2016) at Seed Testing Laboratory, Bogor Agricultural Institute. The research was arranged in Randomized Block Design 2 factors. The first factor is NPK fertilizer (Urea, SP-36, KCl), consists of 3 levels (0 kg ha-1as control, 25: 50: 56.25 kg ha-1, and 50: 100: 112.5 kg ha-1). The second factor is liquid organic fertilizer, consist of 2 levels (0 ml per liter of water and 2 ml per liter of water). There was no interaction between NPK and liquid organic fertilizer for the growth, production, and quality of seeds. The singly NPK and liquid organic fertilizer effected several variables. The highest seed production 4.17 tons ha-1. The 1000 grain weight produced is classified as medium to large sized seeds (> 1000 g 1000 seeds-1) and has a percentage of germination above eighty-five percent.
Pengaturan Arsitektur Tanaman untuk Menyeimbangkan Sink dan Source serta Meningkatkan Pertumbuhan dan Hasil Kacang Koro Pedang Abdullah Sarijan; Memen Surahman; Asep Setiawan; Giyanto Giyanto
Jurnal Ilmu Pertanian Indonesia Vol. 25 No. 1 (2020): Jurnal Ilmu Pertanian Indonesia
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (580.181 KB) | DOI: 10.18343/jipi.25.1.43

Abstract

The research to improve the growth, production, and seed quality of Jack Bean (Canavalia ensiformis L.) through pruning, which was carried out from May to October 2016 in Purwasari Village, Dramaga, Bogor Regency and continued by seed testing at the Seed Testing Laboratory, Bogor Agricultural University in December 2016. The research was designed in a randomized block design (RBD) with eight treatment of stem and branch pruning and one treatment without pruning as a control, i.e. without pruning of branches and stems (P1), pruning on the 10th stem nodes (P2 ), pruning on the 11th stem nodes (P3), pruning on the 5th branch nodes (P4), pruning on the five branch nodes and the 10th stem nodes (P5), pruning on the 5th branch nodes and stem nodes to -11 (P6), pruning on the 6th branch nodes (P7), pruning on the 6th branch nodes and 10th stem nodes (P8), and pruning on the 6th branch nodes and 11th stem nodes (P9). The results showed that pruning affected some of the results of the study, but was not able to increase the production of Jack Bean. Pruning treatment on the 5th branch nodes and 10th stem nodes (P5) produced the highest seed production (3.4 tons ha-1), the physical quality of the seeds produced was classified as moderate with a weight of 1000 seeds between 1273.3-1291.7 g. The physiological quality of the seed is moderate with maximum growth potential 84.0-90.7%, germination percentage 73.3-82.7%, germination speed 9.1-116.1% / etmal, germination uniformity 40.0-49 , 3% and vigor index of 14.0-20.0%. Keywords: germination rate, inflorescence, oas bakol, pod
PENGGUNAAN BIOPESTISIDA UNTUK PENGENDALIAN HAMA TANAMAN Abdullah Sarijan
AGRICOLA Vol 1 No 1 (2011): AGRICOLA
Publisher : Universitas Musamus, Merauke, Papua

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Abstract

Pest attack in plant agriculture can damage plants or failed harvest. To handle damage in plant need to protect the plant from damage from the several way to handle the pest we can done.  The farmers on focus to use the pesticide several product in research showing the damage in happened in environment.  Because they use of pesticide, residue in chemistry product if we consume can get bad effect for the human being and animal.  If we compare with the other way the used other non chemistry pesticide is the best way to use by farmer.  Because the kinds of pesticide can be made by the farmer themselves, beside that the used of pesticide isn’t damage in environment.  The application technique is not different if the farmer used chemistry pesticide, that’s using the way of spreading.
ANALISIS FISIOLOGIS TANAMAN JARAK PADA BERBAGAI TINGKAT PEMANGKASAN Abdullah Sarijan
AGRICOLA Vol 1 No 2 (2011): AGRICOLA
Publisher : Universitas Musamus, Merauke, Papua

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Abstract

Increased imports of oil and world oil prices expected to encourage the use of biodiesel as an alternative source of solar energy and fuel. Bio-diesel is one option to be used as an oil substitute energy sources. Bio-diesel can be made from biological sources or biomass, such as jatropha. Problems encountered in the development of distance is the lack of understanding of plant cultivation for farmers, especially in terms of pruning the plants. Pruning aims to establish a framework of generative growth of vegetative growth towards a more productive so that the amount of fruit obtained per plant more and more productive. The experiment was conducted at Gowa regency Parangloe which lasted from Marth until June 2009. The results showed that the treatment plant pruning distance effect on the number of branches, number of panicle, number of fruits per panicle, number of fruit per plant, number of fruit per plot, number of ripe fruit, seed number per fruit, weight of 100 grains of jatropha, dry weight and specific leaf area. Trimming by leaving 35 cm distance of the plant canopy growth and production yield a better distance than the pruning that leaves 25 cm and 15 cm distance of the plant canopy. Trimming by leaving 35 cm of the plant canopy distance produces the highest number of fruit harvested at 52 992 grams per plant. Correlation analysis showed a positive correlation between growth, production and plant physiology aspects of the distance.
IDENTIFIKASI HASIL TANGKAPAN IKAN DENGAN MENGGUNAKAN ALAT TANGKAP PUKAT PANTAI DI PERAIRAN PANTAI LAMPU SATU KABUPATEN MERAUKE Maria Welliken; Abdullah Sarijan
AGRICOLA Vol 2 No 1 (2012): AGRICOLA
Publisher : Universitas Musamus, Merauke, Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35724/ag.v2i1.99

Abstract

Lampu Satu area is potential coastal waters tend to decline. This is because the use of fishing gear that does not fit the rules. Most of the fishing fleets in coastal waters Lampu Satu  is the outboard. This type of fishing gear used by fishermen in coastal waters including the form of lamp one beach seine fishing gear, gill nets fixed, and tramell net. The reduced potential for coastal waters in the form of Lampu Satu fish, prompting the need for efforts to preserve threatened with extinction, so it needs to do research on the identification of fish as a rare start in efforts to preserve fish. The method used in this study is observation; interviews; descriptions, and literature study. Sampling was conducted at three stations of station I (Lampu Satu Tower), station II (Bina Loka) and station III (Imbuti) with details of the three sampling times during the two weeks in June to July 2011. Data analyze using descriptive methods.  The results Lampu Satu coastal waters have 18 species of fish caught by beach seine, a classification which found four classes, 10 orders, and 17 familiidi earn 18 species of fish that includes Macrones nemurus; Pseudocienna amovensis; Pomadasys argenteus; Aspericovina jubata; Eleutheronema tetradactylum; Mugil cephalus; Kurtus gulliveri; Sardinella fimbriat; Plotosus canius; Periophthalmodon schlosseri; Diodon holocanthus; Dermogenys pusilla; Cynoglossus lingua; Trygon sephen; Gerres filamentosus; Lates calcarifer; Trychiurus savala; and Rhinoptera javanica. The results of measurements of parameters of chemical physics coastal waters Lampu Satu is at the station I (Lampu  Satu Tower) with a temperature of 290celcius; water pH 7.8; salinity of  24 ppt. Station II (Bina Loka) with a temperature of 300celcius; water pH 8.3; salinity of 26 ppt. Station III (Imbuti) with a temperature of 290celcius; water pH 8.1; salinity of 29 ppt.
PERTUMBUHAN TAMANAN TOMAT PADA PENGARUH CEKAMAN NATRIUM CLORIDA (NaCl) Abdullah Sarijan; Nurhening Ekowati
AGRICOLA Vol 2 No 1 (2012): AGRICOLA
Publisher : Universitas Musamus, Merauke, Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35724/ag.v2i1.100

Abstract

Research on Tomato Plant Growth Effect of stress on Sodium Clorida (NaCl) was undertaken for 3 months at the Agriculture Faculty, Musamus Merauke University. The study aims to see the effect of Sodium Clorida (NaCl) on tomatoes plant growth. The treatment is applied in four levels of NaCl concentrations of 0 g/litre of water (0 PPM), 2 g /litre of water (2000 PPM), 4 g/litre of water (4000 PPM) and 6 g/litre of water (6000 PPM). The results showed that the observation of vegetative growth (plant height and number of branches of leaves), NaCl treatment give effect to the age of 4 and 5 weeks after planting, whereas for the observation of generative growth (flower number and fruit number), NaCl to influence the amount of interest on ages 5, 6 and 7 weeks after planting, and the amount of fruit at the age of 8 and 9 weeks after planting. In the ninth week of observation found that the plants are dried up 75% (27 plants) to treatment with NaCl content of 6000 PPM; 52.8% (19 plants) for the treatment of NaCl content of 4000 PPM, and 13.9% (5 plants) for the treatment NaCl content of 2000 PPM, while the 0 PPM NaCl treatment did not found the plants to dry out. Plants that are dry or death caused by high NaCl concentration in the soil so that plants are unable to take nutrients from the soil solution and vice versa due to high salinity in the soil resulting in the body fluids of plants absorbed out. The interesting thing about this study is that treatment with higher levels of NaCl apparently produce more amount of interest that need further examination of the NaCl treatment to induce flowering. Besides, studies such as this is deemed necessary to be done with the NaCl concentration is lower. The conclusion from this study that the treatment levels of NaCl is applied to give effect to the growth of tomato plants.
PENGARUH WARNA BENIH TERHADAP PERTUMBUHAN DAN PRODUKSI SAWI (Brassica juncea L) Abdullah Sarijan
AGRICOLA Vol 1 No 1 (2011): AGRICOLA
Publisher : Universitas Musamus, Merauke, Papua

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Abstract

Experimental planting of mustard (Brassica juncea L) asing seed color as the treatment, carried out on clay soil in the village Asano, Abepura district in June to August 2006. The results showed that the color of the seed treatment was statistically not give different results on observations of plant heigltt, Ieaf number, flowering, Ieaf number a harvest, fresh weight and & dry weight of plant cultivation; but based on observation data seen a tendency to produce brown seeds growth and better production
Pengaruh Dosis Pupuk NPK Phonska terhadap Produksi Bawang Merah (Allium ascalonicum L) Yosep Marutop; Irba Djaja; Abdullah Sarijan
Musamus Journal of Agrotechnology Research Vol 1 No 2 (2019): MJAR
Publisher : Musamus University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (171.104 KB) | DOI: 10.35724/mjar.v1i2.1849

Abstract

The discussion focused on the effect of NPK fertilizer named Phonska on the growth rate of red onion, and the crops production. In this study, the method used is descriptive study lasted three months, from July 2011 to October 2011. The data collection techniques used in the preparation of this paper is a randomized block design (RBD ) and documentation . Based on the results, this study showed that the effect of NPK fertilizer Phonska on onion production are very significant. Phonska influence the number of tillers, because it meet the nutrient needs of plants so the crops able to produce well. For better results in the production of red onions we suggested that the cultivation of onion crop use NPK Phonska because it influence the development of onion growth. We recomended the relevant institutions to distribute NPK fertilizer and applying Phonska on onion crop growth to increase the production.
Pengaruh Pupuk Gandasil D Terhadap Pertumbuhan dan Produksi Kacang Tanah (Arachis hypogaea L.) Deni Soviani; Adrianus Adrianus; Abdullah Sarijan
Musamus Journal of Agrotechnology Research Vol 1 No 2 (2019): MJAR
Publisher : Musamus University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (158.49 KB) | DOI: 10.35724/mjar.v1i2.1850

Abstract

This study aims to determine the effect of Gandasil D fertilizer on growth and the production of peanut (Arachis hypogaea L.). The research was carried out in Kuprik, District Semangga, start from July until October 2012. The experimental design used was randomized block design with 4 (four) treatment and three replication. The treatment was Gandasil D fertilizer: 1,0 g/l, 1,5 g/l, 2,0 g/l and without Gandasil D fertilizer (control). The results showed that the treatment of Gandasil D fertilizer not showing significant effect on the growth and the production of peanut. But the treatment of D2 (Gandasil D) with dosis 1,5 g/l can increase the production a peanut higher than another treatment, the result is 1,40 kg/plot or 2,91 ton/ha.
Hasil Tanaman Tomat Melalui Interval Pemberian Air serta BioVAM pada Ketersediaan Air Sebagai Faktor Pembatas Abdullah Sarijan; Adrianus Adrianus
Musamus Journal of Agrotechnology Research Vol 2 No 1 (2019): MJAR
Publisher : Musamus University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (362.484 KB)

Abstract

The aim of this research is to modify the environment that lacks water, especially during the dry season. The study was conducted by taking into account the conditions in Merauke-Papua where during the dry season water becomes a limiting factor in crop cultivation activities. The study was conducted at the Screen House of the Faculty of Agriculture, Musamus University, Merauke in September to December 2013, designed in a Randomized Block Design consisting of 4 treatments for Water Provision Intervals and BioVAM with 3 replications so that there were 12 experimental units. Each experimental unit contained 12 plants and used 50% of them as sample plants. The results showed that the Water Delivery Interval affected the growth and production of tomato plants. The treatment of water every day produces the best growth and production compared to other treatments, but because the study is directed to address water as a limiting factor in the dry season, for the cultivation of tomato plants, water supply is recommended to be carried out at intervals of no more than 3 days. Production of tomatoes produced from the treatment of water every day is 6221.43 g per plot (10.369 tons per hectare), the treatment of giving water every third day is 3205.47 g per plot (5.342 tons per hectare), from the treatment of giving water every the fifth day was 1205.85 g per plot (2,009 tons per hectare), and the production resulting from the treatment of water every seventh day was 590.50 g per plot (0.984 tons per hectare). The results of this study do not yet reflect the actual situation in the field, so it is necessary to conduct a similar study in the field with a tighter treatment interval and a more appropriate volume of water. Keywords: fungal hyphae, drought stress, mycorrhoea