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RESPONS PERMINTAAN PANGAN TERHADAP PERTAMBAHAN PENDUDUK DI SUMATERA BARAT Rusda Khairati; Rahmat Syahni
Jurnal Pembangunan Nagari Vol 1 No 2 (2016)
Publisher : Badan Penelitian and Pengembangan (Balitbang), Padang, West Sumatra, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (771.177 KB) | DOI: 10.30559/jpn.v1i2.5

Abstract

The objective of this research is to estimate the demand response ofmain food (rice, meat, egg, and milk) to population increasein West Sumatera.To achieve this objective, we use multiple regression analysis using secondary data of West Sumatera from 2002 to 2013. In this case we use the product price, total population, and per kapita income asindependent variabels; and food demand as dependent variabel. The result shows that only total population significantly influence the demandon rice, meat, eggs, and milk, with coefficient of response8% for rice; 2.95% for meat; 4.37% for eggs, and14.03% for milk.These numbers shows that the demand on food is very elastic to the increase of total population. It means that the 1% increase on total population, would increase about 8% demand on rice; about 2.95% demand on meat; 4.37% demand on eggs, and 14.03% demand on milk.
PROGRAM BERKELANJUTAN MEMBANTU NAGARI MEMBANGUN DI NAGARI SUNGAI KAMUYANG KECAMATAN LUAK KABUPATEN LIMA PULUH KOTA Dwi Yuzaria; M. Rusda Khairati; Adisti Rastosari; A. Irzal Rias; Daz Edwiza
LOGISTA - Jurnal Ilmiah Pengabdian kepada Masyarakat Vol 5 No 2 (2021)
Publisher : Department of Agricultural Product Technology, Faculty of Agricultural Technology, Universitas Andalas Kampus Limau Manis - Padang, Sumatera Barat Indonesia-25163

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/logista.5.2.383-390.2021

Abstract

ABSTRAK Tujuan program pengabdian kepada masyarakat Universitas Andalas Skim Membantu Nagari Membangun ini adalah meningkatkan kapasitas BUMNag Sungai Kamuyang dalam mengembangkan usahanya untuk menunjang capaian nagari mandiri. Program ini didesain sebagai program terintegrasi dari proses pelatihan dan pendampingan bisnis. Diawali pemetaan permasalahan bisnis BUMNag Sungai Kamuyang, kajian kebutuhan pelatihan dan pendampingan bisnis berdasarkan kondisi bisnis eksisting BUMNag. Pemetaan dimaksud mencakup aspek bisnis seperti aspek manajemen, pemasaran, proses produksi, aspek lingkungan dan pembiayaan. Hasil pemetaan dijadikan acuan utama program penguatan kapasitas yang akan dilaksanakan selama masa program diimplementasikan. Program ini telah dilaksanakan dari tanggal 11 Oktober sampai akhir November 2021. Hasil yang telah dicapai ada enam kegiatan utama yang satu dengan lainnya terpaut untuk mencapai tujuan program ini telah selesai dilaksanakan. Keenam kegiatan tersebut adalah: 1) review aspek legalitas BUMNag, 2) review unit usaha potensial, 3) business training bagi tim manajemen, 4) business mentoring and consultation, 5) mendampingi tim manajemen menyusun draft revisi anggaran dasar dan anggaran rumah tangga, dan 6) mendampingi tim manajemen BUMNag menyusun business plan/rencana bisnis. Jumlah peserta yang terlibat dalam kegiatan ini sekitar 28 orang, yang terdiri dari Wali Nagari Sungai Kamuyang dan perangkatnya, tim manajemen BUMNag, dan tokoh masyarakat. Kata kunci: BumNag, pemetaan bisnis, pelatihan, pendampingan, berkelanjutan ABSTRACT The purpose of this community service program for the Skim Helping Nagari Build is to increase the capacity of the Sungai Kamuyang BUMNag in developing its business to support the achievement of independent nagari. This program is designed as an integrated program of the training and business mentoring process. Starting with mapping the business problems, assessing the training needs and business assistance based on the BUMNag's existing business conditions. The mapping includes business aspects such as management, marketing, production processes, environmental and financing aspects. The results of the mapping are used as the main reference for the capacity building program that will be implemented during the program's implementation period. This program has been implemented from October 11 to the end of November 2021. The results that have been achieved there are six main activities that are adrift to achieve the objectives of this program have been completed. The six activities are: 1) reviewing the legality aspects of BUMNag, 2) reviewing potential business units, 3) business training for the management team, 4) business mentoring and consultation, 5) assisting the management team in drafting the revised articles of association and by-laws, and 6) assisting the BUMNag management team in preparing a business plan/business plan. The number of participants involved in this activity is about 28 people, consisting of the Wali Nagari Sungai Kamuyang and his apparatus, the BUMNag management team, and community leaders. Keywords: BumNag, business mapping, training, mentoring
Technical Efficiency of Gambir Farming in Lima Puluh Kota Regency, West Sumatra, Indonesia Fauziah Fauziah; Hasnah Hasnah; Rusda Khairati
International Journal of Agricultural Sciences Vol 4, No 1 (2020)
Publisher : Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/ijasc.4.1.18-25.2020

Abstract

This study analyzes the factors influencing gambier productivity, analyzes the technical efficiency of gambier farming, and analyzes the factors affecting gambier farming's technical efficiency. This research was conducted in Lima Puluh Kota Regency, a gambier production center in West Sumatra. Data were analyzed using the Cobb Douglas stochastic frontier production function. The results showed that the factors that significantly influenced gambier's productivity were labor, NPK fertilizer, plant age, number of trees, varieties, and technology. The number of labor, fertilizer factor, plant age, number of trees, and seedling varieties had a positive effect on gambier productivity. In contrast, NPK fertilizer and technology had a negative impact on gambier productivity. The technical efficiency level of gambier farming started from 0.25 to 0.99 with an average level of 0.76. It means that farmers are technically efficient but can still increase gambier productivity if they use production inputs appropriately and adequately. Factors that significantly influence technical efficiency are age, farming experience, and technology. Older farmers will have a higher level of technical efficiency compared to young age. The lower the farming experience, the more technically efficient the farmer is. Farmers who use the hydraulic jack system technology are more efficient than farmers who use the jack system technology