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All Journal International Journal of Public Health Science (IJPHS) Media Kesehatan Masyarakat Indonesia JURNAL GIZI INDONESIA JURNAL PROMOSI KESEHATAN INDONESIA Media Kesehatan Masyarakat Indonesia Jurnal Kesehatan Masyarakat Jurnal Kesehatan Masyarakat Kesmas: Jurnal Kesehatan Masyarakat Nasional Jurnal Promkes: The Indonesian Journal of Health Promotion and Health Education KACANEGARA Jurnal Pengabdian pada Masyarakat Amerta Nutrition Jurnal Ilmu Keperawatan Komunitas
Aditya Kusumawati, Aditya
Fakultas Kesehatan Masyarakat Universitas Diponegoro
Education Health Professions Medicine & Pharmacology Nursing Public Health Other

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Journal : Amerta Nutrition

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Factors Influence on Dietary Intake and Practices of Adolescent Girls Aged 15-19 in Rural Area Central Java Zahroh Shaluhiyah; Ratih Indraswari; Aditya Kusumawati
Amerta Nutrition Vol. 5 No. 2 (2021): AMERTA NUTRITION
Publisher : Universitas Airlangga, Kampus C, Mulyorejo, Surabaya-60115, East Java, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/amnt.v5i2.2021.105-114

Abstract

Background: Dietary habits formed during adolescence have been shown to track into adulthood. Establishing healthy eating behaviours among adolescents, therefore, has both short- and long-term health benefits..Objectives: This study aims to identify dietary habits among adolescent girls aged 15-19 in rural area and its influence factorsMethod: This is a quantitative study with cross-sectional approach, involved 93 adolescent girls aged 15-19 in Jatipurwo village who were selected randomly. Data was collected by enumerators using structure questionnaires that has been validated in other village before.  Univariate, bivariate using Chi-Square and multivariate (logistic regression) were employed to analyze data.Results: The eating behavior of adolescent girls were categorized as unhealthy and unbalanced diet. It was shown with insufficient level of energy including low adequacy of carbohydrate, protein and fat. The average height of adolescents was 155 cm. Most adolescents have LILA less than 23.5cm. As Low socioeconomic family income tends to have eating habits with low nutritional value both in quantity and quality as well as food variations. Lack of food availability at the family level makes teens have poor diet. It is recommended that the need for increased food security at the family level and provide awareness to adolescents about healthy eating. 
Co-Authors Amallia, Ardhia Amanati, Nurma Mentari Annisa Trisnani Antono Suryoputro Antono Suryoputro Ardy Widya Pangestu Asfiya, Nissa Atul Ayun Sriatmi Azizah Nur Fatih Bagoes Widjanarko Besar Tirto Husodo Besar Tirto Husodo Besar Tirto Husodo Danielle, Christgiveme Debby Ulina Fatmawati Emmy Riyanti Fatma Zakiyya Amanullah Gayuh Mustika Prabandari Handayani, Novia Hanifa Maher Denny Heni Purnamasari Herdyawati, Anisa Eris Hertian Ilham Hutama Hulaila, Ahla Imawan, Titania Sekar Kika Dwi Kurniawati Kusyogo Cahyo Kusyogo Cahyo Kusyogo Cahyo Laila Septia Anindia Maher, Gicelle Technia Megah Andriany Muhammad Yudi Saputra Natasya Dwi Febriana Nia Indriana Sari Ninda Ayu Pangestuti Ningsih, Purwati Nirwesti, Wahyu Nohana, Olvinny Caroline Nur An Nisaa Nur Sulistyaningsih Nurul Rizki Fitria Octavia Rizki Amalia Utari Paramita, Deskania Anggia Pegi Fatma Okneta Sari Priyadi Nugraha P Puspita Panjrah Sumekar Rahayu Sitorus Rahmadhiana Febrianika, Rahmadhiana Ratih Indraswari Ratih Indraswari Razak T, Adis Fajrina Riendy Aanisah Putri Rizsa Fauziah Ichwani Sari, Feby Kumala Septo Pawelas Arso Sulistyani Suliastyani Syamsulhadi Budi Musthofa Syamsulhuda BM Tiara Budi Indrajati Tifani Novitriasti Tri Pinaringsih VG Tinuk Istiarti Wulandari, Rizkiana Yudia, Sharla Mega Yunida Halim Zahroh Shaluhiyah Zahroh Shaluhiyah Zidni Nazria Zulfaa Nurin Nuhaa