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All Journal Global Medical and Health Communication SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan JKM (Jurnal Kebidanan Malahayati) JOMIS (Journal of Midwifery Science) PROFESSIONAL HEALTH JOURNAL ADMA: Jurnal Pengabdian dan Pemberdayaan Masyarakat Jurnal Kesehatan Qamarul Huda Jurnal Lentera

Yopi Suryatim Pratiwi

STIKes Yarsi Mataram

Author-ID : 3308381

Agriculture, Biological Sciences & Forestry Computer Science & IT Control & Systems Engineering Dentistry Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Nursing Public Health Social Sciences Veterinary Other

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UPAYA PENINGKATAN PENGETAHUAN IBU HAMIL TENTANG PEMANFAATAN TANAMAN LOKAL SEBAGAI PELANCAR ASI Sri Handayani; Yopi Suryatim Pratiwi; Nurul Fatmawati; Yadul Ulya; Siskha Maya Herlina; Rosa Ratna Umara
Jurnal LENTERA Vol. 2 No. 1 (2022): Jurnal LENTERA
Publisher : Stikes Yarsi Mataram

Infant and toddler mortality rates are still high in Indonesia. The high mortality rate in Indonesia is caused by nutritional factors. Exclusive breastfeeding is able to reduce infant mortality, but the achievement of exclusive breastfeeding is still below the scope. Insufficient milk production is one of the causes of the low achievement of exclusive breastfeeding. In Indonesia, there are many plants that can promote breast milk, but cases of insufficient milk production are still high. The use of local plants as breast milk stimulants must be supported by comprehensive information so that they have a beneficial effect. Therefore, it is necessary to conduct health education on the use of local plants as breast milk promoters. The activity of providing health education on the use of local plants as an effort to increase breast milk production was carried out in Terong Tawah Village, Labuapi District, West Lombok Regency on November 8, 2021 and was attended by 09 respondents. The results of the participants' pretest and posttest showed an increase in knowledge about the use of local plants as an effort to increase breast milk production. After this community service activity, it is expected that pregnant women, especially pregnant women in the third trimester, can begin to apply all the material obtained about the use of local plants as breast milk, as an effort to prepare for breastfeeding.

UPAYA PENINGATAN PENGETAHUAN TENTANG PEMANFAATAN DAUN KUBIS SEBAGAI UPAYA DALAM MENGURANGI BENGKAK PAYUDARA PADA IBU NIFAS Yopi Suryatim Pratiwi; Sri Handayani; Dian Soekmawaty Riezqy Ariendha; Sephia Nur Alfiani
Jurnal LENTERA Vol. 2 No. 2 (2022): Jurnal LENTERA
Publisher : Stikes Yarsi Mataram

Breast engorgement is the blockage of milk due to narrowing of the lactiferousducts or by glands that are not emptied completely. Breast engorgement is oftenexperienced by postpartum mothers. Several interventions that can be done toreduce breast swelling are pharmacological and non-pharmacological. Cabbageleaf compress is one of the non-pharmacological treatments that can be used asan effort to reduce breast swelling. Based on this, it is necessary to conducthealth education about the use of cabbage leaves as an effort to reduce breastswelling in postpartum mothers. This health education activity was carried out onAugust 14, 2020 in Dasan Baru, Sukarara Village, Jonggat District, CentralLombok Regency. Posttest results showed that postpartum mothers experiencedan increase in knowledge after being given health education about the use of cabbage leaves as an effort to reduce breast swelling. After the service activities,postpartum mothers are expected to be able to use cabbage leaves as an effortto reduce swelling in the breasts of postpartum mothers.

PENDIDIKAN KESEHATAN FAKTOR PENYEBAB STUNTING Sri Handayani; Yopi Suryatim Pratiwi; Yadul Ulya; Siskha Maya Herlina; Nurul Fatmawati
Jurnal LENTERA Vol. 2 No. 2 (2022): Jurnal LENTERA
Publisher : Stikes Yarsi Mataram

Stunting is a short and very short body condition that exceeds the deficit of -2 SD belowthe median length or height. Stunting can be diagnosed through the anthropometricindex of height for age which reflects the linear growth achieved in pre and post deliverywith an indication of long-term malnutrition, resulting from inadequate nutrition.Indonesia is still high and is a health problem that must be addressed. Indonesia is in the5th highest rank with the prevalence of stunting children. After India, China, Nigeria andPakistan. The prevalence of stunting in NTB Province is 37.2%, higher than the nationalaverage of 29.6%. That number also increased when compared with the year. 2016which amounted to 29.9% or an increase of 7.29%. For the highest prevalence of stuntingin Sumbawa Regency, namely 41.9% followed by Central Lombok 39.9%, Dompu 38.3%,Mataram City 37.8%, North Lombok 37.6%, Bima 36.6%, Bima City 36 , 3%, West Lombok36.1% and East Lombok 35.1%. Stunting is a linear growth that fails to reach its geneticpotential as a result of poor diet and infectious diseases. In this service activity themethod used is health education about the causes of stunting. Health educationactivities on the factors causing stunting as an effort to increase knowledge of thefactors causing stunting, which were carried out in Geguntur Village, Sekarbela District,Mataram City on May 30, 2022, were attended by 35 mothers. The results of theparticipants' pretest and posttest showed an increase in knowledge about healtheducation on the factors that cause stunting. After this community service activity, it ishoped that the mother's attitude is also positive regarding the factors that causestunting and can apply it in daily life so that stunting events can be prevented early.

Upaya Peningkatan Pengetahuan Ibu Nifas tentang Kandungan Daun Kelor (Moringa Oleifera) sebagai Pelancar Asi Yopi Suryatim Pratiwi; Sri Handayani; Nurul Fatmawati
ADMA : Jurnal Pengabdian dan Pemberdayaan Masyarakat Vol 3 No 2 (2023): ADMA: Jurnal Pengabdian dan Pemberdayaan Masyarakat
Publisher : LPPM Universitas Bumigora

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30812/adma.v3i2.2545

The Infant Mortality Rate (IMR) in Indonesia is still high. The infant mortality rate is largely due to nutritional factors. Exclusive breastfeeding can reduce infant morbidity and mortality. The most common reason found in breastfeeding mothers who stop breastfeeding is due to insufficient milk production. Utilization of plants/vegetables that function as galactogogue can be used as an alternative to increase milk production. Moringa leaves are one of the plants that people often use to increase milk production. Based on this, it is necessary to carry out health education about the content of Moringa leaves (Moringa Oleifera) as a breast milk booster. The purpose of health counseling is to increase the knowledge of postpartum mothers about the content of Moringa leaves as a breast milk booster. This health education activity was carried out on August 27 2022 in Jempong Baru Village, Sekarbela District, Mataram City. The method used in this devotional activity is using the lecture method, and for the media, namely the media using power point and leaflets. Posttest results obtained by postpartum mothers experienced an increase in knowledge after being given health education about the content of Moringa leaves as a breast milk booster. After the service activities, postpartum mothers are expected to be able to use Moringa leaves as an alternative in improving the smoothness of breastfeeding

Identification Of Alkaloids And Steroids In Moringa Oleifera Leaves As A Breastfeeding Yopi Suryatim Pratiwi; Sri Handayani; Nurul Fatmawati
JKM (Jurnal Kebidanan Malahayati) Vol 9, No 1 (2023): Volume 9 No.1 Januari 2023
Publisher : Program Studi Kebidanan Fakultas Ilmu Kesehatan Universitas Malahayati

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33024/jkm.v9i1.8510

Latar belakang: Angka kematian merupakan salah satu indikator kesehatan yang penting dan mencerminkan derajat kesehatan di suatu wilayah. Angka Kematian Bayi (AKB) di Indonesia masih tinggi Angka kematian bayi sebagian besar disebabkan oleh faktor nutrisi. Beberapa penyakit yang timbul akibat malnutrisi antara lain pneumonia, diare, dan perinatal. Pemberian Air Susu Ibu (ASI) eksklusif mampu menurunkan angka kesakitan dan kematian bayi. Alasan yang paling sering ditemukan pada ibu menyusui yang menghentikan pemberian ASI yaitu karena produksi ASI yang kurang. Pemanfaatan tanaman/sayuran yang berfungsi sebagai galaktogogue dapat digunakan sebagai alternatif untuk meningkatkan produksi ASI. Daun kelor merupakan salah satu tanaman yang sering digunakan masyarakat untuk meningkatkan produksi ASI.Tujuan: Tujuan penelitian ini yaitu mengidentifikasi kandungan alkaloid dan steroid pada daun kelor sebagai upaya untuk melancarkan produksi ASI.Metode: Metode dalam penelitian ini yaitu melakukan uji laboratorium pada daun kelor segar berwarna hijau muda sampai hijau agak tua sebanyak 100 gram. Skrining alkaloid menggunakan pereaksi Mayer dan Dragendorff, sedangkan steroid dengan pereaksi asam asetat, anhidrat, dan H2SO4 pekat.Hasil: Hasil penelitian didapatkan daun kelor (Moringa oleifera) menunjukkan terdapat kandungan senyawa alkaloid dan steroid.Simpulan: Pemanfaatan daun kelor merupakan salah satu alternatif yang dapat digunakan untuk mengatasi masalah produksi ASI yang kurang, selain murah dan mudah didapatkan.Saran: Peneliti selanjutnya disarankan dapat melakukan penelitian terkait inovasi pengembangan pengolahan daun kelor terhadap kelancaran ASI yang langsung diaplikasikan pada ibu-ibu menyusui untuk mencegah kegagalan pemberian ASI eksklusif karena produksi ASI kurang. Kata Kunci: Daun kelor, Alkaloid dan Steroid ABSTRACT Background: The mortality rate is an important health indicator and reflects the degree of health in an area. The Infant Mortality Rate (IMR) in Indonesia is still high. The infant mortality rate is largely due to nutritional factors. A number ofdiseaseSymptoms that arise due to malnutrition include pneumonia, diarrhea, and perinatal. Exclusive breastfeeding can reduce infant morbidity and mortality. The most common reason found in breastfeeding mothers who stop breastfeeding is due to insufficient milk production. Utilization of plants/vegetables that function as galactogogue can be used as an alternative to increase milk production. Moringa leaves are one of the plants that people often use to increase milk production.Purpose:The purpose of this study was to identify the alkaloid and steroid content in Moringa leaves as an effort to expedite milk production.Method: The method in this study namelyu did a laboratory test on fresh colored moringa leavesgreenyoung to slightly dark green as much as 100 grams. Alkaloid screening used Mayer's and Dragendorff's reagents, while steroids used acetic acid, anhydrous and concentrated H2SO4 reagents.Results: The results showed that the leaves of Moringa (Moringa oleifera) showed the presence of alkaloid and steroid compounds.Conclusion:Utilization of Moringa leaves is an alternative that can be used to overcome the problem of insufficient milk production, besides being cheap and easy to obtain.Suggestions:Further researchers are advised to conduct research related to the innovation of developing moringa leaf processing for the smoothness of breast milk which is directly applied to breastfeeding mothers to prevent failure of exclusive breastfeeding due to insufficient milk production. Keywords: Moringa leaves, Alkaloids and Steroids

HUBUNGAN STATUS GIZI REMAJA DENGAN KEJADIAN ANEMIA PADA REMAJA PUTRI Sri Handayani; Yopi Suryatim Pratiwi; Dian Soekmawaty Riezqy Ariendha
JOMIS (Journal of Midwifery Science) Vol 7 No 1 (2023): JOMIS (Journal Of Midwifery Science)
Publisher : LPPM Universitas Abdurrab

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36341/jomis.v7i1.2797

Adolescent girls who experience anemia are still high in Indonesia, namely by 23%, mainly due to iron deficiency. This study aims to analyze the nutritional status of adolescents with the incidence of anemia in female adolescents. The design in this study was a cross sectional study. The sample in this study were all students of the Midwifery Study Program Undergraduate Program and Midwifery Study Program Diploma Three STIKES YARSI Mataram who were included in the group of older adolescents, namely 17-20 years of age as many as 80 respondents. Nutritional status was determined based on Body Mass Index (BMI), while anemia status was determined based on hemoglobin levels as measured using the Easy Touch brand hemoglobin strip. Bivariate analysis was tested with Pearson Chi-square. The results showed that anemia was not related to the nutritional status of young women with a value of p=0.475 (p>0.005). This is because anemia has many risk factors, including length of menstruation, iron intake, and consuming iron absorption inhibitors. Therefore, it is recommended for young women to consume iron-rich foods and iron tablets.

PENINGKATAN PENGETAHUAN PEMBERIAN MAKANAN PENDAMPING (MP) ASI DALAM PENCEGAHAN GIZI BURUK PADA BALITA Yesvi Zulfiana; Nurul Fatmawati; Yopi Suryatim Pratiwi; Irni Setyawati; Siskha Maya Herlina
SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan Vol 7, No 2 (2023): June
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jpmb.v7i2.14912

ABSTRAKMasa bayi sering dipandang sebagai masa yang membutuhkan peran orang tua untuk menyatukan tumbuh kembang anak. Dalam laporan RISKESDAS 2018 balita gizi kurang di Indonesia tercatat sebesar 17.7% masih dibawah taret RJPMN yaitu 17%. Masalah tersebut muncul bukan hanya karena kekurangan pangan namun bisa dari faktor lain seperti pemberian MP-ASI yang tidak adekuat tidak sesuai dengan kebutuhan gizi yang ada diusianya dan penyapihan dini. Tidak banyak ibu yang mengetahui cara pemberian gizi seimbang melalui MP-ASI, sehingga berdampak pada masalah pemenuhan gizi pada balita yang dapat menghambat pertumbuhan dan perkembangan anak. Tujuan dari pengabdian ini adalah untuk meningkatkan pengetahuan ibu tentang pemberian MP-ASI yang tepat untuk memberikan gizi yang tepat pada bayi. Metode: penyuluhan, diskusi, tanya jawab, serta pretest dan posttest. Hasil:terjadi peningkatan pengetahuan ibu balita yang memiliki pengetahuan baik sebesar 33,4% yaitu dari 41,6% meningkat menjadi 75%, Kesimpulan: terjadi peningkatan pengetahuan ibu tentang makanan pendamping ASI (MPASI)yang tepat sebagai upaya pencegahan gizi buruk setelah diberikan penyuluhan Peserta yang hadir dengan antusias mengikuti kegiatan tersebut. Ibu banyak bertanya, terutama bagaimana membuat MPASI. Kata kunci: gizi buruk; MP-ASI; bayi ABSTRACTInfancy is often seen as a period that requires the role of parents to unify the child's growth and development. In the 2018 RISKESDAS report, malnutrition in Indonesia was recorded at 17.7%, still below the RJPMN target of 17%. This problem arises not only because of food shortages but can also be caused by other factors such as inadequate complementary feeding, not in accordance with the nutritional needs of their age and early weaning. Not many mothers know how to provide balanced nutrition through MP-ASI, so that it has an impact on nutritional fulfillment problems in toddlers which can hinder children's growth and development. The purpose of this service is to increase mother's knowledge about giving proper MP-ASI to provide proper nutrition to babies. Methods: counseling, discussion, question and answer, and pretest and posttest. Result: there was an increase in the knowledge of mothers who had good knowledge of 33.4%, from 41.6% increased to 75%, Conclusion: there was an increase in mother's knowledge about appropriate complementary foods for ASI (MPASI) as an effort to prevent malnutrition after being given counseling The participants who attended enthusiastically took part in the activity. Mom asked a lot, especially how to make solids. Keywords: malnutrition; MP-ASI; babies

EDUKASI PENINGKATAN PENGETAHUAN TENTANG PENGGUNAAN SAYUR BENING DAUN KELOR (MORINGA OLEIFERA) SEBAGAI PELANCAR ASI Yopi Suryatim Pratiwi; Sri Handayani; Yesvi Zulfiana
SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan Vol 7, No 2 (2023): June
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jpmb.v7i2.14929

ABSTRAKAngka Kematian Bayi (AKB) di Indonesia masih tinggi. Angka kematian bayi sebagian besar disebabkan oleh faktor gizi. Pemberian ASI eksklusif dapat menurunkan angka kesakitan dan kematian bayi. Alasan paling umum ditemukan pada ibu menyusui yang berhenti menyusui adalah karena produksi ASI yang tidak mencukupi. Pemanfaatan tumbuhan/sayuran yang berfungsi sebagai galaktogogue dapat dijadikan salah satu alternatif untuk meningkatkan produksi ASI. Daun kelor merupakan salah satu tanaman yang sering digunakan masyarakat untuk meningkatkan produksi ASI. Berdasarkan hal tersebut maka perlu dilakukan edukasi peningkatan pengetahuan tentang penggunaan sayur bening daun kelor (Moringa oleifera) sebagai pelancar ASI. Tujuan dilakukan edukasi yaitu untuk meningkatkan pengetahuan ibu nifas tentang kegunaan sayur bening daun kelor sebagai pelancar ASI. Kegiatan pendidikan kesehatan ini dilaksanakan pada tanggal 17 Desember 2022 di Kelurahan Jempong Baru Kecamatan Sekarbela Kota Mataram. Metode yang digunakan dalam kegiatan pengabdian ini yaitu menggunakan metode ceramah, dan untuk medianya yaitu menggunakan leaflet. Mitra Pengabdian masyarakat ini yaitu Kelurahan Jempong Baru Kecamatan Sekarbela Kota Mataram yang melibatkan 23 ibu nifas. Hasil pretest didapatkan sebagain besar pengetahuan ibu nifas yaitu 47,8% memiliki pengetahuan baik, dan mengalami peningkatan menjadi 73,9% setelah diberikan edukasi kesehatan tentang kegunaan sayur bening daun kelor sebagai pelancar ASI. Setelah kegiatan pengabdian ibu nifas diharapkan dapat memanfaatkan daun kelor yang diolah menjadi sayur bening sebagai upaya dalam meningkatkan kelancaran ASI. Kata kunci: ASI; pengetahuan; sayur bening daun kelor ABSTRACTThe Infant Mortality Rate (IMR) in Indonesia is still high. The infant mortality rate is largely due to nutritional factors. Exclusive breastfeeding can reduce infant morbidity and mortality. The most common reason found in breastfeeding mothers who stop breastfeeding is due to insufficient milk production. Utilization of plants/vegetables that function as galactogogue can be used as an alternative to increase milk production. Moringa leaves are one of the plants that people often use to increase milk production. Based on this, it is necessary to carry out education to increase knowledge about the use of clear vegetable Moringa leaves (Moringa oleifera) as a facilitating breast milk. The aim of this education is to increase the knowledge of postpartum mothers about the use of clear vegetable Moringa leaves as a means of facilitating breast milk. This health education activity was carried out on December 17 2022 in Jempong Baru Village, Sekarbela District, Mataram City. The method used in this community service activity is using the lecture method, and for the media, using leaflets. This community service partner is Jempong Baru Village, Sekarbela District, Mataram City which involved 23 postpartum mothers. The pretest results showed that most of the knowledge of postpartum mothers, namely 47.8% had good knowledge, and increased to 73.9% after being given health education about the use of clear vegetable Moringa leaves as a breast milk booster. After the service activities, postpartum mothers are expected to be able to utilize Moringa leaves which are processed into clear vegetables as an effort to improve the smoothness of breast milk. Keywords: breast milk; knowledge; clear vegetable moringa leaves

Pengaruh Penyuluhan Kesehatan terhadap Pengetahuan Ibu Hamil Trimester III tentang Metode Pembuatan Sayur Bening Daun Katuk sebagai Upaya Meningkatkan Produksi ASI Sri Handayani; Yopi Suryatim Pratiwi; Nurul Fatmawati
PROFESSIONAL HEALTH JOURNAL Vol 5 No 1 (2023): In Progres Issue
Publisher : Pusat Penelitian dan Pengabdian Masyarakat (PPPM) STIKES Banyuwangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54832/phj.v5i1.424

Less milk production is one of the causes of failure of exclusive breastfeeding in Indonesia. Milk production can be increased by using herbs, namely katuk leaves. Katuk leaves are usually processed into clear vegetables. However, milk production is still low. Therefore, this study aims to analyze the effect of health education on the knowledge of third-trimester pregnant women about the method of making katuk leaf clear vegetable as an effort to increase milk production. The method in this study was a quasi-experiment with a one group pretest – posttest design. The number of samples used in this study was the total population of pregnant women in the third trimester of 28 people. This research was conducted in August 2022 in Jempong Baru Village, Mataram City. Bivariate analysis uses the T-Test because the data is normally distributed with a significant value of 0.083>0.05. The results of the bivariate analysis showed that there was an effect of providing health education on the third trimester pregnant women's knowledge of the method of making katuk leaf clear vegetable with a p value <0.05 (p=0.006). In addition, there was an increase in the knowledge of pregnant women by 25% after being given health education. The conclusion in this study is that health education can increase pregnant women's knowledge about the method of making katuk leaf clear vegetable. It is recommended for pregnant women to increase knowledge about plant processing methods that can increase milk production so that breastfeeding mothers can give exclusive breastfeeding.

Skrining Fitokimia Sayur Bening Daun Kelor (Moringa Oleifera) Yopi Suryatim Pratiwi; Sri Handayani; Yesvi Zulfiana
PROFESSIONAL HEALTH JOURNAL Vol 5 No 1 (2023): In Progres Issue
Publisher : Pusat Penelitian dan Pengabdian Masyarakat (PPPM) STIKES Banyuwangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54832/phj.v5i1.425

Introduction: The mortality rate is an important health indicator and reflects the degree of health in an area. The Infant Mortality Rate (IMR) in Indonesia is still high. The infant mortality rate is largely due to nutritional factors. Some diseases that arise due to malnutrition include pneumonia, diarrhea, and perinatal. Exclusive breastfeeding can reduce infant morbidity and mortality. The most common reason found in breastfeeding mothers who stop breastfeeding is due to insufficient milk production. Utilization of plants/vegetables such as Moringa Oleifera is often used by the community to increase milk production. The most widely used processing of Moringa Oleifera by nursing mothers is to make it a clear vegetable. The aim of this study was to screen for phytochemicals on the clear vegetables of Moringa Oleifera. Methods: The method in this study was to carry out laboratory tests on clear vegetable Moringa Oleifera consisting of 150 grams of Moringa Oleifera, 750 cc of water, and salt to taste. Alkaloid screening used Mayer's and Dragendorff's reagents, while steroids used acetic acid, anhydrous and concentrated H2SO4 reagents. Results: The results showed that the clear vegetable of Moringa oleifera showed the content of alkaloid and steroid compounds. Conclusion: Utilization of clear vegetable moringa leaves is an alternative that can be used to overcome the problem of insufficient milk production, besides being cheap and easy to obtain. Suggestion: Future researchers are advised to conduct research that can be directly applied to breastfeeding mothers to prevent failure of exclusive breastfeeding due to insufficient milk production.

Co-Authors Bambang Sasongko Noegroho Dewi Marhaeni Diah Herawati Dian Soekmawaty Riezqy Ariendha Farid Husin Hardaniyati Hardaniyati Heda Melinda Nataprawira Irni Setyawati Julistio T.B. Djais Lalu Mariawan Alfarizi Nurul Fatmawati Rosa Ratna Umara Sephia Nur Alfiani Siskha Maya Herlina Sri Handayani Sri Handayani Yadul Ulya YESVI ZULFIANA

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