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FAKTOR - FAKTOR YANG BERHUBUNGAN DENGAN PENGGUNAAN JAMBAN KELUARGA DAN KEJADIAN DIARE DI DESA TUALANG SEMBILAR KECAMATAN BAMBEL KABUPATEN ACEH TENGGARA TAHUN 2012 Rahma Ayu Pebriani; Surya Dharma; Evi Naria
Lingkungan dan Kesehatan Kerja Vol 2, No 3 (2013): JURNAL LINGKUNGAN DAN KESELAMATAN KERJA
Publisher : Lingkungan dan Kesehatan Kerja

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Factors Related With the Use of Family Latrines and the Incidence of Diarrhea in the Village of Tualang Sembilar Bambel Southeast Aceh District in 2012. One of the health efforts by community is to prevation basic sanitation facilities. One of the basic sanitation facilities in the community latrine. For that, keep in mind the factors related with the use of latrines. One of the diseases that can be generated is a diarrheal disease. Diarrhea can be defined absolutely or relatively. Absolute diarrhea is defined as more than five bowel movements a day or liquid stools. Relative diarrhea is defined as an increase in the number of bowel movements per day or an increase in the looseness of stools compared with an individual's usual bowel habit. In diarrhea, bowel patients more than usual, the diarrhea may be defined as a bowel movement more than three times. The purpose of this study is the to analysis factors related with the use of latrines and the incidence of diarrhea in the village of Tualang Sembilar Bambel Southeast Aceh district in 2012. The method used in this research is analytic descriptive research with cross sectional design. The samples in this study were 71 samples using random sampling technic , the sampling technique is done by random sampling. The results showed that 46.5% of respondents did not work; 33.8% of low-income respondents; 64.8% of respondents knowledgeable about ; 66.2% of respondents are not good; 52.1% latrine conditions do not qualify; 52, 1% use pit latrines 40.8% no 59.2% 53.5% instead diarrhea diarrhea 46.5%. The results of the statistical test using Chi-square tests were , knowledge, attitudes, and conditions of latrines have a significant relationship with the use of latrines and diarrhea. For people living in the village of Tualang Sembilar Bambel Southeast Aceh district home use the latrines when defecating to prevent diarrhea. Keywords: Knowledge, Attitudes, Usage Latrines, Diarrhea

HUBUNGAN KARAKTERISTIK DAN PENGETAHUAN TENTANG LINGKUNGAN SEHAT DENGAN KEPUTUSAN KONSUMEN DALAM MEBELI SAYURAN ORGANIK DI CARREFOUR PLAZA MEDAN FAIR TAHUN 2013 Rahma Fazrina; Irnawati Marsaulina; Evi Naria
Lingkungan dan Kesehatan Kerja Vol 2, No 3 (2013): JURNAL LINGKUNGAN DAN KESELAMATAN KERJA
Publisher : Lingkungan dan Kesehatan Kerja

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The correlation of the characteristics and the knowledge of environmental health with the consumers descision in purchasing the organic vegetables at Carrefour Medan Fair Plaza in year 2013. Vegetables are the most important food source which must be consumed everyday by the people due to the protein, vitamin, mineral and fiber which are so expedient for human’s body. In line with the development of science and technology which bring the people about the importance of the food ingredient’s quality for health and environmental sustainability. One of the effort which can be done is by consuming the organic vegetables. The aimed of this study was to describe the correlation of the characteristic, the knowledge of environmental health, the organic vegetables’ product, and the advantage of organic vegetables for health with the consumers decision in buying the organic vegetables at Carrefour Medan Fair Plaza 2013. This research was an analytical descriptive with Cross Sectional Study design. The research population was 8000 consumers who bought the organic vegetables at Carrefour Medan Fair Plaza with sample around 98 people. The research sample was taken by accidental sampling. The result of this research showed that the majority of respondent’s characteristic was at the age 19-44 years old (75,5%), whose income >Rp. 2.000.001 (82,7%), in line with the academic level (86,7%), and whose family members ≤ 4 people (82,7%) in a household. The analysis result was showing that there was no a significant correlation of the age variable (p=0,838) and the knowledge about environmental health (p=0,077) in line with the decision in buying the organic vegetables. In other hand, another research result was showing that there was a significant correlation of the income variable (p=0,016), the educational (p=0,006), the family members (p=0,035), the knowledge about the product (p=0,002), and the knowledge about the advantage of buying the organic vegetable for health (p=0,000) in line with the consumer decision in buying the organic vegetables. The consumer is expected to endure the consumption of organic vegetables and to increase the knowledge and the awareness of the importance of keeping the health and environmental by choosing the vegetables product. Keywords: Organic Vegetables, Knowledge, Purchase Decision

PERAN SERTA MASYARAKAT DALAM PENGADAAN SARANA AIR BERSIH DI DESA LASARA IDANOI KECAMATAN GIDO KABUPATEN NIAS Rahmi Fitri Laoli; evi Naria; Irnawati Marsaulina
Lingkungan dan Kesehatan Kerja Vol 2, No 3 (2013): JURNAL LINGKUNGAN DAN KESELAMATAN KERJA
Publisher : Lingkungan dan Kesehatan Kerja

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The community in the provision of clean water in the village of Lasara Idanoi Gido district of Nias Regency.Water is the very important component for human life. Clean water should come from clean water supply and safe. Absence of a water supply led to a lack of clean water needs resulting in the emergence of health complaints.This study is a descriptive survey method. The population as much as 206 heads of households with 67 samples. Samples were taken by using a systematic random sampling technique. The purpose of this study was to determine the community in the provision of clean water supply in the village of Lasara Idanoi Gido district of Nias Regency. The result of the research, the level of respondents knowledge about clean water and clean water supply category as moderate (55%), respondents attitudes towards water use and clean water supply category as good (94%). Respondents strongly agreed the implementation of water supply procurement activities by mutual assistance (89,5%). Role models as well as hand-picked by the respondents is PNPM Independent Rural (88%). Resources of the community respondents classified as good (93%). Enviromental resources that can be utilized as a source of clean water is rain water because rainfall in this area is quite high. Therefore, it is expected the participation of the community and village in cooperation with the organizers PNPM Independent Rural so that provision of clean water supply in the village of Lasara Idanoi can be realized. Keywords : Public Participation, Clean Water Supply

HUBUNGAN KARAKTERISTIK DAN LINGKUNGAN FISIK RUMAH DENGAN KELUHAN KESEHATAN MATA PENGRAJIN ULOS DI KELURAHAN KEBUN SAYUR KECAMATAN SIANTAR TIMUR KOTAMADYA PEMATANGSIANTAR TAHUN 2012 Sri Lestari; evi Naria; surya dharma
Lingkungan dan Kesehatan Kerja Vol 2, No 3 (2013): JURNAL LINGKUNGAN DAN KESELAMATAN KERJA
Publisher : Lingkungan dan Kesehatan Kerja

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Relationship of characteristics and physical environment of houses with the eye complaints of those ulos craftsmen at Kelurahan Kebun Sayur Kecamatan Siantar Timur Kotamadya Pematangsiantar in 2012. Eye complaint is caused by using the sense of vision during working that usually accompanied by a uncomfortable vision. The purpose of this study to determine the relationship of characteristics and physical environment of houses with the eye complaints of those ulos craftsmen at Kelurahan Kebun Sayur Kecamatan Siantar Timur Kotamadya Pematangsiantar in 2012. The method used in this study was an analytic survey with cross sectional design. The sample was total from all populations. The result of research showed that 68,2% of respondents in age was not susceptible, 54,5% had myopia, 72,7% was layout tool work, 65,9% was to see objects 25-30 cm, 59,1% was working long time > 8 hours/day, 61,4% had working period > 3 years, 86,4% workspace lighting was not eligible, 72,7% workspace ventilation was not eligible, and 79,5% its workspace temperature was eligible. The result of statistics test with Chi-square obtained that age and distance to see object had no significant association with the complaint of eyes while the refractive eye abnormalities, working long time, and working period had significant association. The result of statistics test with Fisher Exact was obtained that the layout tool work and room temperature had no significant association with the eyes complaint while lighting and space ventilation have a significant association with the complaint of eyes. For the craftsmen who live in Kelurahan Kebun Sayur should keep residential health environment especially on lighting and space ventilation to weave ulos. Keywords : characteristics, phsycal house environment and eye complaint

HUBUNGAN KONDISI FISIK RUMAH NELAYAN DENGAN KELUHAN INFEKSI SALURAN PERNAPASAN AKUT (ISPA) PADA BALITA DI LINGKUNGAN PINTU ANGIN KELURAHAN SIBOLGA HILIR KECAMATAN SIBOLGA UTARA KOTA SIBOLGA TAHUN 2013 Juni Ettha Hutapea; evi naria; devi santi
Lingkungan dan Kesehatan Kerja Vol 3, No 1 (2014): Jurnal Kesehatan Lingkungan & Keselamatan Kerja
Publisher : Lingkungan dan Kesehatan Kerja

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The relationship between the physical condition of fisherman’s house with Acute Respiratory Infection complaints on children under five years old in Lingkungan Pintu Angin Kelurahan Sibolga Hilir Kecamatan Sibolga Utara Kota Sibolga in 2013. Acute Respiratory Infection has been a serious health problem problems in Indonesia. According to the preliminary survey at the Puskesmas Pintu Angin, Acute Respiratory Infection takes the high number firstly out the data ten the most disease. Children under five years old very susceptible to respiratory infection. One of the causes Acute Respiratory Infection is physical condition of house is bad. The houses of fisherman in Lingkungan Pintu Angin area mostly in stage constructed above sea water and non permanent. The type of research is descriptive analytic study, with cross sectional design. Populations are all mothers with children under five years old and have house with a constructed stage that has been built above sea water, that is 74 people and sample is total sampling. The results showed that there was significant relationship between the natural lighting (p=0.015) and humidity (p=0.026) with complaints of Acute Respiratory Infections on child under five years old, while ventilation (p=0.07), floor (p=0.613), wall (p=0.322), and ceiling (p=0.119) there was no relationship. People who live in Lingkungan Pintu Angin, expected to open their windows every day and encourage them to keep cleanness their home. And education needs to be improved by public health officials about the healthy condition of the house, especially to prevent acute respiratory infection diseases. Keywords : House physical condition, Child under five years old, Acute Respiratory Infection

EFEKTIFITAS SERBUK DAUN SPEARMINT (Mentha spicata) SEBAGAI REPELLENT TERHADAP KECOA RUMAH (Periplaneta americana) Mandasari Br Ginting; evi naria; surya dharma
Lingkungan dan Kesehatan Kerja Vol 3, No 1 (2014): Jurnal Kesehatan Lingkungan & Keselamatan Kerja
Publisher : Lingkungan dan Kesehatan Kerja

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Effectivity of spearmint leaves powder as repellent to american cockroach. American cockroach (Periplaneta americana) is mechanical vector which can bring agent of diseases. In Cockroach had ever been found about 40 microorganism so that can contaminate human food and cause some intestinal diseases even the allergic for human.Usually, People control the American cockroach by using chemical substances which persistent in environment if we use it continuously. This research showed that there was differences average of the quantity of American cockroach which can pass spearmint leaves powder at observation after five minutes with p =0,048. There wasn’t differences average of the quantity of American cockroach at observation after ten minutes and fifteen minutes with p= 0,064 and p= 0,059. The calculation of average protection power of spearmint (Mentha spicata) leaves powder as a repellent to the american cockroach (Periplaneta americana) showed that there wasn’t average protection power over than 90%. The conclusion of this study showed that there there wasn’t average protection power over than 90%. So that spearmint (Mentha spicata) leaves powder wasn’t effective to used as repellent to the american cockroach (Periplaneta americana). Keywords: repellent, american cockroach (Periplaneta americana), spearmint (Mentha spicata)

Hubungan Kualitas Mikrobiologis Air Sumur Gali dan Pengelolaan Sampah di Rumah Tangga dengan Kejadian Diare pada Keluarga di Kelurahan Terjun Kecamatan Medan Marelan Tahun 2013 marina aprina; Evi Naria; Wirsal Hasan
Lingkungan dan Kesehatan Kerja Vol 3, No 1 (2014): Jurnal Kesehatan Lingkungan & Keselamatan Kerja
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Correlation the quality of microbiological dug well water and management of domestic waste with the incidence of diarrhea at family in Terjun Village District Marelan 2013. The source of clean water which is mostly used by society is dug well. Dug well is easily contaminated by bacterial from the source of pollution. It can cause the disease like diarrhea. Moreover, waste is the source of disease too and the breeding ground of vector like fly.The purpose of this research was to know correlation between the quality of microbiological water of dug well and description management of domestic waste with the incidence of diarrhea at family in Terjun Village District Marelan.This research used the cross sectional design, to know how the correlation the quality of microbiological water of dug well with the incidence of diarrhea and description management of domestic waste. This population are family in environment 20. And do the examination of dug well water in respondent’s house with taking sampel by purposive sampling.The Result showed that the quality of microbiological water of dug well are the Total of uneligible coliform is 73,30% of water samples and the uneligible Escherichia coli is 90% of water samples. All family (100%) do not seperation the waste, all family do not provide the eligible trash, method of waste destruction that good is 83,30% and not good is 16,70%. Diarrhea happened in every member family is 33,30%. There is no corellation between the quality of the microbiological water with the incidence of diarrhea (p=1,000) and (p=0,251). Puskesmas should be made the socialization to use the water filter and the water sanitation. The society provide the eligible trash, do separation the waste, and keep healthy behavior of use the water. Keywords: the quality of microbiological water, management of waste, diarrhea

Hubungan Kualitas Mikrobiologis Air Sumur Gali dan Pengelolaan Sampah di Rumah Tangga dengan Kejadian Diare pada Keluarga di Kelurahan Terjun Kecamatan Medan Marelan Tahun 2013 marina aprina; Evi Naria; Wirsal Hasan
Lingkungan dan Kesehatan Kerja Vol 3, No 1 (2014): Jurnal Kesehatan Lingkungan & Keselamatan Kerja
Publisher : Lingkungan dan Kesehatan Kerja

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Correlation the quality of microbiological dug well water and management of domestic waste with the incidence of diarrhea at family in Terjun Village District Marelan 2013. The source of clean water which is mostly used by society is dug well. Dug well is easily contaminated by bacterial from the source of pollution. It can cause the disease like diarrhea. Moreover, waste is the source of disease too and the breeding ground of vector like fly.The purpose of this research was to know correlation between the quality of microbiological water of dug well and description management of domestic waste with the incidence of diarrhea at family in Terjun Village District Marelan.This research used the cross sectional design, to know how the correlation the quality of microbiological water of dug well with the incidence of diarrhea and description management of domestic waste. This population are family in environment 20. And do the examination of dug well water in respondent’s house with taking sampel by purposive sampling.The Result showed that the quality of microbiological water of dug well are the Total of uneligible coliform is 73,30% of water samples and the uneligible Escherichia coli is 90% of water samples. All family (100%) do not seperation the waste, all family do not provide the eligible trash, method of waste destruction that good is 83,30% and not good is 16,70%. Diarrhea happened in every member family is 33,30%. There is no corellation between the quality of the microbiological water with the incidence of diarrhea (p=1,000) and (p=0,251). Puskesmas should be made the socialization to use the water filter and the water sanitation. The society provide the eligible trash, do separation the waste, and keep healthy behavior of use the water. Keywords: the quality of microbiological water, management of waste, diarrhea

ANALISA KANDUNGAN NATRIUM BENZOAT PADA BUAH KEMASAN KALENG YANG BEREDAR DI KOTA MEDAN TAHUN 2013 nazar uddin; evi naria; indra chahaya
Lingkungan dan Kesehatan Kerja Vol 3, No 1 (2014): Jurnal Kesehatan Lingkungan & Keselamatan Kerja
Publisher : Lingkungan dan Kesehatan Kerja

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Content of sodium benzoate on canned fruit in the medan city 2013. Canned fruit is the fruit packaging in a sealed tin container so that the bodies of destroyers and air can not enter into it. In the canned fruit does not reveal any information on the use of sodium benzoate as a preservative canned fruit last for years. The purpose of this study was to determine the general idea of whether or not the preservative sodium benzoate and abortion levels in fruit cans in circulation in the city of Medan in 2013. This research is a descriptive survey study that analyzes the content of sodium benzoate on canned fruit with a sample of 10 samples consisting of 5 samples of fruit and 5 samples of canned fruit syrup obtained from several supermarkets in the city of Medan. Samples were then taken for examination in the Central Health Laboratory in North Sumatra province. The results of this research indicated shows the content of the preservative sodium benzoate in 10 samples still meet the health requirements for public consumption. Highest levels of sodium benzoate found in klenkeng fruit syrup samples were coded samples B2 0,608 g/kg material and owest levels of sodium benzoate found in rambutan fruit samples were coded samples C1 0,037 g/kg material. Conclusion, it is suggested to the manufacturer should include all types of preservatives used in canned fruits and consumers should be more selective in choosing food that will be consumed especially food preservatives. Keywords: preservative sodium benzoate, canned fruit

Analisa Kandungan Salmonella sp Pada Telur Mentah dan Telur Setengah Matang Pada Warung Kopi Di Jalan Samanhudi Kelurahan Hamdan Kecamatan Medan Maimun Tahun 2013 Dody usman; taufik ashar; evi naria
Lingkungan dan Kesehatan Kerja Vol 3, No 1 (2014): Jurnal Kesehatan Lingkungan & Keselamatan Kerja
Publisher : Lingkungan dan Kesehatan Kerja

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Egg in half cooked food prepared by boiling an egg approximately 5 minutes in order to get high protein from the eggs. Eggs can contain bacteria harmful food called Salmonella sp. Because of that the authors consider it necessary to conduct research on analysis of Salmonella sp. the food half cooked eggs. The purpose of this study is to find out about the analysis of Salmonella sp. the food half-cooked eggs are sold in the village Samanhudi Hamdan Maimoon Medan Medan District. The method used in this study is a descriptive to see observations and laboratory analysis to determine the content of the bacteria Salmonella sp. the food half cooked eggs. The results showed that in a sample of 10 egg mixture before brewed with hot water, 2 of 10 samples found to be contaminated with Salmonella sp eggs. Meanwhile, mix eggs for 10 samples, after brewed with hot water, discovered the bacterium Salmonella sp. Sp salmonella bacteria content in food is expected to meet the standards that refer to SNI 01-6366-2000 that is negative or zero (0). The conclusion of this study indicate that the bacterial content in foods by processing existing health ineligible because eggs contain bacteria that were previously brewed still contain bacteria after Salmonella sp. Eggs containing bacteria probably caused long storage and processing methods that do not meet the standards. The expected need for supervision and counseling to the holding of merchants by the local government on the importance of food processing eggs and to increase efforts to restructure the food so that the food received eggs already qualified healthcare consumers. Keywords: Half-cooked Eggs, Salmonella sp.

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