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VISUALISASI DEWI PERTIWI DALAM FOTOGRAFI EKSPRESI Kadek Indra Dwi Saputra; Anis Raharjo; Putu Agus Bratayadnya
Retina Jurnal Fotografi Vol 1 No 2 (2021): September 2021
Publisher : Lp2mpp Isi Denpasar - Ps. Fotografi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59997/rjf.v1i2.789

Abstract

Environmental problems can result in the destruction of valuable nature such as forests, rivers, beaches and others, besides that environmental problem can also damage biodiversity which is very important for humans. Mother Earth as a picture of the Earth that is fertile in supporting the living things in it. To convey the meaning contained in the visualization work of Dewi Pertiwi, the creator conveys the meaning contained in the work of Dewi Pertiwi in expression photography, so that it can be understood by the general public. In the creation of this work the creator used digital imaging techniques. The creator uses the exploratory method and the observation method. In translating the Visualization of Dewi Pertiwi into visual works, the creator uses a semiotic theory which not only examines the denotative level to the connotative level, in addition to building the aesthetic value in this work the creator uses the aesthetic theory of photography. In the preparation of the work also pay attention to the visual elements. The visual elements in this work show more natural damage than the 4 elements in Panca Maha Butha, namely, fire, earth, water, air, accompanied by colors, textures and lines that are set by the creator into image processing. In addition to these elements, this work also prioritizes composition, balance, and complexity in order to achieve a unity in realizing the Visualization of the Goddess of Mother Nature in Expression Photography. The message conveyed in this work is that one day photographic works can be used as a reflection of what is happening in nature today, including as a form of awareness, reminder and the importance of protecting nature. In making each work, it must have a meaning and beauty value in each of his works, so that photography can be accepted more widely by the community. Keywords: Visualization, Dewi Pertiwi, Expression Photography
PROSES PENGOLAHAN GARAM DI DESA KUSAMBA, DAWAN, KLUNGKUNG DALAM PHOTOGRAPHY STORY Sang Made Dwiki Hendri Yana; I Made Saryana; Anis Raharjo
Retina Jurnal Fotografi Vol 2 No 2 (2022): September 2022
Publisher : Lp2mpp Isi Denpasar - Ps. Fotografi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59997/rjf.v2i2.1281

Abstract

Kusamba Village, Dawan District, Klungkung Regency, Bali is a salt-making area that is very famous for its distinctive taste and traditional processing. These salt farming skills have been passed down from generation to generation until now. This salt farming activity is carried out in a conventional way with traditional equipment. Although the number of salt farmers is decreasing day by day, the remaining farmers are still persistent in maintaining their business to meet the economic needs of their families. The purpose of this research is to raise, promote and know the salt processing process in Kusamba Village, Klungkung Bali in story photography. Meanwhile, the benefits of this research are that it can increase knowledge, think creatively, give satisfaction to the creator and contribute references to ISI Denpasar and the public can know the process of processing salt in Kusamba Village, Klungkung Bali. In this study used the method of observation, interviews, literature study. Meanwhile, to analyze the work, aesthetic theory is used, namely: idetional and technical levels and EDFAT theory. This research produced 15 story photography works that explain the process of processing salt in Kusamba Village, Klungkung Bali from sand selection, watering sand with sea water, drying, sand distillation, drying under the sun, crystallization, dredging salt grains, salt packaging and marketing processes. Meanwhile, how to visualize it can be concluded from the existence of internal and external factors in the application of ideas, observations, literature studies, photo shoots, selection, image processing, printing and exhibitions.
PROSES PEMBUATAN MOBIL PORSCHE 356 A COUPE DALAM FOTOGRAFI STORY I Kadek Aldi Margareta Perdana Putra; I Wayan Suardana; Anis Raharjo
Retina Jurnal Fotografi Vol 3 No 2 (2023): September 2023
Publisher : Lp2mpp Isi Denpasar - Ps. Fotografi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59997/rjf.v3i2.1283

Abstract

The purpose of the Internship/Work Practice is to show how to capture a classic car by presenting a different visualization. Data were collected by observation, interview, and documentation methods. The results as long as the authors carry out the MBKM Internship/Work Practice program at Tuksedo Studio, the authors get new technologies such as tools and software used when working on projects provided by partners. The new technology in the form of tools used is the Blackmagic Pocket Cinema Camera 4K and the Zhiyun CRANE 3 Lab Handheld Stabilizer. In making Photo Story, the author uses the EDFAT method, Photography Composition technique, and digital processing that the author learned while in college.
VISUALISASI BURUH BANGUNAN DALAM KARYA FOTOGRAFI EKSPRESI Rahmat Putra Giantoro; Anis Raharjo; I Made Bayu Pramana
Retina Jurnal Fotografi Vol 2 No 1 (2022): Maret 2022
Publisher : Lp2mpp Isi Denpasar - Ps. Fotografi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59997/rjf.v2i1.1293

Abstract

study entitled visualization of construction workers in expression photography. The author realizes that the stigma of construction workers is still very attached to the community, this has made the promotion of construction workers as a visualization of construction workers in expression photography. The creation of this work aims to broaden students' knowledge of expression photography. Expression photography is a photographic work that is conceptualized with the chosen object and which is presented and presented for the benefit of the photographer with an overflow of his artistic expression, then the work can become a work of expression photography. In this case, the photographic work is interpreted as a medium of expression that displays the identity of the photographer in the process of creating artistic photographic works. His photographic work is more of a pure artistic work of photography (fine art photography) because the form of his appearance focuses on the expressive-aesthetic value of art itself. (Soedjono, 2006) In doing this photographic work, the author wants to change the public's view of construction workers and also change the stigma that exists in society, so that construction workers can be more valued and appreciated in any form. Why did the writer choose expression photography using the collage technique, because the author wanted to experiment with other shapes and objects and the author also wanted to develop himself as an artist in the field of photography with the aim of finding his identity.
MAKANAN DIMSUM DALAM KARYA FOOD PHOTOGRAPHY I Dewa Gede Mahadita Sudaya; Amoga Lelo Octaviano; Anis Raharjo
Retina Jurnal Fotografi Vol 2 No 1 (2022): Maret 2022
Publisher : Lp2mpp Isi Denpasar - Ps. Fotografi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59997/rjf.v2i1.1299

Abstract

Dimsum was originally a snack or snack for Chinese residents in the southern region, including Hong Kong, which is inhabited by Cantonese people, because of this, Cantonese people are called the creators of dimsum. Through photography based on this research, the author wants to add insight and knowledge of the community about what dimsum food is and to describe and explain photo works inspired by dimsum food. This research is qualitative research with the focus of research on dimsum food whose creation process is immortalized through food photography. The implementation is done by digging data, analyzing data and presenting the results of data analysis. The process of extracting data can be reached through the methods of observation, interviews, and documentation. The results of this study produce a work through visualizing images of dimsum food into a photo work with a modern feel. Through this research, readers or the general public can find an option in disseminating the promotion method of dimsum food.
PENGOLAHAN JAJAN RUMPUT LAUT DI NUSA LEMBONGAN DALAM FOTOGRAFI STORY I Putu Restu Dharayata; I Made Saryana; Anis Raharjo
Retina Jurnal Fotografi Vol 3 No 2 (2023): September 2023
Publisher : Lp2mpp Isi Denpasar - Ps. Fotografi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59997/rjf.v3i2.1303

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This research is a research based on This study aims to discuss seaweed which contains many nutrients and nutrients that can be beneficial for health when consumed, such as fiber, minerals, and vitamins. Not only delicious, consuming seaweed can provide health benefits. Seaweed can also be processed into vegetables, snacks, ice, and others. Lembongan water conditions are ideal for seaweed growth. Seaweed cultivation activities in Lembongan Village have been a prima donna that provide large income for business actors such as seaweed cultivators, processors and marketers. This is done through story photography and of course to add insight and knowledge of the community related to processed seaweed snacks. In addition, also to find out how to visualize seaweed snacks into story photography. The implementation method is carried out by digging data, analyzing data and presenting the results of data analysis. The process of extracting data can be reached through the methods of observation, interviews, participation and documentation. Several techniques that can be used to support the data mining method are recording, recording, and simulation. Most data presented in this study were translated in the form of images, charts, graphs and narratives. The results of this study produced 17 photo stories through visualization of images from the processing of biological resources, namely seaweed into processed snacks. Through this research, the wider community can have an option in disseminating promotional methods or other preparations of seaweed. By means of observation, interview and photo shoot Keywords: Processing, Seaweed, Story Photography, Nusa Lembongan
PROSES PENULISAN LONTAR TUTUR AJI SARASWATI KARYA IDA BAGUS OKA MANOBHAWA DALAM FOTOGRAFI STORY I Kadek Dwiki Krishna Permana; Anis Raharjo; I Made Bayu Pramana
Retina Jurnal Fotografi Vol 2 No 1 (2022): Maret 2022
Publisher : Lp2mpp Isi Denpasar - Ps. Fotografi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59997/rjf.v2i1.1317

Abstract

When technology is increasingly sophisticated and information is very easy to obtain, for example e-books via the internet. Writing using lontar that has been known before is replaced by books and e-books. In connection with the work practice of the MBKM activity program at the Janahita Mandala Ubud Foundation. The author documents photos of the program activities, namely Sarasastra and lontar conservation. In carrying out activities, the author realizes the lack of interest and information from the public regarding lontar so that there is a lack of interest in preserving cultural heritage. Therefore, the author made a photography story entitled "The Process of Writing Lontar Tutur Aji Saraswati by Ida Bagus Oka Manobhawa in Story Photography" which illustrates the process of writing a papyrus script to finish. The photoshoot begins with a photo of the pengawi house, process of writing the lontar, and finally the result is a lontar. The author conducted a literature study through books, journals, and websites as well as observations regarding the writing of lontar and conducted direct interviews. The author uses EDFAT theory and aesthetic theory in the creation of photo works. In the process of shooting, the author applies several photography techniques, namely motion blur, and using sunlight and external flash. It is hoped that the results of the research photos can be seen by the public so that they are interested in contributing to the preservation of cultural heritage, so that time is not lost in the rapid development of technology and information.
REKA JANA DI YAYASAN JANAHITA MANDALA UBUD DALAM FOTOGRAFI DOKUMENTER Dewa Putu Gede Suryantara; I Made Saryana; Anis Raharjo
Retina Jurnal Fotografi Vol 2 No 1 (2022): Maret 2022
Publisher : Lp2mpp Isi Denpasar - Ps. Fotografi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59997/rjf.v2i1.1427

Abstract

Reka Jana is one of the activity programs at the Janahita Mandala Ubud Foundation, which focuses on instilling local arts and culture in Reading and Writing Balinese script and learning Balinese language for children from an early age. With the development of science and technology, causing the existence of local arts and culture to experience a shift, for example, most children begin to follow the way of dressing and language of western culture. Therefore, the Reka Jana program is expected to be able to re-instill local arts and local culture in children through reading and writing activities in Balinese script which are intended for children aged 5 – junior high school students, as well as the performance of the Dolana Anak Dance which contains learning about the use of language. Bali which is intended for children aged 5-8 years. The purpose of this research is to introduce, provide insight, raise public awareness of Balinese art and culture, as well as to add insight to the author. While the benefits can increase knowledge, insight into art and culture, and can attract the interest of the younger generation and the community to preserve Balinese art and culture. In this study, the methods of observation, literature study/interviews, photo shoots, finishing were used, by producing 15 works of documentary photography. Meanwhile, to analyze the author's work using Edfat's Theory, as well as Aesthetics, in idetional and technical settings.
DAMPAK NEGATIF SAMPAH ANORGANIK KARYA CIPTA FOTOGRAFI EKSPRESI Anis Raharjo; I Made Bayu Pramana; I Made Saryana
Retina Jurnal Fotografi Vol 2 No 2 (2022): September 2022
Publisher : Lp2mpp Isi Denpasar - Ps. Fotografi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59997/rjf.v2i2.1785

Abstract

Dalam kehidupan sehari-hari tidak bisa lepas dari sampah salah satunya sampah anorganik. Bahan anorganik sebagai produk industri semakin mendominasi kehidupan manusia. Disadari atau tidak masyarakat telah masuk kekondisi ketergantungan terhadap bahan-bahan anorganik yang sangat menghawatirkan kehidupan ini. Penggunaan sampah anorganik dapat merugikan lingkungan, apalagi digunakan secara berlebihan, karena dapat mencemari air, tanah, dan udara. Sampah anorganik memiliki keragaman jenis seperti plastik, kaca, keramik, kain dan logam. Sampah anorganik berdampak negatif pada realitas lingkungan sehingga dapat membahayakan kelangsungan makhluk hidup seperti manusia, hewan, tumbuhan. Berdasarkan hal tersebut pencipta tertarik untuk mengangkat tema ”Dampak Negatif Sampah Anorganik Karya Cipta Fotografi Ekspresi”. Dalam mewujudkan ide pada karya seni fotografi ekspresi tersebut melalui proses observasi, eksperimen, persiapan, pembentukan dan penyelesaian akhir. Dengan demikian melalui lima karya yang digarap, dapat merepresentasikan dampak negatif sampah anorganik yang diungkap secara estetik dan metaforik. Hal tersebut dapat tercipta makna yang komunikatif dan mampu memberikan suguhan visual kebaharuan dengan tujuan berkontribusi pada penyadaran pelestarian lingkungan sehingga terwujud hubungan manusia yang harmoni dengan alam semesta.
PROSES PENGOLAHAN COKLAT DI DESA CAU TABANAN DALAM FOTOGRAFI STORY Dandy Prasetyo; Anis Raharjo; I Made Saryana
Retina Jurnal Fotografi Vol 3 No 1 (2023): Maret 2023
Publisher : Lp2mpp Isi Denpasar - Ps. Fotografi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59997/rjf.v3i1.2040

Abstract

Coklat merupakan hasil pengolahan biji kakao kering yang telah terfermentasi sehingga memiliki aroma dan rasa yang khas. Biji kakao kering yang siap diolah menjadi coklat dijadikan bubuk coklat setelah mengalami pemisahan lemak coklat. Produk hasil olahan biji kakao kering terfermentasi yang berupa coklat, lemak coklat saat ini dikembangkan dalam industri makanan minuman menjadi produk olahan dengan nilai ekonomis yang lebih baik. Jadi tujuan untuk mengetahui proses pengolahan coklat ini adalah untuk mengetahui bahan mentahnya proses membuat coklat dari awal sampai akhir ini, proses membuat coklat ini memerlukan waktu panjang untuk proses sampai bisa menjadi produk yang bisa terjual dan manfaatnya ini, dapat mengetahui proses pengolahan bahan mentah coklat ini dikebun sampai dibawa ke pabrik olahan coklat ini di desa Cau Tabanan dengan dilakukan observasi tempat untuk membuat karya fotografi proses pengolahan coklat tersebut. Dengan di dokumentasi berupa fotografi story yang dijadikan sebagai wujud bentuk karya fotografi, sehingga dari masing masing 1 foto ini sudah bisa dianggap sebagai foto bercerita dari momen foto yang dibutuhkan untuk mendapatkan sebuah momen foto cerita sesuai kejadian tempat lokasi awal pengolahannya sampai akhir. Dengan tahap metode digunakan yaitu dari, ekplorasi, survey, pembentukan, eksperimentasi, dan sampai finishing yang bisa menghasilkan 15 buah karya fotografi story ini. Jadi dari setiap sudut berbeda dari momen pengolahan coklat ini pasti ada nilai baik dari bentuk proses dari karya foto. Dalam penciptaan ini menggunakan timing yang tepat dan cepat, dari foto didapatkan tersebut sehingga bisa digabungkan menjadi sebuah cerita foto yang menarik mengenai proses pengolahan coklat di desa Cau Tabanan.