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All Journal Jurnal Ilmiah Farmasi Math Didactic: Jurnal Pendidikan Matematika Jurnal Surya Medika JURNAL BAHASA, SASTRA DAN PEMBELAJARANNYA SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Tunas: Jurnal Pendidikan Guru Sekolah Dasar Jurnal Pengabdian Al-Ikhlas An-Nadaa: Jurnal Kesehatan Masyarakat Jurnal Insan Farmasi Indonesia Mitra Mahajana: Jurnal Pengabdian Masyarakat Healthy Tadulako Journal (Jurnal Kesehatan Tadulako) Journal of Science and Social Development GEMASSIKA: Jurnal Pengabdian kepada Masyarakat Borneo Journal of Pharmacy
Ratna Restapaty
Universitas Borneo Lestari
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Journal : PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat

 1 
Pemanfaatan Bahan Alam sebagai Sumber Daya Kosmetik untuk Perawatan di Kelurahan Sungai Tiung Kecamatan Cempaka Dyera Forestryana; Wahyudin Bin Jamaludin; Ratna Restapaty; Hafiz Ramadhan
PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol 6 No 5 (2021): PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat
Publisher : Institute for Research and Community Services Universitas Muhammadiyah Palangkaraya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33084/pengabdianmu.v6i5.2064

Abstract

Today, many cosmetic products are unhealthy and un-quality. Nowadays, the lifestyle trend of "back to nature" is increasing where people's trust in active compounds of natural materials is relatively safer than synthetic chemical compounds. Therefore, creating healthy and quality products at affordable prices is the focus of the government. Cosmetics are ingredients or preparations intended for use on the outside of the human body (epidermis, hair, nails, lips, and outer genital organs) or teeth and mucous membranes of the mouth, especially to cleanse, scent, change the appearance, and or improve body odor or protect or maintain the body in good condition. The activities that will be carried out are a demonstration of the manufacture of cosmetics of natural materials by a team of lecturers to the community in The Village of Sungai Tiung, Cempaka, Banjarbaru to improve the quality of public health knowledge and insights towards the training of cosmetic natural materials so that people can use the natural ingredients around as cosmetics and have a selling value, such as rose water, masks, and body butter. So that the cosmetic natural ingredients have the potential to be developed into natural mask ingredients for the face. It is expected that residents can use coffee, green tea, rose petals, oats, and rice as natural cosmetic ingredients for treatment and can increase their economic value as a business opportunity.
Pemberdayaan Masyarakat dalam Pemanfaatan Kalakai (Stenochlaena palustris (Burm. F) Bedd.) sebagai Antioksidan Alami pada Kelompok Ibu-Ibu PKK di Kelurahan Palam, Kecamatan Cempaka, Banjarbaru Ratna Restapaty; Dyera Forestryana; Hafiz Ramadhan; Revita Saputri; ‪Satrio Wibowo Rahmatullah‬; Rahmayanti Fitriah
PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol 6 No 6 (2021): PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat
Publisher : Institute for Research and Community Services Universitas Muhammadiyah Palangkaraya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33084/pengabdianmu.v6i6.2835

Abstract

Prevention of the spread of Covid-19 is an essential effort when there are still highly favorable rates & deaths. The provision of education to prevent the spread of Covid-19 is always carried out with community awareness-based programs to maintain immunity. Community service by utilizing kalakai as a natural antioxidant becomes one of the alternatives to support the government. Kalakai (Stenochlaena palustris (Burm. F) Bedd.)) is a nail plant that is one of the plants with antioxidants typical of Kalimantan whose history is used as traditional medicine. This potential can be utilized and applied through the empowerment of the community of Palam Village, Cempaka Subdistrict, where many Kalakai plants grow wild. The problems found include lack of information and lack of skills of citizens in food processing based on Kalakai plants, especially in terms of food processing with high antioxidants in the form of counseling to the PKK mothers group Palam Cempaka-Banjarbaru Village. The activity method is the extension of educational provision, namely the theory of antioxidants and the potential of Kalakai, and the direct demonstration/practice of making syrups, teas, and kalakai candy. Residents expect to develop processed food products into UMKM, especially of Palam village, as a business opportunity to improve people's living standards.
Pemberdayaan Masyarakat melalui Pemanfaatan Daun Insulin sebagai Produk Pangan Antidiabetes di PKK Cempaka Banjarbaru: Community Empowerment through on the Use of Insulin Leaves as Antidiabetic Food Products to PKK Group Cempaka Banjarbaru Putri Indah Sayakti; Ratna Restapaty; Revita Saputri; Lisa Setia; Reny Marliadi; Depy Oktapian Akbar
PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 8 No. 3 (2023): PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat
Publisher : Institute for Research and Community Services Universitas Muhammadiyah Palangkaraya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33084/pengabdianmu.v8i3.4552

Abstract

The quality of information on health, including knowledge of plants that may be used as diabetes medicine, has a significant effect on public concern for health. This activity aims to introduce the community to the benefits of insulin leaves and Amazon beans, along with their benefits for diabetes, through community empowerment activities. Community empowerment activities include training in developing superior products with economic value using insulin leaves and Amazon beans. The problems identified include residents' need for more knowledge and skills in processing food based on insulin leaf plants, especially regarding food processing with antidiabetics. The method of activity used is education on the efficacy of insulin leaf plants and Amazon beans thru a Group Discussion Forum (FDG) with PKK RT 30 RW 20 women of Cempaka Banjarbaru Village. Moreover, the Community Empowerment Team provided training in the preparation using insulin leaves and Amazon beans into straightforward preparations such as pudding, cookies, tea, simplistic, simple steeping, and packaging manufacturing. Individuals could convert processed food products into Cempaka village home industry products as a business opportunity, thereby increasing people's living environment.
Co-Authors Aditya Noviadi Rakhmatullah Akbar, Depy Oktapian Azmi Yunarti Desyandri Desyandri Dimas Satya Aiyuba Dyera Forestryana Dyera Forestryana Dyera Forestryana Faradilla Iedliany Fitriyanti, Fitriyanti Gusti Hanifah Hafiz Ramadhan Hafiz Ramadhan Liana Fitriani Hasymi Lisa Setia Mahmud Riyad Muhammad Alfayid Muhammad Reza Pahlevi Nurul Mardiati Nurul Mardiati Putri Indah Sayakti Putri Indah Sayakti Putri Indah Sayakti Putri Indah Sayakti Rahmayanti Fitriah Rahmi Hidayati Rahmi Hidayati Rahmi Hidayati Reny Marliadi Revita Saputri Revita Saputri Sari Wahyunita Satrio Wibowo Rahmatullah Satrio Wibowo Rahmatullah Wahyudin Bin Jamaludin