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All Journal AGROVET AGRISAINS Aceh Journal of Animal Science Omni-Akuatika MONSU'ANI TANO Jurnal Pengabdian Masyarakat Jurnal Ilmiah AgriSains
Desiana Trisnawati Tobigo
Akuakultur, Fakultas Peternakan Dan Perikanan, Universitas Tadulako, Palu, Indonesia.
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Civil Engineering, Building, Construction & Architecture Education Environmental Science Physics Social Sciences

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Pemberian Ekstrak Bawang Putih (Allium sativum) pada Media Penetasan Telur Terhadap Daya Tetas Telur Ikan Mas (Cyprinus carpio) Saheriani, Saheriani; Tobigo, Desiana Trisnawati; Widiastuti, Irawati Mei
AGROVET Vol 1, No 1 (2012)
Publisher : Fakultas Pertanian Universitas Tadulako

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Abstract

Penelitian bertujuan untuk mengetahui dan memperoleh daya tetas telur serta lama tetas telur tertinggi dengan pemberian ekstrak bawang putih untuk mencegah serangan parasit/jamur pada telur ikan mas (Cyprinus carpio L.). Hasil penelitian diharapkan dapat menjadi sumber informasi bagi para pembudidaya ikan mas dalam mencegah dan menanggulangi serangan parasit terutama pada telur ikan mas. Penelitian dilakukan dengan menggunakan Rancangan Acak Lengkap (RAL) dengan 4 perlakuan dan 5 ulangan. Perlakuan yang dilakukan adalah A (tanpa pemberian ekstrak bawang putih), B (konsentrasi bawang putih 150 ppm), C (konsentrasi bawang putih 300 ppm) dan D (konsentrasi bawang putih 450 ppm). Hasil yang diperoleh dianalisis dengan menggunakan analisis sidik ragam dan apabila terdapat pengaruh maka dilanjutkan dengan uji Beda Nyata Jujur (BNJ). Hasil penelitian menunjukkan bahwa daya tetas telur ikan mas tertinggi pada perlakuan C (konsentrasi 300 ppm) yaitu menghasilkan daya tetas 78% dibandingkan dengan perlakuan konsentrasi 150 ppm (daya tetas 56%), tanpa pemeberian ekstrak bawang putih (45%) dan konsentrasi 450 ppm (daya tetas 32,5%). Hasil analisis ragam menunjukkan perlakuan pemberian ekstrak bawang putih berpengaruh sangat nyata terhadap daya tetas telur ikan mas. Lama tetas telur ikan mas selama penelitian pada perlakuan konsentrasi 300 ppm menunjukkan lama tetas tercepat yaitu 48 jam 24 menit, kemudian konsentrasi 450 ppm (48 jam 28 menit), konsentrasi 150 ppm (48 jam 30 menit) dan tanpa perlakuan (48 jam 39 menit). Berdasarkan hasil analisis ragam pemberian ekstrak bawang putih tidak berpengaruh terhadap lama tetas telur ikan mas.
APLIKASI PROBIOTIK PADA MEDIA PEMELIHARAAN TERHADAP PERTUMBUHAN DAN SINTASAN IKAN NILA MERAH (Oreochromis sp.) Sumule, Julian Ferdynan; Tobigo, Desiana Trisnawati; Rusaini, Rusaini
AgriSains Vol 18, No 1 (2017)
Publisher : FAPETKAN UNTAD

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Abstract

Red tilapia (Oreochromis sp.) has been widely cultured throughout the world. Red tilapia is generally cultured in intensive system to increase production. However, many problems could be aroused from intensive culture including deterioration of water quality and fish health. Probiotics can be applied to overcome these problems. Probiotics contain beneficial microbes that can decompose metabolic products and stimulate the cellullar immune responses, thus enhancing the health and the growth of the fish and maintaining the quality of the water in ponds. The study aims to determine the effect of probiotics on the growth and survival of the red tilapia (Oreochromis sp.). The study was designed in a completely randomized design (CRD), which consisted of 4 treatments and 5 replicates. The treatment consisted of treatment A (control) without probiotics, treatment B (0.01 mL of probiotics / 30 L of water), treatment C (0.1 mL / 30 L), and treatment D (1.0 mL / 30 L). Analysis of variance (ANOVA) showed that administration of probiotics with different concentrations in the cultured medium had a high significant effect on the absolute growth of the red tilapia (P<0.01). The highest absolute growth (8,94 g) and survival rate (84%) were found in cultured media with probiotic dose of 1.0 mL / 30 L of water media.Keywords: Red tilapia, probiotics, growth, survival rate.
KOMPOSISI SILASE IKAN DAN TELUR KEONG MAS (Pomacea canaliculata) SEBAGAI PAKAN UNTUK PERTUMBUHAN IKAN SIDAT (Anguilla marmorata) Hikma, Hikma; Tantu, Fadly Y; Tobigo, Desiana Trisnawati
AgriSains Vol 17, No 3 (2016)
Publisher : FAPETKAN UNTAD

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Abstract

Eel has economic value is a species of fish that are sold on the international market, Karnan containing vitamins and micronutrients are very high. The research objective was to determine the effect of silage by substitution of fish meal and eggs of snails (Pomacea canaliculata) to the growth of fingerling eels (Anguilla marmorata). This study was conducted from November 2014 - January 2015. Research laboratory housed in Agricultural Technology (THP) Tadulako University, Palu. The raw material for the manufacture of feed that is, fish silage, egg flour, bran flour, tapioca starch, vitamins and minerals. Feed is made in the form of fish paste. Eating in eel fingerlings that every day as much as 5-10% of the total weight of fish per day. Eat twice a day, morning and afternoon har. The study design completely randomized design (CRD), with 3 treatments and 6 replications. Treatment A: 90% + 10% egg fish silage flour; Treatment B: 80% + 20% egg fish silage flour; Treatment C: 70% + 30% egg fish silage flour. With the ever-dose comparisons between fish silage and flour (90: 10) (treatment A) can promote the growth, survival and feed efficiency was good. Key words: eggs, snails, growth, Anguilla marmorata
PENGARUH PEMBERIAN EKSTRAK AKAR TUBA (Derris elliptica) TERHADAP LAMA WAKTU PEMBIUSAN BENIH IKAN MAS (Cyprinus carpio) Tobigo, Desiana Trisnawati; Madinawati, Madinawati; Mariana, Mariana
AgriSains Vol 18, No 2 (2017)
Publisher : FAPETKAN UNTAD

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Abstract

This study aimed to determine the effect of extract tuba root (Derris elliptica) the length of time anesthesia carp (Cyprinus carpio). This study was conducted in March 2016, using the research material 180 carp fry and given a dosage of different tuba root extract, namely A (0.8 ml / 5 L of water), treatment B (1 ml / 5 L of water) , treatment C (1.2 ml / 5 L of water). Parameters measured were anesthetized seeds start time and duration anesthetized goldfish carp seed. Analysis of data using analysis completely randomized design (CRD) with a further test Significant Difference (LSD). The results showed that higher doses of tuba root extract the faster start time sedated and the longer duration of anesthesia seed carp. Treatment C (1.2 ml / 5 L of water) to give effect anesthetized fastest start time (28.25 minutes) and gave effect anesthetized longest time (205 minutes), whereas treatment A (0.8 ml / 5 L of water) to give influence anesthetized longest start time (41.10 minutes) and gave effect anesthetized fastest (111.17 min). The higher the dose of tuba root extract the faster start time sedated and the longer duration of anesthesia seed carp.Keyword: anesthesia, extract, tuba root, hatchery
Growth of Eucheuma Cottonii Seaweed from Tissue Culture in Pes Fertilizer Solution (Provasoli Enriched Seawater) with Different Dose Rosyida, Eka; Tobigo, Desiana Trisnawati; Setiana, Setiana
AgriSains Vol 20, No 3 (2019)
Publisher : FAPETKAN UNTAD

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Abstract

Seaweed is one of the coastal resources that has high economic value and is an export commodity of Indonesian fisheries. The problem that is often faced in seaweed cultivation is the availability of quality seeds and available continuously. One effort to meet the needs of seedlings is to apply tissue culture techniques. The purpose of this study was to study and determine the growth of seaweed (Eucheuma cottonii) by giving various doses of PES (Provasol Enriched Seawater). This research was conducted in August to September 2017 at the Network Culture Laboratory, Lombok Aquaculture Fisheries Center (BPBL), Gili Genting Sekotong Barat Hamlet, West Lombok Regency, West Nusa Tenggara Province. The research method was an experiment with 5 treatments of PES fertilizer doses (A: 0 ml; B: 3.5 ml; C: 6 ml; D: 8.5 ml; E: 11 ml) and 4 replications that were designed using a Randomized Complete Design (CRD). Data were analyzed using ANOVA. The results showed the highest specific growth rate, absolute weight and absolute length in treatment D (8.5 ml dose) with a value of 0.030% / week, respectively 0.35 g and 1.41 cm.
PENGARUH PEMBERIAN ENZIM PAPAIN PADA PAKAN BUATAN TERHADAP PERTUMBUHAN DAN KELANGSUNGAN HIDUP UDANG KAKI PUTIH (Penaeus vannamei) Candra, Boy; Nasmia, Nasmia; Tobigo, Desiana Trisnawati
AgriSains Vol 18, No 2 (2017)
Publisher : FAPETKAN UNTAD

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Abstract

Penelitian dilaksanakan pada bulan Januari – februari 2017 di Laboratorium Budidaya Perairan, Fakultas Peternakan dan Perikanan, Universitas Tadulako. Organisne uji yang digunakan adalah juvenil udang kaki putih (P. vannamei) sebanyak 5 ekor/wadah. Prosedur penelitian meliiputi persiapan wadah, tahapan ekstraksi getah buah pepaya, Penambahan ekstrak getah buah pepaya pada pakan buatan dan pemeliharan. Penelitian didesain dalam Rancangan Acak Lengkap (RAL) yang terdiri dari 5 perlakuan 4 kali ulangan yaitu pakan buatan dengan enzim papain 0% (kontrol), 1%, 3% 5% dan 7%. Hasil penlitian menunjukkan bahwa penambahan enzim papain pada pakan buatan tidak memberikan pengaruh (P>0,05) terhadap pertumbuhan dan feed convertion ratio (FCR). Nilai rata-rata pertumbuhan bobot mutlak tertinggi terdapat perlakuan B penambahan enzim papain dosis 3% yaitu sebesar 32,723 g dan memberikan nilai FCR antara 0,054-0,058. Nilai kelangsungan hidup udang kaki putih (P. vannamei) berkisar antara 95-100%.
Survival Rate and Growth of Pterapogon kauderni Larvae Given Different Feed Types Safir, Muhammad; Tobigo, Desiana Trisnawati; Mangitung, Septina F; Sambaeni, Daniel; Ryaldi, Muhammad; Adam, Rizilvana Datu; Zainab, Zainab; Husain, Husain
AgriSains Vol 21, No 1 (2020)
Publisher : FAPETKAN UNTAD

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Abstract

This research was conducted to determine the type of feed that provides high survival and growth in Pterapogon kauderni larvae after release from the mother's mouth. The study was designed using three treatments including; commercial feeding (A), shrimp/Acetes (B), and rotifer/Rotifera sp. (C). Each treatment was given three replications. Feed is given three times a day (morning, afternoon and evening) by at-satiation. Maintenance time is carried out for one week. The analysis showed that the highest daily growth rate occurred in treatment B (1.39 ± 0.92%), and was significantly different (P <0.05) with treatment A (0.90 ± 0.02%). The highest increase in biomass occurred in treatment C (0.005 g) compared to other treatments (A = 0.003 g, B = 0.003 g). Survival for all treatments did not differ significantly (P> 0.05). In conclusion, the type of feed that provides the highest survival and growth in P. kauderni larvae after release from the mother's mouth is rotifers.
Masculinization of Banggai Cardinalfish (Pterapogon kauderni) using 17α-Methyltestosterone-enriched Artemia sp. Muhammad Safir; Desiana Trisnawati Tobigo; Seftina F Mangitung; Madinawati Madinawati; Zainab Zainab
Journal Omni-Akuatika Vol 16, No 2 (2020): Omni-Akuatika November
Publisher : Fisheries and Marine Science Faculty - Jenderal Soedirman University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20884/1.oa.2020.16.2.809

Abstract

Banggai Cardinalfish (Pterapogon kauderni) is one of the endemic fish from the waters of the Banggai Islands, Central Sulawesi Province. One factor challenging the production of P. kauderni larvae is the male fish will nurture the eggs and larvae for 30 days, hindering next spawning cycle. One effort to overcome this problem an increase of male fish number should be performed, for example through sex reversal. This study aimed to determine the effectiveness of the hormone 17α-methyltestosterone (17α-MT) through Artemia sp. to increase male sex percentage P. kauderni. This study used a completely randomized design by testing four treatments namely feeding Artemia sp. which has been soaked with 2.0 mg of the 17α-MT hormone for two- hours given to P. kauderni larvae for 10 days (A); 20 days (B); 30 days (C), and without hormone treatment 17α-MT (control). Each treatment included control was performed in triplicates. The percentage of male sex was 93.33 % at 30 days treatment and was higher (P<0.05) compared to controls (53.3 %). Additionally, the results showed that daily growth rate, biomass gain and survival rate of all treatments were not significantly different (P>0.05) with those of control. In conclusion, Artemia sp. contained 17α-methyltestosterone enhanced male percentage of P. kaurderni. Keywords: growth, male percentage, Artemia sp., survival rate, Pterapogon kauderni
A preliminary study on the effect of enriching feed with fish oil on the growth and survival rate of climbing perch Anabas testudineus Desiana Trisnawati Tobigo; Samliok Ndobe; Adriansyah Adriansyah
Aceh Journal of Animal Science Vol 6, No 2 (2021): June 2021
Publisher : Syiah Kuala University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13170/ajas.6.2.18270

Abstract

The climbing perch (Anabas testudineus) is an economically valuable freshwater fish. Relatively slow growth has been a challenge in the domestication of this species in Indonesia. Nutrition, including feed lipid content, is one factor affecting growth. This study examined the effect of enriching feed with fish oil on the growth and survival of climbing perch (A. testudineus) fingerlings. The research was carried out at the Water Quality and Aquatic Biology Laboratory, Faculty of Animal Husbandry and Fisheries, Tadulako University, Palu, Central Sulawesi, Indonesia from 17 December to 18 January 2020. A completely randomized design (CRD) was used with 4 treatments and 5 replicates. The fish oil feed enrichment treatments were: A (control, 0%); B (1%); C (2%) and D (3%). Water quality remained within the optimum range throughout the research period. Over the month, climbing perch absolute weight gain ranged from 2.4±0.981 g (A) to 3.4 ± 0.836 g (D), while growth in length ranged from 0.404±0.092 cm (A) to 0.504±0.071 cm (D); however, the differences were not statistically significant (P0.05). The survival rate of climbing perch over the one month study period was 100% under all treatments, indicating that basic nutritional needs were met. Enrichment of a commercial feed with fish oil (Scott’s emulsion) at rates of 1-3% did not provide a significant benefit in terns of climbing perch fingerling growth.
The Effect of Basil Leaf Extract (Ocimum basilicium L.) on Reducing Fungal Infections and Improving Hatching Rates of Catfish (Clarias gariepinus) Eggs: Pengaruh Ekstrak Daun Kemangi (Ocimum basilicum L.) terhadap Daya Tetas Telur Ikan Lele Mutiara (Clarias gariepinus) yang Terserang Jamur Madinawati; Akbar Marzuki Tahya; Nasmia; Desiana Trisnawati Tobigo; Sitti Ramlah Yusuf; Anisa Rizky Putri
Jurnal Ilmiah AgriSains Vol. 23 No. 1 (2022): April
Publisher : Fakultas Peternakan dan Perikanan, Universitas Tadulako, Palu

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (359.558 KB) | DOI: 10.22487/jiagrisains.v23i1.2022.11-19

Abstract

Adanya serangan infeksi jamur seringkali menyebabkan daya tetas telur menjadi rendah. Salah satu bahan alami yang berpotensi sebagai anti jamur adalah kemangi (Ocimum basilicium L.). Penelitian ini bertujuan untuk mengetahui pengaruh penggunaan ekstrak daun kemangi (Ocimum basilicum L.) dalam menurunkan tingkat serangan jamur (prevalensi), sehingga meningkatkan daya tetas telur ikan lele mutiara (Clarias gariepinus). Penelitian ini menggunakan metode eksperimental dengan rancangan acak lengkap (RAL) yang terdiri dari 4 perlakuan 5 kali ulangan. Perlakuan dilakukan dengan cara merendam telur ikan lele mutiara dalam media perendaman ekstrak daun kemangi dosis berbeda yaitu: A=0 mg/l (kontrol), B=55 mg/l, C=60 mg/l, D=65 mg/l. Data prevalensi dan daya tetas telur dianalisis menggunakan Analisis Ragam (ANOVA), kelangsungan hidup larva dan kualitas air dianilisis secara deskriptif. Hasil penelitian menunjukkan dosis paling efektif dari ekstrak daun kemangi yaitu perlakuan B (55 mg/l), dimana memiliki tingkat prevalensi terendah (23%) dan menghasilkan daya tetas telur tertinggi (76,8%).
Co-Authors Adam, Rizilvana Datu Adji Suganda Adriansyah Adriansyah Akbar Marzuki Tahya Anisa Rizky Putri Candra, Boy Daniel Sambaeni Eka Rosyida Fadly Y Tantu Hikma Hikma, Hikma Hisra Husain Husain Husain Husain, Husain Irawati Mei Widiastuti Kasim Mansyur, Kasim Madinawati Mangitung, Septina F Mariana Mariana Muh Ryaldi Muhammad Safir Nasmia Novalina Serdiati Rizilvana Datu Adam Rusaini, Rusaini Ryaldi, Muhammad Saheriani Saheriani Sambaeni, Daniel Samliok Ndobe Seftina F Mangitung Septina F Mangitung Septina F. Mangitung Setiana Setiana, Setiana Sitti Ramlah Yusuf Sumule, Julian Ferdynan wahyuni wahyuni Zainab Zainab Zainab Zainab Zainab Zainab