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All Journal CEMARA Jurnal Ilmu-Ilmu Peternakan (Indonesian Journal of Animal Science) Habitat Fakultas Pertanian JEPA (Jurnal Ekonomi Pertanian dan Agribisnis) JAST : Jurnal Aplikasi Sains dan Teknologi Prosiding SENTIKUIN (Seminar Nasional Teknologi Industri, Lingkungan dan Infrastruktur) BUANA SAINS JAPI (Jurnal Akses Pengabdian Indonesia) OPTIMA Journal of Agricultural Socio-Economics (JASE) JURNAL AGROSAINS : Karya Kreatif dan Inovatif JAPI: Jurnal Akses Pengabdian Indonesia
Farah Mutiara
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Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Civil Engineering, Building, Construction & Architecture Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Energy Engineering Environmental Science Health Professions Industrial & Manufacturing Engineering Mathematics Nursing Physics Public Health Social Sciences Other

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ANALISIS USAHA TANI PADI VARIETAS CIHERANG DI DESA SUTOJAYAN, KECAMATAN PAKISAJI, KABUPATEN MALANG Wulang, Alvonsius Kawudu; Mutiara, Farah; Suwasono, Son
Fakultas Pertanian Vol 4, No 2 (2016)
Publisher : Universitas Tribhuwana Tunggadewi

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Abstract

The purpose of this study is to analyze the production of ciherang variety rice, rice farming income. This research was conducted by Sutojayan Village Including Podojoyo Group I, II and III in Pakisaji District, Malang Regency. The choice of location is determined purposively, with the consideration that the area is one of the potentials of producing paddy rice. The sample collection technique in this study is a simple random sample, the data collected consists of primary data and secondary data. The analytical method used is Cost Structure Analysis consisting of fixed costs, variable costs (VC), total costs (TC), Revenues, Revenues and Analysis of farming using Revenue Cost Ratio (R / C ratio). The results showed that owning a ciherang rice production business had an R / C ratio> 1, so that the ciherang rice farming could be done to provide benefits to farmers. The cost of ciherang rice farming has a total revenue of Rp. 7,132,500 Conclusions namely ciherang rice farming in the village of Sutojayan is advantageous. Tujuan Penelitian ini yakni untuk Menganalisis produksi padi varietas ciherang, pendapatan usahatani padi. Penelitian ini dilaksanakan Desa Sutojayan Meliputi Poktan Podojoyo I,II dan III di Kecamatan Pakisaji Kabupaten Malang. Pemilihan lokasi ini ditentukan secara sengaja (Purposive), dengan dasar pertimbangan daerah merupakan salah satu potensi produksi padi sawah. Teknik pengumpulan sampel dalam penelitian ini adalah sampel acak sederhana, data yang dikumpulkan terdiri dari data primer dan data sekunder. Metode analisis yang digunakan yakni Analisa Struktur Biaya yang terdiri dari Biaya tetap (fix cost), biaya tidak tetap ( variable cost = VC ), Biaya total ( total cost = TC ), Penerimaan, Pendapatan dan Untuk Analisis usahatani menggunakan Revenue Cost Ratio (R/C Rasio). Hasil penelitian menunjukan bahwa memiliki usaha tani produksi padi ciherang memiliki nilai R/C ratio > 1, sehingga usahatani padi ciherang dapat dilakukan memberikan keuntungan pada petani. Biaya usahatani padi ciherang memiliki penerimaan total Rp. 7.132.500 Kesimpulan yakni usahatani padi ciherang di desa sutojayan menguntungkan.
Pengembangan Desa Wisata Kampung Ekologi Temas Kota Batu Jawa Timur Khoirunnisa, Ninin ; Mutiara, Farah
Prosiding SENTIKUIN (Seminar Nasional Teknologi Industri, Lingkungan dan Infrastruktur) Vol 1 (2018): PROSIDING SENTIKUIN
Publisher : Fakultas Teknik Universitas Tribhuwana Tunggadewi

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Abstract

Tourism is one of the services and services industry activities that are Indonesia's mainstay in order to increase the country's foreign exchange. In the City of Stone Tourism the tourism sector has become a superior potential capable of supporting regional income. This study aims to determine the efforts made by the local government and tourism village administrators, knowing the driving factors, inhibiting factors and strategies in the development of Kampung Tourism Villages. This research is descriptive research with the support of qualitative data. Data collection techniques were obtained through in-depth interviews and documentation studies. Determination of informants was obtained by purposive sampling technique. Like the Head of Tourism and Culture Marketing, Community Empowerment and Temas Village Development, General Chairman of Batu Ecology Village, Chair of the Batu Ecology Village Development Division and local community / Batu Ecology Village manager. Data analysis techniques using interactive analysis. From the results of the study, it was found that the development of rural tourism by the Department of Tourism and Culture of Batu City, with the concept of outward linkages, and inward (backward linkages). Efforts are made starting from inventorying the potential of tourism villages, making tourism service facilities, promoting and developing facilities that support tourist villages.
FAKTOR - FAKTOR YANG MEMPENGARUHI PERMINTAAN CABAI RAWIT DI DESA GIRIMOYO KECAMATAN KARANGPLOSO KABUPATEN MALANG Halimaking, Rosalina Ose; Pudjiastuti, Agnes Quartina; Mutiara, Farah
Fakultas Pertanian Vol 5, No 2 (2017)
Publisher : Universitas Tribhuwana Tunggadewi

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Abstract

Cayenne pepper (Capsicum frutescens L.) is one type of chili known as vegetables, spices or herbs that the community needs as a flavoring dish. The amount of availability with the amount of demand for cayenne pepper is not always balanced. This is due to the unstable number of chilies produced or the number of consumer demand so that the price of chili is not stable. The aim of this research is to analyze the factors influencing the demand of cayenne pepper, the most dominant factor and the response of pepper demand to the change of cayenne pepper price, red chili price, onion price and family income. Data collected from households were analyzed by multiple linear regression tests. The results of this research show that factors influencing the demand of cayenne pepper are the price of cayenne pepper, the price of red pepper, the price of onion, the number of family member and the family income. The most dominant factor influencing the demand of cayenne pepper is the price of cayenne pepper. The demand for cayenne pepper is inelastic. Cayenne pepper is a normal item, or an item whose number of requests increases if the income of the family also increases. Cabai rawit (Capsicum frutescens L.) merupakan salah satu jenis cabai yang dikenal sebagai sayuran, rempah atau bumbu dapur yang diperlukan masyarakat sebagai penyedap masakan. Jumlah ketersediaan dengan jumlah permintaan cabai rawit tidak selalu seimbang. Hal ini disebabkan karena tidak stabilnya jumlah cabai yang diproduksi atau jumlah permintaan konsumen sehingga harga cabai tidak stabil. Penelitian ini bertujuan untuk menganalisis faktor - faktor yang mempengaruhi permintaan cabai rawit, faktor yang paling dominan dan respon permintaan cabai terhadap perubahan harga cabai rawit, harga cabai merah, harga bawang merah dan pendapatan keluarga. Data yang dikumpulkan dari rumah tangga dianalisis dengan uji regresi linear berganda. Hasil penelitian menunjukan bahwa, Faktor - faktor yang mempengaruhi permintaan cabai rawit adalah harga cabai rawit, harga cabai merah, harga bawang merah, jumlah anggota keluarga dan pendapatan keluarga, Faktor yang paling dominan mempengaruhi permintaan cabai rawit adalah harga cabai rawit. Permintaan cabai rawit bersifat inelastis. Cabai rawit merupakan barang normal, atau barang yang jumlah permintaannya meningkat apabila pendapatan keluarga juga meningkat.
HUBUNGAN ANTARA KOMPETENSI PENYULUH PERTANIAN DENGAN KINERJA KELOMPOK TANI (Studi Kasus di Wilayah UPT-Balai Penyuluhan Pertanian Kecamatan Ngantang, Kabupaten Malang) Ngongo, Ferdinandus Bili; Muljawan, Rikawanto Eko; Mutiara, Farah
Fakultas Pertanian Vol 6, No 1 (2018)
Publisher : Universitas Tribhuwana Tunggadewi

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Abstract

Agricultural development can be realized with qualified human resources, reliable and capable managerial, entrepreneurship and Organization, so that the perpetrator of agricultural development able to build business from upstream to down stream that is competitive and able to apply the principle of sustainable agriculture development. Objective : To find out the competence of agricultural extension. Farmer group performance, agricultural extension counselor competency with farmer group performance. The research was conducted in the Region of UPT-Counseling Center of Ngantang District of Malang Regency. This research uses quantitative method, which is analyzing and presenting facts systematically so that it is easy to be understood and displayed. The result of the research can be concluded that : Agricultural extension competence based on standard value range 10-50, from 7 counselor, the average value obtained 40. That means extension coach have high competence. The performance of farmer groups is based on the standard range of 10-50, of 56 farmer groups, the average value obtained is 37.13. This means that the group has a high performance. Result of data analysis from both research variables, obtained correlation coefficient value (r-count) of 0.805 and significance value or probability (sign) of 0.029. The value of the correlation coefficient (r-count) is greater than r-table, ie (0.805> 0.339) and the value of probability (sign) of 0.029 < ? 0.05 (5%), so H1 is accepted and H0 is rejected. This means there is a significant relationship between the competence of agricultural extension (variable X) with the performance of farmer groups (variable Y) in the UPT. Pembangunan Pertanian dapat terwujud dengan Sumberdaya manusia yang berkualitas, handal serta berkemampuan manajerial, kewirausahaan dan Organisasi, sehingga pelaku pembangunan pertanian mampu membangun usaha dari hulu sampai hilir yang berdaya saing serta mampu menerapkan prinsip pembangunan pertanian berkelanjutan. Tujuan : Untuk mengetahui.kompetensi penyuluh pertanian. Kinerja kelompok tani, hubungan kompetensi penyuluh pertanian dengan kinerja kelompok tani. Penelitian dilaksanakan di Wilayah UPT-Balai Penyuluhan Kecamatan Ngantang Kabupaten Malang. Penelitian ini menggunakan metode kuantitatif, yaitu menganalisis dan menyajikan fakta secara sistematis sehingga mudah dipahami dan ditampilkan. Hasil penelitian dapat disimpulan bahwa : Kompetensi penyuluh pertanian berdasarkan standart rentang nilai 10-50, dari 7 orang penyuluh, rata-rata nilai yang diperoleh 40. Artinya penyuluh memiliki kompetensi yang tinggi. Kinerja kelompok tani berdasarkan standart rentang nilai 10-50, dari 56 kelompok tani, rata-rata nilai yang diperoleh 37,13. Artinya kelompoktani memiliki kinerja yang tinggi.Hasil analisa data dari kedua variabel penelitian, diperoleh nilai koefisien korelasi (r-hitung) sebesar 0,805 dan nilai signifikansi atau probabilitas (sign) sebesar 0,029. Nilai koefisien korelasi (r-hitung) ini lebih besar dari r-tabel, yaitu (0,805 > 0,339) dan nilai probabilitas (sign) sebesar 0,029 < ? 0,05 (5%), sehingga H1 diterima dan H0 ditolak. Artinya ada hubungan yang signifikan antara kompetensi penyuluh pertanian (variabel X) dengan kinerja kelompok tani (variabel Y) di wilayah UPT.
KONTRIBUSI GABUNGAN KELOMPOK TANI DALAM PENGEMBANGAN PRODUKSI KOPI BUBUK RUMAH TANGGA (STUDI KASUS GAPOKTAN MEKAR TANI DI DESA JAMBUWER KECAMATAN KROMENGAN KABUPATEN MALANG) Ruspina, Monri Nelly; Muljawan, Rikawanto Eko; Mutiara, Farah
Fakultas Pertanian Vol 7, No 3 (2019)
Publisher : Universitas Tribhuwana Tunggadewi

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Abstract

Robusta ground coffee which is often referred to as Jambuwer red coffee itself is produced by the creative hands of Gapoktan and the community in Jambuwer Village. This study aims to analyze the combined contribution of farmer groups in the development of household ground coffee production and determine the relationship of the combined contribution of farmer groups in the development of household coffee production. The research was conducted in the Mekar Tani farmer group Jambuwer Village, Kromengan District. Sampling was carried out using Slovin to obtain 52 people. Methods of data analysis using correlation analysis and data collection, data reduction, drawing conclusions and verification. The results of this study are the contribution of Mekar Tani Gapoktan in the economic and social fields, while the relationship between the contribution of farmer groups has a positive correlation with the development of household coffee production in Jambuwer village that is 0.985 greater than the r table of 0.279 with a significance level of 0,000 < 0.005. Kopi bubuk robusta yang sering disebut dengan Kopi merah Jambuwer sendiri diproduksi oleh tangan kreatif gapoktan dan masyarakat di Desa Jambuwer. Penelitian ini bertujuan untuk menganalisis kontribusi gabungan kelompok tani dalam pengembangan produksi kopi bubuk rumah tangga dan mengetahui hubungan kontribusi gabungan kelompok tani dalam pengembangan produksi kopi bubuk rumah tangga. Penelitan dilakukan di kelompok tani Mekar Tani Desa Jambuwer Kecamatan Kromengan. Pengambilan sampel dilakukan menggunakan slovin sehingga diperoleh 52 orang. Metode analisis data menggunakan analisis korelasi dan pengumpulan data, reduksi data, menarik kesimpulan dan verifikasi. Hasil penelitian ini adalah terdapat Kontribusi Gapoktan Mekar Tani dalam bidang ekonomi dan bidang sosial, adapun hubungan kontribusi kelompok tani memiliki korelasi positif dengan pengembangan produksi kopi bubuk rumah tangga di desa jambuwer yaitu sebesar 0,985 lebih besar daripada r tabel sebesar 0.279 dengan tingkat signifikansi sebesar 0,000 < 0,005.
ANALISIS KEPUASAN KONSUMEN TERHADAP KUALITAS PELAYANAN DAN HARGA PRODUK DI ISTANA SAYUR Jannah, Ma'rifatul; Sa?diyah, Ana Arifatus; Mutiara, Farah
Fakultas Pertanian Vol 7, No 3 (2019)
Publisher : Universitas Tribhuwana Tunggadewi

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Vegetable Palace is a business that is engaged in marketing agricultural products. This business sells various kinds of vegetable products, including kale, spinach, mustard greens and slada. So that the Vegetable Palace business can compete with similar businesses it is necessary to improve service quality and product prices. The purpose of this study is to analyze customer satisfaction with service quality and product prices at the Vegetable Palace. The data used in this study are primary data and secondary data. This research data collection method is carried out directly. A total of 120 respondents in this study were determined based on accidental sampling. This study uses data analysis methods Importance Performance Analysis (IPA). Science is a tool in analyzing or used to compare the level of service and price of products to the desired level of satisfaction. After obtaining the level of satisfaction, then map the average value of each attribute into a Cartesian diagram. The results of the analysis show the level of customer satisfaction is in quadrant B, which means maintaining performance, from each of these attributes and can be seen that customer satisfaction with service quality and product prices in the Vegetable Palace is in quadrant B, which means consumers are satisfied. Istana Sayur merupakan sebuah usaha yang bergerak di bidang pemasaran hasil pertanian. Usaha ini menjual aneka macam produk sayuran, antara lain kangkung, bayam, sawi dan slada. Agar usaha Istana Sayur bisa bersaing dengan usaha sejenis maka perlu upaya peningkatan kualitas pelayanan dan harga produk. Tujuan penelitian ini menganalisis kepuasan konsumen terhadap kualitas pelayanan dan harga produk di Istana Sayur. Data yang digunakan dalam penelitian ini adalah data primer dan data sekunder. Metode pengumpulan data penelitian ini dilakukan secara langsung. Total 120 responden penelitian ini ditentukan berdasarkan Accidental Sampling. Penelitian ini menggunakan metode analisis data Importance Performance Analysis (IPA). IPA merupakan alat bantu dalam menganalisis atau yang digunakan untuk membandingkan antara tingkat Pelayanan dan Harga produk terhadap tingkat kepuasan yang diinginkan. Setelah diperoleh nilai tingkat kepuasan, selanjutnya memetakan nilai rataan dari masing-masing atribut ke dalam diagram Kartesius. Hasil analisis menunjukkan tingkat kepuasan konsumen berada pada kuadran B yang berarti pertahankan prestasi, dari setiap atribut-atribut tersebut dan dapat diketahui kepuasan konsumen terhadap kualitas pelayanan dan harga produk di Istana Sayur berada pada kuadran B yang berarti konsumen puas.
STRATEGI PENGEMBANGAN USAHA KERIPIK TALAS (STUDI KASUS PADA CV. JESSI MUJI JAYA DI DESA MULYOREJO, KEC. NGANTANG, KAB. MALANG) Carolina Sukacita, Maria Fatima; Mutiara, Farah; Dyanasari, Dyanasari
Fakultas Pertanian Vol 7, No 3 (2019)
Publisher : Universitas Tribhuwana Tunggadewi

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Abstract

This search is motivated that one of the food plants that can be used as supplement of rice and flour is taro. Indonesian people do not yet understand the benefits of taro and how to process it so that it has a sale value. One of the industrial houses that produce taro chips is the industrial house CV. Jessi Muji Jaya. The home industry is taking advantage of this opportunity to develop the taro business. The purpose of this study is to determine internal factors, external factors that support business development and to find all the business development strategies in the home industry CV. Jessi Muji Jaya. The method of data analysis using SWOT analysis is the analyzing the IFE matrix, EFE matrix, IE matrix and SWOT matrix. The results showed the main strength factor is the product has got a PIRT number. The main weakness factor is the price is more expensive than competitors and the supply of raw materials is reduced. The main opportunity factor is the existence of a food safety policy for a product. The main threat factor is rising raw material cost. Alternative strategies from the results of the IE matrix are guard and defense strategies, avoiding sales and profits. Penelitian ini dilatarbelakangi bahwa salah satu tanaman pangan yang dapat digunakan sebagai suplemen beras dan terigu yaitu talas. Masyarakat Indonesia belum memahami tentang manfaat talas dan bagaimana cara mengolahnya sehingga memiliki nilai jual. Salah satu rumah industri yang memproduksi keripik talas adalah rumah industri CV Jessi Muji Jaya. Rumah industri tersebut memanfaatkan peluang ini untuk mengembangkan bisnis talas. Tujuan dari penelitian ini yaitu untuk mengetahui faktor internal, faktor eksternal yang mendukung pengembangan usaha dan untuk mengetahui strategi pengembangan usaha pada rumah industri CV. Jessi Muji Jaya. Metode analisis data menggunakan analisis SWOT yaitu menganalisis matriks IFE, matriks EFE, matriks IE dan matriks SWOT. Hasil penelitian menunjukkan faktor kekuatan utama yaitu produk sudah mendapat nomor PIRT. Faktor kelemahan utama adalah harga lebih mahal dibandingkan pesaing dan persediaan bahan baku berkurang. Faktor peluang utama adalah adanya kebijakan keamanan pangan suatu produk. Faktor ancaman utama adalah biaya bahan baku meningkat. Alternatif strategi dari hasil matriks IE yaitu strategi jasa dan pertahanan, menghindari penjualan dan keuntungan.
STUDI KOMPARATIF PERMINTAAN BERAS DI MALANG COMPARATIVE STUDY OF RICE DEMAND IN MALANG Kurniasih, Defa; Pudjiastuti, Agnes Quartina; Mutiara, Farah
Fakultas Pertanian Vol 5, No 1 (2017)
Publisher : Universitas Tribhuwana Tunggadewi

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This study aims to analyze the function of rice demand and the factors that influence it as well as price elasticity, income elasticity, and cross elasticity. The research location was set in Mulyoagung and Tlogomas Village. Data were analyzed by multiple linear regression models. The results showed the price of rice had an effect on the demand for rice in Tlogomas with price elasticity of 0,051, income elasticity of 0,006 and cross elasticity of -0,004. The factors of rice price, total income, and number of family members influence the demand for rice in Mulyoagung with price elasticity of 0,105, income elasticity of 0,367 and cross elasticity of 1,481. Penelitian ini bertujuan untuk menganalisis fungsi permintaan beras dan faktor ? faktor yang mempengaruhinya serta elastisitas harga, elastisitas pendapatan, dan elastisitas silang. Lokasi penelitian ditetapkan di Desa Mulyoagung dan Kelurahan Tlogomas. Data dianalisis dengan model regresi linier berganda. Hasil penelitian menunjukkan harga beras berpengaruh terhadap permintaan beras di Kelurahan Tlogomas dengan elasitisitas harga 0,051, elastisitas pendapatan 0,006 dan elastisitas silang -0,004. Harga beras, jumlah pendapatan, dan jumlah anggota keluarga berpengaruh terhadap permintaan beras di Desa Mulyoagung dengan elasitisitas harga 0,105, elastisitas pendapatan 0,367 dan elastisitas silang 1,481.
Strategi pengembangan agribisnis Ulat Sutera Pemakan Daun Singkong di Kabupaten Malang Mutiara, Farah; NH., Dwi Asnani
Jurnal Ilmu-Ilmu Peternakan (Indonesian Journal of Animal Science) Vol 27, No 3 (2017): Desember
Publisher : Faculty of Animal Science, Universitas Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jiip.2017.027.03.04

Abstract

Recently, the needs of silk in the world is about 2,000 tons per year still can not be fulfilled due to lack of silkworm productivity. Indonesia has potential to develop natural silk, its amount of production is not more than 500 tons per year. Therefore, in order to obtain maximum production results, it should be supported by feed sources should be sufficiently sustainable. Cassava leaves can be used as an alternative feed on the silkworm’s farming which is call Samia cynthia ricini. The availability of its feed sources is abundant and the quality is extremely good. This study aims to: 1) analyse the feasibility level of agribusiness in cassava leaves silkworm eaters in Malang district, 2) describe the best marketing strategy based on SWOT analysis. The method used in this research was economic feasibility analysis or cost-benefit analysis which used to identify benefit, NPV and IRR. The results of the research indicate that the silkworm farming is profitable, with profit at 21.753.000,- annually; with B/C ratio of 1,074, NPV value is at Rp 144.287.115,- for a up to 5 years of cash flows, and the IRR value is at 2,896%. The application of development strategy in cassava leaves silkworm eaters should be based on internal and external factor in SWOT analysis, S-O, S-T, W-O and W-T.
Integration of Indonesian Coffee Markets with World Coffee Markets Haposan Orlando Napitupulu; Ana Arifatus Sa&#039;diyah; Farah Mutiara
Journal of Agricultural Socio-Economics (JASE) Vol 2, No 1 (2021): Journal of Agricultural Socio-Economics (JASE)
Publisher : University of Islam Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33474/jase.v2i1.6865

Abstract

This study aims to analyze the integration of the Arabica and Robusta coffee markets in Indonesia with world coffee prices. The study uses secondary data in the form of annual time series data during the period 1985 - 2015. The study uses the VECM analysis method. This method explains the relationship of long-term dynamic equilibrium and short-term equilibrium in a system of equations. The analysis shows that Indonesian and world Arabica coffee is not integrated in the long term or the short term. In Robusta coffee VECM estimation analysis shows that there is a significant value at the 10% level in a long-term relationship with a value of 0.08579, which means that there is a short-term relationship between world Robusta coffee prices and domestic Robusta coffee prices in the previous year, but no relationship in the long run.
Co-Authors Abdul Wahib Muhaimin Agnes Quartina Pudjiastuti Anak Agung Istri Sri Wiadnyani Carolina Sukacita, Maria Fatima Djata, Christian Djoko Koestiono Dwi Asnawi Nurhananto Dwi Asnawi Nurhantanto Dyanasari, Dyanasari Eri Yusnita Arvianti Farida Kusuma Astuti Gori, Gregorius Halimaking, Rosalina Ose Haposan Orlando Napitupulu Heribertus, Heribertus Jannah, Ma'rifatul Kholil, A. Yusuf Kurniasih, Defa Lalo, Januarius Mesang Ana Masduki, Said Mera, Meriana Dappa Muljawan, Rikawanto Eko Muljawan, Rikawanto Eko Ngongo, Ferdinandus Bili NH., Dwi Asnani Ninin Khoirunnisa’ Paulus, Kristo Ruspina, Monri Nelly Sa'edi, Sa'edi Sadiyah, Ana Arifatus Son Suwasono, Son Wea, Paulinus Wulang, Alvonsius Kawudu Zainol Arifin Zainol Arifin