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Rommy Qurniati
Department Of Forestry, Agriculture Faculty, University Of Lampung
Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Computer Science & IT Decision Sciences, Operations Research & Management Earth & Planetary Sciences Education Energy Environmental Science Languange, Linguistic, Communication & Media Library & Information Science Materials Science & Nanotechnology Medicine & Pharmacology Public Health Social Sciences Other

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Pengembangan Ekowisata Mangrove Berbasis Masyarakat Lokal Rommy Qurniati; Heryandi Heryandi; Duryat Duryat; Machya Kartika Tsani; Ferli Hartati
J-ABDIPAMAS (Jurnal Pengabdian Kepada Masyarakat) Vol 6, No 2 (2022): Oktober 2022
Publisher : IKIP PGRI Bojonegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1064.286 KB) | DOI: 10.30734/j-abdipamas.v6i2.2065

Abstract

Mangrove ecotourism is a form of optimal utilization of forest resources by taking into account the elements of conservation, education, and local communities. The limited knowledge of the community in its management can resulted in these tourist destinations being less attractive to visitors. The purpose of this community service activity is to increase public knowledge and awareness in developing mangrove ecotourism and explore opportunities and challenges to its management. This activity was held on August 8, 2021 in Margasari Village, Labuhan Maringgai District, East Lampung Regency. The method applied is group meetings through focus group discussions whose implementation includes three stages, namely material presentation, discussion, and evaluation. The results of the service showed that the knowledge and understanding of the community increased significantly based on the results of the pretest, posttest, and evaluation of process during the activity. This activity makes people aware that there are a lot of potentials that can be optimized in the management of mangrove ecotourism in order to create a tourist village that is attractive, creative, innovative, and able to support the economy of the surrounding community. Ekowisata mangrove merupakan suatu bentuk pemanfaatan sumberdaya hutan secara optimal dengan memperhatikan unsur konservasi, edukasi, dan masyarakat lokal. Keterbatasan pengetahuan masyarakat dalam pengelolaannya dapat mengakibatkan destinasi wisata tersebut kurang diminati pengunjung. Tujuan dilakukannya kegiatan pengabdian masyarakat ini adalah meningkatkan pengetahuan dan kesadaran masyarakat dalam mengembangkan ekowisata mangrove serta menggali peluang maupun tantangan terhadap pengelolaannya. Pengabdian ini dilaksanakan pada 8 Agustus 2021 di Desa Margasari, Kecamatan Labuhan Maringgai, Kabupaten Lampung Timur. Metode yang diterapkan adalah pertemuan kelompok melalui Focus Group Discussion yang pelaksanaannya meliputi tiga tahapan, yaitu pemaparan materi, diskusi, dan evaluasi. Hasil pengabdian menunjukkan bahwa pengetahuan dan pemahaman masyarakat meningkat secara signifikan berdasarkan hasil pretest, posttest, dan evaluasi proses selama kegiatan berlangsung. Kegiatan ini menyadarkan masyarakat bahwa banyak potensi yang dapat dioptimalkan dalam pengelolaan ekowisata mangrove agar tercipta desa wisata yang menarik, kreatif, inovatif, dan mampu menopang perekonomian masyarakat sekitar.
Olahan Pisang sebagai Penunjang Ekonomi Masyarakat di Sekitar Gunung Rajabasa Lampung Rommy Qurniati; Duryati Duryati; Hendra Prasetia; Ferli Hartati
J-ABDIPAMAS (Jurnal Pengabdian Kepada Masyarakat) Vol 4, No 2 (2020): Oktober 2020
Publisher : IKIP PGRI Bojonegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (166.553 KB) | DOI: 10.30734/j-abdipamas.v4i2.1217

Abstract

ABSTRACTBanana is one of the local fruit potentials that optimally have not been used. Many banana producers have complained about the low selling price. This is due to the lack of community knowledge on the food diversification products which made from banana as an alternative to improve the quality and price of bananas. The purpose of this community service activity was to increase knowledge and develop community creativity through the food diversification product of bananas by making the banana nuggets and flour. This activity was conducted on November 2019 in Banding and Sukaraja Village, Rajabasa District, South Lampung Regency. The applied method of this activity was a group meeting which the implementation includes three stages that was socialization, discussion, and evaluation. The results of the community service showed that community knowledge have been increased significantly after comparing the pretest and posttest results. The community was very enthusiastic about the activity because it was able to open their mindset about local fruit potentials that optimally have not been utilized, thus it was encouraged the community's desire to be creative on promoting local products that could increase the income.Keywords: Banana, Local Potential, Nuggets, Flour, Community  ABSTRAKPisang merupakan salah satu potensi buah lokal yang belum dimanfaatkan secara optimal. Produsen pisang masih banyak yang mengeluhkan harga jualnya yang rendah. Hal ini disebabkan karena kurangnya pengetahuan masyarakat tentang diversifikasi produk pangan berbahan baku pisang yang dapat menjadi alternatif dalam meningkatkan kualitas dan harga jual pisang. Tujuan dilakukannya kegiatan pengabdian kepada masyarakat ini adalah meningkatkan pengetahuan dan mengembangkan kreatifitas masyarakat melalui diversifikasi produk pangan berbahan baku pisang yaitu pembuatan nugget dan tepung pisang. Pengabdian ini dilaksanakan pada bulan November 2019 di Desa Banding dan Desa Sukaraja, Kecamatan Rajabasa, Kabupaten Lampung Selatan. Metode yang diterapkan dalam kegiatan ini adalah pertemuan kelompok yang pelaksanaannya meliputi tiga tahapan yaitu sosialisasi, diskusi, dan evaluasi. Hasil pengabdian yang dilakukan menunjukkan bahwa pengetahuan masyarakat meningkat secara signifikan setelah membandingkan hasil pretest dan posttest. Masyarakat sangat antusias dengan adanya kegiatan ini karena mampu membuka pola pikirnya mengenai potensi lokal yang belum dimanfaatkan secara optimal, sehingga mendorong keinginan masyarakat untuk berkreasi dalam mengedepankan produk lokal yang mampu meningkatkan pendapatan.Kata Kunci: Pisang, Potensi Lokal, Nugget, Tepung, Masyarakat
KERAGAMAN TANAMAN DAN SUMBANGAN PENERIMAAN TUMPANGSARI KOPI DAN LADA DI KABUPATEN TANGGAMUS PROVINSI LAMPUNG Fembriarti Erry Prasmatiwi; Rusdi Evizal; Otik Nawansih; Novi Rosanti; Rommy Qurniati; Purba Sanjaya
Jurnal Agrotek Tropika Vol 11, No 1 (2023): JURNAL AGROTEK TROPIKA VOL 11, FEBRUARI 2023 (ON PROGRESS)
Publisher : Departement of Agrotechnology, Agriculture Faculty, Universitas Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jat.v11i1.6476

Abstract

In Tanggamus, pepper trees are commonly intercropped in coffee plantations with coffee-pepper intercropping type (dominant coffee), coffee pepper type (dominant pepper), and agroforestry type. The intercropping system plays a role in improving agro-ecosystems, increasing farm productivity and income. This study aimed to study crops diversity, productivity and income of coffee-pepper intercropping farming. This study used a survey method. The survey locations were determined purposively in two sub-districts which were centers of coffee cultivation in Tanggamus, namely Ulu Belu and Air Naningan District. In the Ulu Belu District, the villages of Sinar Banten, Sinar Galih, Petai Kayu were selected purposively, and in the Air Naningan District were Datar Lebuay Village and Air Kubang Village. Primary data was collected by visiting plantations and interviewing farmers. Sample farmers were determined randomly with a total of 137 samples. The diversity of intercrops was analyzed by calculating the Benefit Index Value and Importance Value Index. The results showed that coffee plantations were generally intercropped (79-86%) with coffee and pepper. Based on the Importance Value Index, in Ulu Belu the most important intercrops were pepper, banana, avocado and cayenne pepper, while in Air Naningan they were pepper, jengkol, cayenne pepper and durian. The income of intercropping coffee farmers could reach IDR 24 million/hectare/year. This income was obtained from both the coffee-pepper intercropping or the coffee-non-pepper intercropping. The productivity of intercropping coffee ranged from 528-1,097 kg/hectare. The productivity of pepper intercrops ranged from 0.45-0.54 kg per tree and contributed 11-29% of coffee income.
STRATEGI PENGEMBANGAN RESTORASI RAWA BUNDER BERBASIS SWOT DI TAMAN NASIONAL WAY KAMBAS: SWOT-Based Bunder Swamp Restoration Development Strategy In Way Kambas National Park Rahmat Safe'i; Irwan Sukri Banuwa; Hari Kaskoyo; Rommy Qurniati
PERENNIAL Vol. 19 No. 1 (2023): Vol. 19 No. 1, April 2023
Publisher : Forestry Faculty of Universitas Hasanuddin

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24259/perennial.v19i1.22736

Abstract

Restoration is an effort to increase forest function for carrying capacity and maintenance of life support systems. Way Kambas National Park (TNWK) has been doing restoration activities at the Rawa Bunder Resort since 2021. This study aims to determine the strategy for developing the restoration of Rawa Bunder, TNWK. Collecting data through interviews with the parties (community and managers) using a questionnaire; then analyzing using the Strength, Weakness, Opportunity, Threats (SWOT) method. From the analysis results, the average total score on the IFAS matrix is 1.54, and the EFAS matrix is 1.15. These results indicate that the position of internal and external factors in the development strategy of the Rawa Bunder restoration, TNWK is in quadrant one. Thus, the strategy for developing the restoration of Rawa Bunder, TNWK, that must be applied is aggressive, namely by using strength to take advantage of opportunities.
Partisipasi masyarakat lokal dalam pengelolaan ekowisata mangrove Petengoran di Desa Gebang Gilang Ramadan; Rommy Qurniati; Hari Kaskoyo
ULIN: Jurnal Hutan Tropis Vol 7, No 2 (2023)
Publisher : Fakultas Kehutanan Universitas Mulawarman

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32522/ujht.v7i2.11277

Abstract

Partisipasi masyarakat lokal dalam pengelolaan Mangrove Petengoran perlu dilakukan mengingat masyarakat adalah aktor utama dalam pengelolaanya. Penelitian ini bertujuan menganalisis tingkat partisipasi masyarakat Desa Gebang dalam pengelolaan ekowisata mangrove berdasarkan faktor internal, faktor eksternal, dan manfaat partisipasi masyarakat dalam aspek ekonomi, sosial budaya, dan lingkungan. Penelitian ini dilaksanakan pada bulan Maret 2023 di Desa Gebang, Kecamatan Teluk Pandan, Kabupaten Pesawaran, Provinsi Lampung. Sampel dalam penelitian ini sebanyak 30 responden yang terdiri dari 4 orang aparat Desa Gebang, 7 orang kelompok pelestari mangrove, 5 orang masyarakat yang ikut pembibitan dan 14 masyarakat sekitar mangrove. Metode pengumpulan data yang diterapkan pada penelitian ini meliputi observasi, wawancara, pengumpulan dokumentasi, dan analisis literatur dengan menggunakan data primer dan data sekunder. Berdasarkan hasil analisis yang dilakukan, faktor internal meliputi usia, tingkat pendidikan, dan tingkat pendapatan, dalam pengelolaan ekowisata mangrove berada pada kategori sedang. Namun faktor eksternal (dukungan kelompok pengurus, dukungan pemerintah desa, dukungan sarana dan prasarana, dan dukungan pihak swasta serta perguruan tinggi), dan manfaat partisipasi (manfaat ekonomi, sosial budaya dan lingkungan) termasuk dalam kategori tinggi. Tingkat partisipasi masyarakat dalam pengelolaan mangrove pada indikator pengambilan keputusan termasuk dalam kategori rendah, pada indikator pelaksanaan termasuk sedang dan pada indikator monitoring dan evaluasi termasuk rendah. Berdasarkan ketiga indikator tersebut, tingkat partisipasi masyarakat termasuk dalam kategori sedang.
KONTRIBUSI AGROFORESTRI DAN FAKTOR-FAKTOR YANG MEMPENGARUHI PENDAPATAN KELOMPOK KEMITRAAN KONSERVASI DI TAHURA WAN ABDUL RACHMAN Mira Amelda Wati; Hari Kaskoyo; Rini Nurindarwati; Rommy Qurniati; Eny Puspasari
JURNAL RIMBA LESTARI Vol 2 No 1 (2022): Vol. 2 No. 1 (2022)
Publisher : Jurusan Kehutanan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/rimbalestari.v2i1.1412

Abstract

Agroforestry is a land management system that can overcome food problems, the application of which is to combine two or more types of plants, both forestry and agricultural crops. The application of agroforestry in Lampung has been implemented, one of which is Pesawaran Sub-village, Pesawaran Village, Kedondong District, Pesawaran Regency, Lampung. The contribution obtained from forest land using an agroforestry system to people's income is the yield of agricultural crops on a weekly, monthly or annual basis, depending on the type of agricultural crops planted. This study aims to determine the contribution of agroforestry to income and the factors that influence farmers' income in Sejahtera 4 Forest Farmers Group (FFG). This study uses interview and observation methods and multiple linear regression to analyze the data. The results show that agroforestry contributes 25.64% of income, or around Rp. 111,306,690 lower than that of non-agroforestry, contributing 74.36% of income or around Rp. 322,800,000. The results of the analysis show that age has a significant effect on farmers' income in FFG of Sejahtera 4. In contrast, plot area, number of plant species, the combination of plant types, and level of education have no significant effect on income.
Co-Authors Abdur Rahman Saleh Afrian Andrianto AGUS SETIAWAN Aldy Mega Syahputra Annisa Marchantia Pratiwi Aplita Fitri Ana Ari Yudha Prasetya Ari Yudha Prasetya Asihing Kustanti Askasifi Eka Cesario Askasifi Eka Cesario, Askasifi Bhaskara, Dendi Restu Christine Wulandari Christine Wulandari Christine Wulandari Christine Wulandari Dadi Anesa Dadi Anesa Desrian Alfandi DESSY NATALIA Dessy Natalia Destia Novasari Duryat Duryat Duryat Duryat Duryat Duryat Duryat, Duyat Duryati Duryati Dwi Haryono Dwi Haryono Eny Puspasari Evi Juita K. Nababan Fadila Ayu Larasati Faisal Arafat Faisal Arafat Fembriarti Erry Prasmatiwi Ferli Hartati Ferli Hartati Ferli Hartati Firdasari . Firdasari Firdasari Gilang Ramadan Hari Kaskoyo Hari Kaskoyo Hari Kaskoyo Hari Kaskoyo Hari Kaskoyo Helen Yuseva Ayu Helen Yuseva Ayu Hendra Prasetia Heryandi Heryandi Heryandi Heryandi Indra Gumay Febryano Indra Gumay Febryano Irwan Irwan Irwan Sukri Banuwa Iznita Mulya Hanum Kaskoyo, Hari Kristin, Yuliana Lina Nur Aminah Lina Nur Aminah Machya Kartika Tsani Machya Kartika Tsani Machya Kartika Tsani Marlica Tri Asmi Marlica Tri Asmi Mira Amelda Wati Nanda Kurnia Sari Nanda Kurnia Sari Nindya Tria Puspita Novi Rosanti Nurpine Nadeak Nurpine Nadeak Otik Nawansih Pices Raini Dwi Putri Pices Raini Dwi Putri Rafin Olivi Rafin Olivi Rahmat Safe’i Resti Widya Putri Resti Widya Putri Ria Indrian Ariftia Ria Indrian Ariftia Rian Betti Kusuma Rini Nurindarwati Riska Ersi Noviyanti Riska Ersi Noviyanti Rudi Hilmanto Rudi Hilmanto Rudi Hilmanto Rusdi Evizal Samsul Bakri Sanjaya, Purba Simarmata, Gita Bahana Slamet Budi Yuwono Slamet Budi Yuwono Surnayanti Surnayanti Susni Herwanti Susni Herwanti Susni Herwanti Susni Herwanti Susni Herwanti Tsabita Naqiyya Wahyu Hidayat Wanderi . Wulandari, Dita Yulia Rahma Fitriana