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All Journal BIOMA : Jurnal Biologi Makassar Journal of Development Research BIOTROPIC The Journal of Tropical Biology BIOEDUSAINS: Jurnal Pendidikan Biologi dan Sains KLOROFIL: Jurnal Ilmu Biologi dan Terapan Jurnal Pembelajaran dan Biologi Nukleus JURNAL Al-AZHAR INDONESIA SERI SAINS DAN TEKNOLOGI Bio-Inoved : Jurnal Biologi-Inovasi Pendidikan Best Journal (Biology Education, Sains and Technology) Spizaetus: Jurnal Biologi dan Pendidikan Biologi BINOMIAL : Jurnal Pendidikan Biologi KLOROFIL: Jurnal Ilmu Biologi dan Terapan Jurnal Abdi Mas Adzkia Jurnal IPTEK Bagi Masyarakat International Conference on Sciences Development and Technology
Ulfayani Mayasari
Universitas Islam Negeri Sumatera Utara
Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Electrical & Electronics Engineering Environmental Science Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Materials Science & Nanotechnology Mathematics Mechanical Engineering Physics Public Health Social Sciences Other

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KARAKTERISASI SIMPLISIA DAN SKRINING FITOKIMIA DAUN JERUK LEMON (Citrus limon (L.) Burm.f.) Ulfayani Mayasari; Melfin Teokarsa Laoli
KLOROFIL: Jurnal Ilmu Biologi dan Terapan Vol 2, No 1 (2018): Klorofil: Jurnal Ilmu Biologi dan Terapan
Publisher : Program Studi Biologi Fakultas Sains dan Teknologi Universitas Islam Negeri Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30821/kfl:jibt.v2i1.1802

Abstract

Lemon Citrus (Citrus limon (L.) Burm f.) is one of the plants that has potential as a traditional medicine, and is an excellent source of vitamin C and calcium. Lemon leaf lemon can help overcome cancer, heart and liver. The purpose of this research is to characterize simplicia leaf and to know the chemical compound group contained in leaf. Characterization of simplicia include macroscopic and microscopic examination, determinations of loss on drying, determinations of water soluble extract, determination of ethanol soluble concentration, determination of total ash content, and determination of acid ash in soluble. Phytochemical screening includes the test for alkaloids, flavonoids, steroids/triterpenoids, tannins and saponins. The result obtained from examination of lemon citrus leaf characteristic gave loss on drying 69,29%; total ash content 6,40%; acid insoluble ash 1,23%; ethanol soluble extract 17,73%; water soluble extract 24,79%. The result of phytochemical screening showed that lemon leaf simplicia extract contains alkaloids, flavonoids, steroids/triterpenoids and tannins.
UJI DAYA HAMBAT ANTIJAMUR BUAH BELIMBING WULUH (Averrhoa bilimbi L.) TERHADAP PERTUMBUHAN Pityrosporum ovale PENYEBAB KETOMBE Marliana Marliana; Ulfayani Mayasari
KLOROFIL: Jurnal Ilmu Biologi dan Terapan Vol 4, No 2 (2020): KLOROFIL: JURNAL ILMU BIOLOGI DAN TERAPAN
Publisher : Program Studi Biologi Fakultas Sains dan Teknologi Universitas Islam Negeri Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30821/kfl:jibt.v4i2.8976

Abstract

One of the plants that can be used as medicine is Wuluh starfruit (Averrhoa bilimbi L.). Starfruit fruit has antipyretic, antiseptic, anti-inflammatory properties, treats coughs and treats rashes. Wuluh starfruit (Averrhoa bilimbi L.) contains chemical compounds of flavonoids, saponins, alkaloids, and tannins. This study aims to determine the anti-fungal inhibition of star fruit (Averrhoa bilimbi L.) on the growth of Pityrosporum ovale which causes dandruff. The method used to obtain the extract of starfruit (Averrhoa bilimbi L.) through a maceration process using ethanol 96% solvent. The anti-fungal inhibition test used the agar diffusion method by sticking disc paper on the media that had been grown by the fungus Pityrosporum ovale. The results of phytochemical screening showed that the fruit of starfruit (Averrhoa bilimbi L.) contained flavonoid, alkaloid, tannin and saponin compounds. The resulting inhibitory power was indicated by the formation of a clear zone at each concentration of 20%, 40%, 60%, 80%, and as a comparison, a positive control of 10% ketonazole was made. The average diameter obtained was 6.26 mm, 7.09 mm, 7.57 mm, 8.07 mm, and 17.29 mm. Based on the results of the study, it was concluded that the extract of starfruit (Averrhoa bilimbi L.) had an inhibitory power against the growth of Pityrosporum ovale.
KARAKTERISASI SIMPLISIA DAN SKRINING FITOKIMIA DAUN JERUK LEMON (Citrus limon (L.) Burm.f.) Ulfayani Mayasari; Melfin Teokarsa Laoli
KLOROFIL: Jurnal Ilmu Biologi dan Terapan Vol 2, No 1 (2018): Klorofil: Jurnal Ilmu Biologi dan Terapan
Publisher : Program Studi Biologi Fakultas Sains dan Teknologi Universitas Islam Negeri Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30821/kfl:jibt.v2i1.1802

Abstract

Lemon Citrus (Citrus limon (L.) Burm f.) is one of the plants that has potential as a traditional medicine, and is an excellent source of vitamin C and calcium. Lemon leaf lemon can help overcome cancer, heart and liver. The purpose of this research is to characterize simplicia leaf and to know the chemical compound group contained in leaf. Characterization of simplicia include macroscopic and microscopic examination, determinations of loss on drying, determinations of water soluble extract, determination of ethanol soluble concentration, determination of total ash content, and determination of acid ash in soluble. Phytochemical screening includes the test for alkaloids, flavonoids, steroids/triterpenoids, tannins and saponins. The result obtained from examination of lemon citrus leaf characteristic gave loss on drying 69,29%; total ash content 6,40%; acid insoluble ash 1,23%; ethanol soluble extract 17,73%; water soluble extract 24,79%. The result of phytochemical screening showed that lemon leaf simplicia extract contains alkaloids, flavonoids, steroids/triterpenoids and tannins.
UJI DAYA HAMBAT ANTIJAMUR BUAH BELIMBING WULUH (Averrhoa bilimbi L.) TERHADAP PERTUMBUHAN Pityrosporum ovale PENYEBAB KETOMBE Marliana Marliana; Ulfayani Mayasari
KLOROFIL: Jurnal Ilmu Biologi dan Terapan Vol 4, No 2 (2020): KLOROFIL: JURNAL ILMU BIOLOGI DAN TERAPAN
Publisher : Program Studi Biologi Fakultas Sains dan Teknologi Universitas Islam Negeri Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30821/kfl:jibt.v4i2.8976

Abstract

One of the plants that can be used as medicine is Wuluh starfruit (Averrhoa bilimbi L.). Starfruit fruit has antipyretic, antiseptic, anti-inflammatory properties, treats coughs and treats rashes. Wuluh starfruit (Averrhoa bilimbi L.) contains chemical compounds of flavonoids, saponins, alkaloids, and tannins. This study aims to determine the anti-fungal inhibition of star fruit (Averrhoa bilimbi L.) on the growth of Pityrosporum ovale which causes dandruff. The method used to obtain the extract of starfruit (Averrhoa bilimbi L.) through a maceration process using ethanol 96% solvent. The anti-fungal inhibition test used the agar diffusion method by sticking disc paper on the media that had been grown by the fungus Pityrosporum ovale. The results of phytochemical screening showed that the fruit of starfruit (Averrhoa bilimbi L.) contained flavonoid, alkaloid, tannin and saponin compounds. The resulting inhibitory power was indicated by the formation of a clear zone at each concentration of 20%, 40%, 60%, 80%, and as a comparison, a positive control of 10% ketonazole was made. The average diameter obtained was 6.26 mm, 7.09 mm, 7.57 mm, 8.07 mm, and 17.29 mm. Based on the results of the study, it was concluded that the extract of starfruit (Averrhoa bilimbi L.) had an inhibitory power against the growth of Pityrosporum ovale.
Uji Aktivitas Antibakteri ekstrak Batang Muda Rotan Manau (Calamus manan) terhadap pertumbuhan bakteri Klebsiella pneumonia Ulfayani Mayasari
KLOROFIL: Jurnal Ilmu Biologi dan Terapan Vol 6, No 1 (2022): KLOROFIL : JURNAL ILMU BIOLOGI DAN TERAPAN
Publisher : Program Studi Biologi Fakultas Sains dan Teknologi Universitas Islam Negeri Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30821/kfl:jibt.v6i1.11762

Abstract

Batang muda rotan manau dapat diolah menjadi makanan seperti makanan khas Mandailing Natal di Tapanuli Selatan Sumatera Utara yang biasa disebut dengan pakkat. Selain sebagai bahan makanan, batang muda rotan manau juga  sebagai bahan obat-obatan karna mengandung senyawa fitokimia yang mampu menjadi antibakteri. Salah satu penyakit yanhg disebabkan bakteri yaitu pneumonia yang disebabkan bakteri Klebsiella pneumonia. Tujuan penelitian ini adalah untuk mengetahui kemampuan batang muda rotan manau dalam menghambat pertumbuhan bakteri Klebsiella pneumonia. Metode yang dilakukan dalam penelitian ini adalah dengan pengujian skrining fitokimia untuk mengetahui kandungan metabolit sekunder batang muda rotan manau dan selanjutnya pengujian aktivitas antibakteri dengan metode difusi cakram dengan konsentrasi ekstrak 20%,40%, 60%, 80%. Hasil skrinig fitokimia menunjukkan batang muda rotan manau mengandung flavonoid, glikosida, saponin dan tanin. Pada uji aktivitas antibakteri diperoleh zona hambat pada masing-masing konsentrasi dari yang terendah yaitu 11,38mm , 12,30mm, 13,78mm, 14,33mm. Disimpulkan bahwa batang muda rotan manau mampu menghambat pertumbuhan bakteri Klebsiella pneumonia. Keywords: antibakteri, Rotan manau (Calamus manan), Klebsiella pneumonia
Media Alternatif Pertumbuhan Bakteri dari Daging Buah Kelapa (Cocos nucifera) Terhadap Bakteri Escherichia Coli dan Staphylococcus aureus Thoibah Sinaga; Kartika Manalu; Ulfayani Mayasari
BEST Journal (Biology Education, Sains and Technology) Vol 5, No 1 (2022): Juni 2022
Publisher : Program Studi Pendidikan Biologi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30743/best.v5i1.5207

Abstract

Tujuan dari penelitian ini untuk mengetahui pemanfaatan daging buah kelapa (Cocos nucifera) sebagai media alternatif pertumbuhan bakteri. Penelitian ini menggunakan metode eksperimen dimana variabel bebas adalah konsentrasi tepung daging buah kelapa dengan variasi 16%, 18%, 20%, 22% dan 24% yang masing-masing konsentrasi diulang sebanyak lima kali. Hasil yang diperoleh jumlah populasi koloni bakteri Escherichia coli pada tepung daging buah kelapa konsentrasi 16% sebanyak 137 x 106, 18% sebanyak 119 x 106, 20% sebanyak 74 x 106, 22% sebanyak 93 x 106  dan 24% sebanyak 74 x 106. Jumlah populasi koloni bakteri Staphylococcus aureus pada tepung daging buah kelapa konsentrasi 16% sebanyak 187 x 106, 18% sebanyak 20 x 106, 20% sebanyak 65 x 106, 22% sebanyak 23 x 106 dan 24% sebanyak 34 x 106. Pertumbuhan bakteri Escherichia coli dan Staphylococcus aureus yang paling baik adalah pada media daging buah kelapa konsentrasi 16%. Hasil data dianalisis menggunakan SPSS 25 dengan metode uji one way ANOVA. Hasil data dianalisis menggunakan SPSS 25 dengan metode uji one way ANOVA. Hasil analisis statistik menunjukkan tidak ada perbedaan yang bermakna pada setiap kelompok perlakuan ( p0,05) dan didapat Fhitung Ftabel menyatakan bahwa tidak ada pengaruh nyata antara variasi konsentrasi terhadap pertumbuhan Escherichia coli, sedangkan hasil analisis statistik pada pertumbuhan bakteri Staphylococcus aureus menunjukkan ada perbedaan yang bermakna pada setiap kelompok perlakuan ( p  0,05) dan didapat Fhitung Ftabel menyatakan bahwa ada pengaruh nyata antara variasi konsentrasi terhadap pertumbuhan bakteri Staphylococcus aureus.
Skrining Bakteri yang Bersimbiosis dengan Spons dari Pulau Bakar dalam Menghambat Pertumbuhan Bakteri Escherichia coli Ulfayani Mayasari; Rizki Amelia Nasution
BEST Journal (Biology Education, Sains and Technology) Vol 5, No 1 (2022): Juni 2022
Publisher : Program Studi Pendidikan Biologi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30743/best.v5i1.5319

Abstract

 Simbiosis mutualisme spons dengan bakteri mampu menghasilkan senyawa bioaktif salah satunya ialah sebagai antibakteri. Tujuan dari penelitian ini adalah mengisolasi dan melakukan pencarian bakteri yang bersimbiosis dengan spons di Pulau Bakar yang mempunyai aktivitas antibakteri terhadap Escherichia coli. Tahapan penelitian ini yaitu isolasi dan identifikasi bakteri simbions spons selanjutnya pengujian aktivitas antibakteri dengan metode difusi cakram. Pada hasil penelitian ini ditemukan 16 jenis bakteri yang bersimbiosis dengan spons. Isolat terbaik yang mampu menghambat bakteri Escherichia coli ialah SPS4(2)B dengan diameter zona hambat yang ditimbulkan ialah  12,01 mm dan tergolong ke dalam kategori kuat. Dapat disimpulkan bahwa bakteri yang bersimbiosis dengan spons di perairan Pulau Bakaran mampu menghambat pertumbuhan bakteri Escherichia coli Kata Kunci: antibakteri, bakteri bersimbiosis,  spons, Escherichia coli
Uji Aktivitas Antibakteri ekstrak Batang Muda Rotan Manau (Calamus manan) terhadap pertumbuhan bakteri Klebsiella pneumonia Ulfayani Mayasari
KLOROFIL: Jurnal Ilmu Biologi dan Terapan Vol 6, No 1 (2022): KLOROFIL: JURNAL ILMU BIOLOGI DAN TERAPAN
Publisher : Program Studi Biologi Fakultas Sains dan Teknologi Universitas Islam Negeri Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30821/kfl:jibt.v6i1.11762

Abstract

Batang muda rotan manau dapat diolah menjadi makanan seperti makanan khas Mandailing Natal di Tapanuli Selatan Sumatera Utara yang biasa disebut dengan pakkat. Selain sebagai bahan makanan, batang muda rotan manau juga  sebagai bahan obat-obatan karna mengandung senyawa fitokimia yang mampu menjadi antibakteri. Salah satu penyakit yanhg disebabkan bakteri yaitu pneumonia yang disebabkan bakteri Klebsiella pneumonia. Tujuan penelitian ini adalah untuk mengetahui kemampuan batang muda rotan manau dalam menghambat pertumbuhan bakteri Klebsiella pneumonia. Metode yang dilakukan dalam penelitian ini adalah dengan pengujian skrining fitokimia untuk mengetahui kandungan metabolit sekunder batang muda rotan manau dan selanjutnya pengujian aktivitas antibakteri dengan metode difusi cakram dengan konsentrasi ekstrak 20%,40%, 60%, 80%. Hasil skrinig fitokimia menunjukkan batang muda rotan manau mengandung flavonoid, glikosida, saponin dan tanin. Pada uji aktivitas antibakteri diperoleh zona hambat pada masing-masing konsentrasi dari yang terendah yaitu 11,38mm , 12,30mm, 13,78mm, 14,33mm. Disimpulkan bahwa batang muda rotan manau mampu menghambat pertumbuhan bakteri Klebsiella pneumonia. Keywords: antibakteri, Rotan manau (Calamus manan), Klebsiella pneumonia
Sosialisasi Tanam Pohon dalam Mencegah Terjadinya Erosi Daerah Aliran Sungai (DAS) di Dusun Jeruk Ulfayani Mayasari
Jurnal IPTEK Bagi Masyarakat Vol 1 No 3 (2022): April 2022
Publisher : Ali Institute of Research and Publication

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55537/jibm.v1i3.161

Abstract

Keberadaan pohon di sepanjang aliran sungai sangat penting karena dapat menjadi resapan air, pelindung dan penahan tanah disaat musim penghujan tiba. Tujuan dari sosialisasi tanam dan pelihara pohon ini yaitu, untuk meminimalisir terjadinya erosi di Daerah Aliran Sungai (DAS) Dusun Jeruk Desa Melati 2, Kecamatan Perbaungan, Kabupaten Serdang Bedagai. Kegiatan sosialisasi tanam dan pelihara pohon berjalan lancar. Penanaman 50 bibit pohon telah dilakukan di 50 titik yang berbeda di daerah aliran sungai (DAS) di Dusun Jeruk.
Relationship Between the Virus Lessons Knowledge and Healthy Living Behavior of Student: In Study Case to the First Grade of Senior High School (X-IPA Class) SMA Negeri 1 Simpang Kiri in New Normal Period Siska Pragawati Manik; Ulfayani Mayasari
JURNAL PEMBELAJARAN DAN BIOLOGI NUKLEUS (JPBN) Vol 8, No 2 (2022): Jurnal Pembelajaran Dan Biologi Nukleus Juli 2022
Publisher : Fakultas Keguruan dan Ilmu Pendidikan Universitas Labuhanbatu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36987/jpbn.v8i2.2989

Abstract

In the new normal, teaching and learning activities can doing by offline, but with the condition that health protocols must be implemented. A person's behavior will be based on knowledge, by obtaining knowledge that is used as the formation of behavior, students can apply the habits they have understood. Students of X IPA class of senior high school SMAN 1 Simpang Kiri have studied virus material in Biology subjects related to COVID-19. Therefore, this study aims to determine the level of students' knowledge about virus material and how students' healthy living behavior in the new normal era in preventing transmission of t Covid and knowing the relationship between knowledge of virus and healthy living behavior of students in  new normal. This research doing with a quantitative approach and manifold correlational research. Samples taken using simple random sampling technique untill 75 respondents were obtained. Data collection technique using test instruments and questionnaires and analyzed with the Kendall's Tau correlation test. Based on the results of the study, it shown that the frequency with which students' knowledge levels highest was in very high category, the highest frequency students healthy behavior in new normal in preventing COVID ransmission in good category, from analysis  Kendall's Tau correlation test, it showed knowledge of virus and healthy living  students in new normal has relationship and regression value of 0.245 and the strength relationship  in  low category  and has a positive direction. From the calculation of coefficient determination, the contribution or magnitude of influence knowledge on behavior is 6%.
Co-Authors Alfi Sapitri Alfi Sapitri Andini Nur Bahri Anggy Yohanna Nasution Casyariadi Vana Hafizah Cyndy Tri Agatha Dede Nela Safitri Diva Mawaddah Eva Diansari Marbun Fadya Safira Nasution Fanny Novita Franindya Purwaningtyas Intan Fatimah Azzahra intan Kartika Manalu La Saufa Yardha Laylan Syafina Liza Ardani Situmorang Luthfiah Ramadhani Kesuma Mandalika Mandalika Marliana Marliana Melfin Teokarsa Laoli Moudy Maulina muhammad fadhil Muhammad Haris Nadya Nurcahyani Nila Ariska Nuriyah Azami Hutagalung Nurlayly Zaini Raissa Amanda Putri Rasyidah Rasyidah Rasyidah Rasyidah Rasyidah Revina Yani Tarigan Revina Yani Tarigan Reza Malina Putri Rizki Amelia Nasution Rizki Amelia Nasution Rizki Amelia Nasution Saila Saila Sintia Ariska Putri Siska Pragawati Manik Siti Halimah Siti Novi Astri Syahputri Siti Septia Febiyaula Thoibah Sinaga Vila Tria Putri Vivi Asfianti Widya Assura Putri Zulia Wirdani Putri Nasution