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MODEL KERAGAAN SAYUR DAN BUAH SEBELUM DAN SESUDAH ERUPSI GUNUNG SINABUNG DI KABUPATEN KARO SUMATERA UTARA Satia Negara Lubis; T Sabrina; Lili Fauziah
Jurnal Sosial Ekonomi Pertanian (J-SEP) Vol 9 No 3 (2016)
Publisher : University of Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.19184/jsep.v9i3.5814

Abstract

An eruption of Mount Sinabung since 2010 up to now have an impact on the production and export of vegetables and fruits in the district of Karo. The purpose of this research is 1) To analyze the supply-demand of vegetables and fruits in North Sumatra after the eruption of Mount Sinabung since 2010 and compare it with before the the eruption of Mount Sinabung And 2) To build a horticultural development model after the eruption of Mount Sinabung from the aspects of farming, middle-farm and post-harvest also policy simulation The analyzed data was the data series of Karo regency using the simultane model with method estimation two SLS. The result of analysis showed that there was no significant difference in the production of vegetables and fruits before and after the eruption of Mount Sinabung in Karo regency. While at the variable price shows that there was a significant difference before and after the eruption of Mount Sinabung As the simultaneous production, consumption, exports, domestic prices, horticulture export prices in the Karo district affect one another and the policy to develop production and horticulture export was by minimizing Bank Indonesia’s rate and decreasing the price of fertilizer by 10 percent.
PENGARUH WAKTU PEMBERIAN DAN KOMPOSISI COMPOST TEA TANDAN KOSONG KELAPA SAWIT DIPERKAYA Azotobacter TERHADAP PRODUKSI SAWI Jannerson Munthe; Erwin Masrul; T. Sabrina
Jurnal Agroekoteknologi Vol 2, No 2 (2014)
Publisher : Universitas Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (241.129 KB) | DOI: 10.32734/jaet.v2i2.7163

Abstract

The demand on organic agriculture products are increasingly with the increasing awareness onhealthy and nutritious foods, and also on protecting environment. In addition, the increasingdemand on organic food caused increasing the demand on organic fertilizers. Compost tea is analternative source of nutrients for plant in order to reduce chemical fertilizers. The aim of this studywas to determine the effect of compost tea application time and composition enriched oil palmempty fruit bunches Azotobacter in increasing the production of mustard. The study used arandomized block design (RBD) factorial consist of 2 factors and 3 replications. The first factor wasthe application time consist of 2 treatments (3 days and 6 days) and the second factor was thecompost tea formula consists of 5 treatments (150 g oil-palm empty fruit bunch compost+ 5000 mLof water, 150 g oil-palm empty fruit bunch compost + 1500 mL of coconut water + 3500 mL ofwater with 2% molasse, 300 g oil-palm empty fruit bunch compost + 3000 mL of coconut water +2000 mL of water with 2% molasse, 150 g oil-palm empty fruit bunch compost + water + 1500mL of coconut water +3500 mL water with 4% molasse and 300 g oil-palm empty fruit bunchcompost + 3000 mL of coconut water + 2000 mL water with molasse 4%). Results showed that theformulation compost tea 300 g oil-palm empty fruit bunch compost with 3000 mL coconut water +2000 mL water + 4% molasse gave the highest mustard production (based on wet weight), dryweight, plant height, leaf width and N uptake by plant and the chlorophyll content in mustard leaf.The best of application time was 6 days which gave the highest yield based on the wet weight, dryweight, plant height, leaf width, and N uptake by mustard. The certain formula of compost tea didnot had to be aplied on certain interval, either every 3 day nor 6 day.Keywords: Oil-Palm Empty Fruit Bunch Compost, compost tea, mustard, coconut water, molasse
POTENSI BERBAGAI TANAMAN SEBAGAI INANG INOKULUM MIKORIZA ARBUSKULAR DAN EFEKNYA TERHADAP PERTUMBUHAN TANAMAN JAGUNG DAN KEDELAI DI TANAH ULTISOL Doli Saputra Hasibuan; T. Sabrina; Alida Lubis
Jurnal Agroekoteknologi Vol 2, No 2 (2014)
Publisher : Universitas Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (281.184 KB) | DOI: 10.32734/jaet.v2i2.7180

Abstract

The objective of this research would be to examine the micorrhyze inoculum quality of severaltypes of hosts using ultisol as growing medium on maize and soybean growth. The research hasbeen conducted in greenhouse and laboratory of Biotechnology of Soil, Faculty of Agriculture,North Sumatera University. To achieve this objective, a non-factorial group random sampling hasbeen used through some treatments: J J (maize was applied with mycorrhyze inoculum of maize), DJ (maize was apolied with mycorrhyze inoculum of soybeans), S J (maize was applied withmycorrhyze inoculum of setaria grass), T J (maize was appolied with mycorrhyze inoculum ofgroundnuts), J D (soybean was applied with mycorrhyze inoculum of maize), D D (soybean wasapplied with mycorrhyze inoculum of soybeans), S D (soybean was applied with mycorrhyzeinoculum of setaria grass), T D (soybean was applied with myzoerhyze inoculum of groundnuts).The result of research indicated that application of myzorrhyze inoculum of maize, soybean,groundnut and setaria grass to maize and soybean plants has not significant effect of increassing theheight of plants, wet weight of shoot, dry weight of shoot, wet weight of root, degree of rootinfection, uptakes of N and P in plants of maize and soybean plants.Keywords: host, mycorrhyze inocolum, maize, soybean, groundnut, and setaria grass
PEMANFAATAN JAMUR PELARUT FOSFAT DAN MIKORIZA UNTUK MENINGKATKAN KETERSEDIAAN DAN SERAPAN P TANAMAN JAGUNG PADA TANAH ALKALIN Rizky Mardiana Nasution; T. Sabrina; Fauzi Fauzi
Jurnal Agroekoteknologi Vol 2, No 3 (2014)
Publisher : Universitas Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (372.865 KB) | DOI: 10.32734/jaet.v2i3.7448

Abstract

P availability in soil is often be the limiting factor on plant growth and production. Phosphatesolubilizing organism is one of alternative to solve this problem. The aim of this study was todetermine the effect of phosphate solubilizing fungi and mycorrhizae and their interaction toincrease P availability and P absorption by Maize on Alkaline Soil . This research was conducted inthe green house, Soil Biology laboratory and Chemical and Soil Fertility Laboratory of FakultasPertanian USU in March-August 2013, used Randomized Block Design (RBD) factorial consistingof 2 factors and 4 replications. The first factor was phosphate solubilizing fungi inoculationconsisting of 2 treatments (with and without inoculation) and the second factor was mycorrhizaeapplication consisting of 3 treatments (0, 10, 20 g/polybag). Parameters observed were soil pH,P-availability, C-organic, plant height, stem diameter, shoot dry weight, root weight, P-absorption,100 seeds dry weight, mycorrhizae infection and phosphate solubilizing fungi population. Theresult showed that phosphate solubilizing fungi inoculation significantly affected phosphatesolubilizing fungi population and not affected others parameters, however it increased plant growthand production. Mycorrhizae application decreased soil pH, stem diameter, and increasedmycorrhizae infection significantly. Mycorrhizae application dose of 10 g mycorrhizae resulted thehighest plant height, shoot dry weight, highest P-absorbtion, 100 seeds dry weight but decreasedC-organic and P availability.Keywords: phosphate solubilizing fungi, mycorrhizae, alkaline soil, maize
PENGARUH PEMBERIAN LIMBAH CAIR INDUSTRI TEMPE DAN MIKORIZA TERHADAP KETERSEDIAAN HARA N DAN P SERTA PRODUKSI JAGUNG (Zea mays L.) PADA TANAH INCEPTISOL Muhammad Riza Hapiza; T. Sabrina; Posma Marbun
Jurnal Agroekoteknologi Vol 2, No 3 (2014)
Publisher : Universitas Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (262.597 KB) | DOI: 10.32734/jaet.v2i3.7468

Abstract

Tempe industry liquid waste contains several nutrients that can be absorbed by plant roots.Application of mycorrhiza with tempe industry liquid waste to maize simultaneously planted onInceptisol is expected to increase nitrogen and phosphate available. The aim of this study was toexamine the best concentration of tempe industry liquid waste and mycorrhiza dosage in increasingN and P availability in Inceptisol soil and maize producion. The experiment was conducted in theexperimental fields of the Faculty of Agriculture USU ( ± 25 m asl) from March - July 2013 andusing a randomized block design (RBD) with 2 factors and 3 replications. The first factor wasconcentration of liquid tempe industry waste (0, 20, 40 and 60 mL of tempe industry liquid wastetempe/100 mL of water) and the second factor was mycorrhiza dosage (0, 10 and 20gmycorrhiza/plant). The results showed that the tempe industry liquid waste increased the root dryweight of maize significantly. Application mycorrhiza affected the concentration of N on leafsignificantly. The tempe industry liquid waste and mycorrhiza and its interaction were notsignificant effect on the parameters of the soil pH, C-organic, total-N soil, uptake of N, P-available,the concentration of P on leaf, uptake of P, population of microorganisms,degree of mycorrhizainfection, canopy dry weight of maize, weight of cobs, plant height and stem diameter. The bestconcentration of tempe industry liquid waste was 60% which increased the cob weight of themaize 1.15 to 1.25 times higher than the weight of cobs on the others concentration of tempeindustry liquid waste or without application of tempe industry liquid waste.Keywords : tempe industry liquid waste, mycorrhiza, the availability of N , the availability of P, theproduction of corn .
PENGEMBANGAN UJI VISUAL SEDERHANA DARI KUALITAS BERBAGAI KOMPOS DAN PERBANDINGANNYA DENGAN UJI LABORATORIUM DAN UJI PERCOBAAN LAPANGAN Syafitra Ibadillah; T. Sabrina; Razali Razali
Jurnal Agroekoteknologi Vol 2, No 3 (2014)
Publisher : Universitas Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (218.186 KB) | DOI: 10.32734/jaet.v2i3.7550

Abstract

At the market, composts are sold varied in their quality. Some of them are originated fromforest floor and other are collected from burnt and half- decomposed municipal waste. Thereis no control for commercial compost by government, thus many of composts sell at marketare not registered. Buyers should able to detect the good and bad compost quality in thesimple ways. This present experiment was conduct to develop a new simple visual test todetect the good and bad compost quality and comparing test result with the test result oflaboratory analysis and field experiment. The composts used in this experiment were:vermicompost (made by researcher), 2 burnt municipal waste (burned by researcher) and 8commercial composts. Simple test consist of several parameters viz color, odor, react ofcompost when put into water, The compost laboratory analysis were: pH, carbon organic,total nitrogen, ratio, C/N, total microorganism number, water holding capacity, compostparticle size composition. The field experiment test was conducted in the screen house usingmustard as an indicator plant. The experiment design was randomized block with 12treatments (vermicompost as a control for good compost, 2 burnt municipal waste compostsas a control for bad compost, 8 commercial composts and without adding compost) and 3replications. The result showed that the color of burnt municipal waste composts weregrayish, while the color of vermicompost was dark brown. No Odor of burnt municipalwaste compost was founds, while the odor of vermicompost was humid odor. All of theburnt municipal waste composts were sinking into the bottom of glass when it puted intowater, and not for vermicompost. Almost all of compost solid from forest floor was floatingwhen puted into water. The laboratory analysis test showed the burnt municipal compostshad the lowest C organic, N total content, C/N, and total microorganism number, and had thehighest pH value compare to other composts. The tests showed that some of commercialcomposts quality were bad. Meanwhile, the result of field experiment test did not gave thesignificant effect on the growth and production of mustard (Brassica juncea) using good orbad compost quality compare to control (without adding compost). As conclusion, the badquality of compost especially the burnt municipal waste compost, and the forest floorcompost were able detect using simple test by putting it into water.Keywords : vermicompost, burnt municipal waste, commercial compost, simple test,laboratory test, field experiment test
Campuran Tulang Sapi Dengan Asam Organik Untuk Meningkatkan PTersedia dan Pertumbuhan Tanaman Jagung di Inceptisol Andi Pratama; Mukhlis Mukhlis; T. Sabrina
Jurnal Agroekoteknologi Vol 2, No 4 (2014)
Publisher : Universitas Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (221.981 KB) | DOI: 10.32734/jaet.v2i4.8444

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The research aimed to determine the effect of a mixture of cow bone ash with organic acids on Pavailable inceptisol soil and growth of maize (Zea mays L.). The research was conducted in thegreenhouse and analyzed in the laboratory of research and technology of Agriculture Faculty ofNorth Sumatera University of Medan from May-October 2013. The research design was nonfactorialrandomized block design consisting of 13 treatments with 3 replications that is: Control,T1K (cow bone ash 166.7 g), T1S1 (cow bone ash 166.7 g + citric acid 2% 500.1 mL), T1A1 (cowbone ash 166.7 g + acetic acid 2% 500.1 mL), T1L1 (cow bone ash 166.7 g + lactic acid 2%500.1mL), T2K (cow bone ash 333.4 g), T2S2 (cow bone ash 333.4 g + citric acid 2% 1000.2 mL),T2A2 (cow bone ash 333.4 g + acetic acid 2% 1000.2 mL), T2L2 (cow bone ash 333.4 g + lactic acid2% 1000.2 mL), T3K (cow bone ash 500.1 g), T3S3 (cow bone ash 500.1 g + citric acid 2% 1500.3mL), T3A3 (cow bone ash 500.1 g + acetic acid 2% 1500.3 mL), dan T3L3 (cow bone ash 500.1 g +lactic acid 2% 1500.3 mL).The result of research indicated that application of 500.1 g cow bone ash+ citric 1000.2 mL citric acid 2% was the highest increasing soil pH (6.78), P available (20 ppm),P-uptake of plants (0.26 g P/plant), plant shoot dry weight (51.66 g), plant root dry weight (14.23),and plant height (187.27 cm) compared with other treatments.Keywords: Cow Bone, Organic Acid, Phosphate, Inceptisol
Pengaruh Berbagai Komposisi Kompos Tea Terhadap Produksi Dan Kualitas Sawi (Brassica juncea L.) Yeni Afrida; T. Sabrina; Fauzi Fauzi
Jurnal Agroekoteknologi Vol 3, No 2 (2015)
Publisher : Universitas Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (215.345 KB) | DOI: 10.32734/jaet.v3i2.10362

Abstract

The aim of this study was to determine the effect of compost tea application and composition enriched oil palm empty fruit bunches Azotobacter in increasing the production of mustard. This research used a non-factorial randomized block design with 11 treatment and 3 replication. A: control, without TKKS compost, without coconut water. B: 150 gr TKKS, without coconut waterand molases. C: 150 gr TKKS, 1500 ml coconut water and 3500 ml aquadest.D: 300 gr TKKS, 3000 ml coconut water and 2000 ml aquadest,. E: 450 gr TKKS, 4500 ml coconut water and 500 ml aquadest,. F: 150 gr TKKS, 1500 ml coconut water and 3500 ml aquadest, molases 2%. G: 300 gr TKKS, 3000 ml coconut water and 2000 ml aquadest, molases 2 %. H:450gr TKKS, 4500 ml air kelapa dan 500 ml aquadest, molases 2 %. I:150grTKKS, 1500 ml coconut water and 3500 ml aquadest, molases 4 %. J: 300 gr TKKS, 3000 ml coconut water and 2000 ml aquadest,molases 4 %. K: 450 gr TKKS, 4500 ml coconut water and 500 ml aquadest, molases 4 %. The next data is analyzed by ANOVA parameters and in the advanced test for real treatment using DMRT. The results of research showed that the composition of the compost with different doses provide no real influence to the high, leaf lenght and width of the leave of plantKeywords : Oil-Palm Empty Fruit Bunch Compost, compost tea, molasse
Pengaruh Pemberian Pupuk Hayati Cair dan Pupuk NPK Terhadap Pertumbuhan Bibit Kelapa Sawit di Pre Nursery Ebet Stephanus Romunta Sinulingga; Jonatan Ginting; T. Sabrina
Jurnal Agroekoteknologi Vol 3, No 3 (2015)
Publisher : Universitas Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (390.187 KB) | DOI: 10.32734/jaet.v3i3.11012

Abstract

The aim of the research was to determine the influence of giving liquid biofertilizer and compound fertilizer NPK on the growth of oil palm seedling in pre nursery. The research had been conducted on the land of Agriculture Faculty, Sumatera Utara University, Medan (42 m asl) in February until June 2014, by using Randomized Block Design with two factors, i.e. liquid biofertilizer (0, 5, 10, 15 ml/litre of solvent) and NPK compound fertilizer (0; 2,25; 4,5; 6,75 g/seed). Parameters measured were plant’s height, steem’s diameter, number of leaves, total leaf area, wet shoot weight, wet root weight, dry shoot weight, dry root weight, and the ratio of shoot and root. The results showed that the application liquid biofertilizer with 5 ml/litre of water is better than 0, 10, and 15 ml/litre of water at the same time the application with 2,25 g/seed is better than 0; 4,5; and 6,75 g/seed.Key words : liquid biofertilizer, NPK compound fertilizer, oil palm.
Survei Pemetaan P-Potensial Dan P-TersediaTerhadap Produksi Tanaman KelapaSawit (Elaeis Guinensis Jacq.) Di Perkebunan Pt. Buana Estate Kabupaten Langkat M. Qodri Nugraha; Supriadi Supriadi; T. Sabrina
Jurnal Agroekoteknologi Vol 3, No 4 (2015)
Publisher : Universitas Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (512.261 KB) | DOI: 10.32734/jaet.v3i4.11651

Abstract

Survei dan Pemetaan P-Potensial Dan P-Tersedia Terhadap Produksi Tanaman Kelapa Sawit Di Perkebunan Pt Buana Estate Kabupaten Langkat, dibimbing oleh Ir Supriadi MS. sebagai ketua komisi pembimbing dan Prof Dr Ir T. Sabrina MSc. Sebagai anggota komisi pembimbing. Phospor merupakan unsur hara makro yang diperlukan tanaman kelapa sawit untuk mendapatkan produksi yang optimum. Penelitian ini bertujuan untuk memperoleh P-potensial, P-tersedia serta produksi tanaman kelapa sawit di perkebunan PT. Buana Estate Kab. Langkat melalui survei sampel tanah. Tanah yang diambil dari lapangan dianalisis di Laboratorium Kesuburan Tanah dan Nutrisi Tanaman Fakultas Pertanian Universitas Padjajaran, Bandung. Penelitian ini dimulai pada 15 Juli sampai dengan 2 September 2014 dengan metode pengambilan data P-potensial dan P-tersedia menggunakan metode survei. Data produksi bobot TBS kelapa sawit diamati dilapang sesuai dengan sampel tanah. Hasil penelitian ini menunjukan bahwa P-potensial memiliki hubungan yang rendah tetapi berpengaruh nyata terhadap produksi kelapa sawit, P-tersedia memiliki hubungan yang sedang tetapi tidak berpengaruh nyataterhadap produksi kelapa sawit. Secara umum unsur hara P memiliki hubungan yang rendah tetapi berpengaruh nyata dengan produksi kelapa sawit dengan Koefisien determinasi dari P-potensial, P-tersedia dan bobot TBS tergolong rendah yaitu nilai R=0.27.Kata kunci :Produksi kelapa sawit,P-potensial dan P-tersedia, survei