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Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Sciences)
Published by Universitas Papua
ISSN : 2620939X     EISSN : 26209403     DOI : -
Core Subject : Economy, Health, Science, Agriculture,
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Economics, Econometrics & Finance Veterinary
Jurnal Ilmu Peternakan dan Veteriner Tropis diterbitkan oleh Fakultas Peternakan Universitas Papua. Jurnal ini merupakan media komunikasi ilmiah dibidang peternakan dan veteriner yang berupa hasil penelitian atau telaah pustaka (review) yang meliputi produksi ternak, nutrisi dan makanan ternak, sosial ekonomi peternakan, dan budidaya ternak/satwa harapan, kesehatan ternak dan hewan kesayangan, serta veteriner. Jurnal ini diterbitkan dengan frekuensi dua kali setahun pada bulan Maret dan September. Redaksi menerima sumbangan artikel dengan ketentuan penulisan seperti tercantum pada halaman akhir pada isi jurnal ini.
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Search results for , issue "Vol 11 No 2 (2021): Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Vete" : 12 Documents clear
Kandungan Energi Bruto, Energi Tercerna dan Energi Metabolis Pakan Cair Fermentasi Berbahan Biji Asam Utuh pada Babi Grower Wea, Redempta; Koten, Bernadete Barek; Morelaka, Christian Abimayu
Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Science) Vol 11 No 2 (2021): Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Vete
Publisher : Fakultas Peternakan Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46549/jipvet.v11i2.156

Abstract

Tamarind seeds have a high energy content but have limited use for pigs because the seed coat is tough and contains anti-nutrient tannins. Therefore, liquid feed fermentation technology is carried out. The aim of this research was to assess the gross energy, digestible energy, and metabolic energy content of liquid feed fermentation (Lff) with different fermentation times in growing pigs. The research materials were whole tamarind seeds, bran, corn, meat and bone meal, and soybean meal. The study used a completely randomized design and consisted of 5 treatments and 5 replications. Treatment = Lf0: Lff time 0 days; Lf1: Lff for 7 days, Lf2: Lff for 14 days, Lf3: Lff for 21days, Lf4: Lff for 28 days fermentation. The research variables were the energy content of the ration and the prediction of digestible energy and metabolic energy value. Data were analyzed using analysis of variance and Duncan's advanced test. The results showed that the Lff with different fermentation time had a significant effect (P <0,05) on gross energy, digestible energy, and metabolic energy value. The best value of energy is Lff for 21 days. It was concluded that the time for fermentation of liquid feed made from tamarind seeds which can produce good energy content, digestibility, and metabolic energy is 21 days.
Identifikasi Telur Cacing pada Saluran Pencernaan Satwa Liar yang Dipelihara Masyarakat di Manokwari, Papua Barat Nurhayati, Dwi; Baaka, Alnita; Pattiselanno, Freddy
Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Science) Vol 11 No 2 (2021): Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Vete
Publisher : Fakultas Peternakan Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46549/jipvet.v11i2.159

Abstract

Investment of parasitic worms of captive wildlife was an impact on their health condition. This study was conducted to determine the intensity of parasitic worm infection in wild animals kept by communities in Manokwari, West Papua. The Natif method was used, by centrifuge of 20 birds and 20 mammals (Kangaroo and Deer) faeces collected from the sites. Sampling was carried out from October to November 2016. The analysis of collected faecal samples showed that bird species were not indicated (negatively infected by worm). In mammals, Nematodes and cestodes were found. Identification of existing findings showed that 3 (three) types of worm eggs were found, namely Taenia sp in kangaroos (Macropodidae), Ascaris sp (berembrio), and stronyle sp in deer (Cervus timorensis). The highest parasites intensity was stronyle sp (10 worm eggs) and the lowest intensity was Ascaris sp (3 worm eggs) .The rate of infection and investment of parasitic worm eggs in wild animals in Manokwari was categorised relatively low.
Pemanfaatan Jus Buah Merah (Pandanus conoideus) sebagai Feed Additive Untuk Meningkatkan Performa Ayam Broiler Fase Starter Susanto, Agus; Murwanto, Agustinus Gatot; Hartini, Sri
Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Science) Vol 11 No 2 (2021): Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Vete
Publisher : Fakultas Peternakan Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46549/jipvet.v11i2.213

Abstract

Abstract This study aimed to determine the effect of red fruit juice (RFJ) in drinking water on feed consumption, body weight gain (BWG), feed conversion ratio and drinking water consumption of starter broiler chickens. A total of 100 broiler chickens (straight run) of 4 days old (Lohmann) were fed using commercial diets and given RFJ drinking water treatments as followed: P0 = drinking water 1000ml+0ml RFJ, P1=drinking water 900ml+100ml RFJ, P2=drinking water 800ml+200ml RFJ, and P3=drinking water 700ml+300ml RFJ. During the experiment, the RFJ drinking water treatments were given in a sequential pattern of 3 days ON and 4 days OFF. The results showed that the RFJ drinking water treatments had no effect on feed consumption (P³0.05), but had an effect on BWG (P<0.05), feed conversion ratio (P<0.05), and drinking water consumption (P<0.05). The result of RFJ drinking water treatments on BWG, feed conversion ratio and drinking water consumption had the same pattern, namely the best results were obtained at 200 ml RFJ drinking water treatment and the worst at 300 ml RFJ drinking water treatment. In conclusion, the red fruit juice at a dose of 200 ml in 800 l of drinking water improved the performance of starter broiler chickens, whereas the red fruit juice at a dose of 300 ml in 700 ml of drinking water had no effect on feed consumption but had caused a decrease in the starter broiler chicken’s performance. Keywords: Body weight gain; Feed conversion ratio; Red fruit juice; Starter broiler chickens Abstrak Penelitian bertujuan untuk mengetahui pengaruh pemberian jus buah merah (JBM) dalam air minum terhadap konsumsi ransum, pertambahan bobot badan (PBB), konversi ransum dan konsumsi air minum ayam broiler fase starter. Penelitian menggunakan 100 ekor ayam broiler (unsexing) strain Lohmann umur 4 hari (BB awal 72,83 gram/ekor ± 1,03 dan CV 0,01) yang diberi pakan ransum komersial ad libitum dan air minum perlakuan JBM sebagai berikut: P0 = air minum 1000ml+0ml JBM, P1= air minum 900ml+100ml JBM, P2= air minum 800ml+200ml JBM, dan P3= air minum 700ml+300ml JBM. Selama penelitian, air minum perlakuan JBM diberikan mengikuti pola berurutan yaitu 3 hari ON dan 4 hari OFF. Hasil penelitian menunjukkan bahwa air minum perlakuan JBM tidak berpengaruh nyata pada konsumsi ransum (P³0,05), tetapi berpengaruh nyata pada PBB (P<0,05) konversi ransum (P<0,05), dan konsumsi air minum (P<0,05). Pengaruh perlakuan air minum JBM terhadap PBB, konversi ransum dan konsumsi air minum memperlihatkan hasil dengan pola yang sama yaitu terbaik pada perlakuan air minum JBM 200 ml dan terjelek pada perlakuan air minum JBM 300 ml. Kesimpulan, pemberian jus buah merah pada dosis 200 ml dalam 800 l air minum meningkatkan performa ayam broiler fase starter lebih baik dari perlakuan kontrol, sedangkan pemberian 300 ml jus buah merah dalam 700 ml air tidak berpengaruh pada konsumsi ransum tetapi sudah menyebabkan penurunan performa ayam broiler fase starter lebih rendah dari perlakuan kontrol. Kata kunci: Ayam broiler fase starter; Jus buah merah; Konversi ransum; Pertambahan bobot badan
Pengaruh Sari Buah Merah (Pandanus conoideus Lam) terhadap Abnormalitas Spermatozoa Ayam Kampung Tethool, Angelina Novita; Ollong, Abdul Rahman; Koibur, Johan Fredrik
Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Science) Vol 11 No 2 (2021): Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Vete
Publisher : Fakultas Peternakan Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46549/jipvet.v11i2.107

Abstract

Antioxidants are substances that can prevent the occurrence of free radical antioxidation reactions in lipid oxidation. Red fruit (Pandanus conoideus Lam) is one of the plants endemic to Papua which contain high antioxidant. The aim of this research was to determine the abnormality spermatozoa of ayam Kampung which were received red fruit extract treatment. Eight cokcs were divided into 4 treatments, each treatment was repeated 5 times. The treatment consisted of control (P0) without extract, P1 with 0.5 mL extract/kgBW/day, P2 with 1 mL extract/kgBW/day and P3 with 1.5 mL extract/kgBW/day. The results showed that red fruit extract decreased the percentage of abnormality spermatozoa (P<0.05) compare to control (without red fruit extract). Forms of abnormality obtained was abnormalities on the head, namely swelled head, bent head, head detachement, knotted tail and smaller head, middle abnormalities, namely midpiece detachement and bending at midpiece border and abnormalities of the tail, namely bent tail, knotted tail, tail detachement and curled tail.
Kualitas Tepung Ikan di Pesisir Pantai Kabupaten Merauke Sebagai Bahan Pakan Praptiwi, Irine Ike; Wahida, Wahida
Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Science) Vol 11 No 2 (2021): Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Vete
Publisher : Fakultas Peternakan Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46549/jipvet.v11i2.146

Abstract

Catch fish that are not used as food can be processed into fish flour. The purpose of this study was to analyze fish meal from several types of fish found on the coast of Merauke RegencyThis test is carried out to see the physical and chemical quality.. From the research results of this study obtained the physical quality of fish meal can be which is categorized, both in mixing feed food and storage namely: the average density of 0.58 gr / cm3, surface area 53.88 cm2, pH 6.25, threshold power 1.15 m / sec and stack angle 27.260C, average ash content of 6.31%, protein 65.46%, fat 5.46%, crude fiber 0 and water content an average of 6.32%, These results indicate the quality of fish meal is included in standard I based on the quality of SNI 2013 as feed material. Eight (8) types of fish meal that have low economic value and potential to be developed as feed ingredients include Kaca fish (Kurtus gulliveri, Pasir fish (Platycephalus endrachtensis), Bete-Bete fish (Rhinoprenes pentanemus), Duri Herkules fish (Arius sp), and Duri putih fish (Arius leptaspis).
Level Pemberian Tepung Rosella (Hibiscus sabdariffa Linn) Terhadap Kualitas Dendeng Babi Sipahelut, Geertruida Margareth; Armadianto, Heri; Noach, Yakob R.; Riwu, Agustinus R.; Dillak, Sutan Y.F.; Riwu, Junius Rede Lae
Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Science) Vol 11 No 2 (2021): Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Vete
Publisher : Fakultas Peternakan Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46549/jipvet.v11i2.148

Abstract

The purpose of this research to determine the level on the quality of pork jerky (aroma, texture and TPC). The research design used was a complete random design (CRD) with 4 treatments and 3 replications, and continued with Mann-Whitney test. The sensoric data used hedonik test according to Kruskal-Wallis method. The treatment consisted of R0 = without roselle flour, R1 = roselle flour 5g, R2 = roselle flour 10g and R3 = roselle flour 15g. The results showed that the addition of roselle flour 5g, 10g and 15g gave a significant difference (P <0.05) to the aroma and TPC values while the texture had no significant effect (P>0,05). But the best texture value is at the level of 10g roselle flour. Conclusion, The level of roselle flour influences the value of the aroma of jerky and can reduce the total bacterial growth in the pork jerky. The best activity level of 15g roselle flour can reduce the lowest total bacterial colony.
Karakteristik Kuantitatif dan Jarak Genetik Beberapa Galur Ayam Lokal Putri, Asa Bela Sri Reformasi Nala; Gushairiyanto, Gushairiyanto; Depison, Depison
Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Science) Vol 11 No 2 (2021): Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Vete
Publisher : Fakultas Peternakan Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46549/jipvet.v11i2.110

Abstract

Abstract The research of this study aims to know quantitative characteristics and genetic distance of several local chicken strains. The research material is Super chicken, KUB chicken, and Kampung chicken. The method used was an experiment with a sample of 82 chickens from each strain. Retrieval of BW and AVG data are collected every month until the age of 2 months, while body measurements are taken at the age of 2 months. The data collected are quantitative characteristics includes body weight, weight gain, beak length, beak width, head length, head circumference, head height, neck length, neck circumference, wing length, back length, back height, back height, chest length, chest width, shank length, shank circumference, tibia length, tibia circumference, third finger length and pubic bone distance. Data collected were analyzed using t-test to see the difference in BB, PBB, and body measurements using Minitab statistical software 18. Mahalanobis distance approach with a matrix of variance between variables based on chicken strains was arranged into a matrix to determine the discriminant function and then form phylogenetic trees by using the MEGA X program via the UPGMA method. Body weight, average daily gain, and body sizes of Super chickens are bigger than other strains of chickens, while the smallest is owned by Kampung chickens. The closest genetic distance matrix was shown by Super chickens to KUB chickens (4.08) and the farthest genetic distance was shown by KUB chickens to Kampung chickens (13.87). Keywords: Genetic distance; Local chicken; Quantitatif characteristic Abstrak Tujuan penelitian ini untuk mengetahui karakteristik kuantitatif dan jarak genetik beberapa galur ayam lokal. Materi penelitian ini adalah ayam Super, ayam KUB, dan ayam Kampung. Metode yang digunakan adalah eksperimen dengan sampel 82 ekor ayam jantan/betina yang dipelihara umur 1 hari sampai umur 2 bulan pada masing-masing galur. Pengambilan data BB dan PBB diambil pada setiap bulan hingga ayam berumur 2 bulan, sedangkan ukuran-ukuran tubuh diambil pada umur 2 bulan. Data yang dihimpun adalah karakteristik kuantitatif meliputi bobot badan, pertambahan bobot badan, panjang paruh, lebar paruh, panjang kepala, lingkar kepala, tinggi kepala, panjang leher, lingkar leher, panjang sayap, panjang punggung, tinggi punggung, panjang dada, lebar dada, panjang shank, lingkar shank, panjang tibia, lingkar tibia, panjang jari ketiga dan jarak tulang pubis. Data yang dikumpulkan dianalisis menggunakan uji-t untuk melihat perbedaan BB, PBB, dan ukuran-ukuran tubuh menggunakan perangkat lunak statistika Minitab 18. Pendekatan jarak Mahalanobis dengan matriks peragam antara peubah berdasarkan galur ayam disusun menjadi sebuah matriks untuk mengetahui fungsi diskriminan kemudian membentuk pohon filogenetik dengan menggunakan program MEGA X melalui metode UPGMA. BB, PBB, dan ukuran-ukuran tubuh ayam Super lebih besar dibandingkan dengan galur ayam lainnya, sedangkan yang paling kecil dimiliki oleh ayam Kampung. Nilai matrik jarak genetik terdekat ditunjukkan oleh ayam Super dengan ayam KUB (4,08) dan jarak genetik terjauh ditunjukkan oleh ayam KUB dengan ayam Kampung (13,87). Kata Kunci: Ayam lokal; Jarak genetik; Karakteristik kuantiatif
Faktor Risiko Penyebaran Escherichia coli Penghasil ESBL pada Ternak Ayam Komersial Wibisono, Freshinta Jellia
Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Science) Vol 11 No 2 (2021): Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Vete
Publisher : Fakultas Peternakan Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46549/jipvet.v11i2.136

Abstract

Escherichia coli producing ESBL in humans, animals and the environment trigger the emergence of antimicrobial resistance. This study analyzes the potential risk factors in commercial chickens as an infectious factor for the ESBL-producing Escherichia coli as an effort to prevent and control the wider spread of Escherichia coli-producing ESBL events. This study was a descriptive analytic epidemiological study with a cross-sectional study design. Sampling using stratified random sampling by taking as many as 5 samples per commercial chicken farm in Blitar District. Data collection is done by direct interviews with farmers based on a questionnaire and field observations and inspection of livestock, supplemented with supporting documentation. Primary data were obtained through a questionnaire and direct observation of the research object to determine risk factors that could affect the Escherichia coli producing ESBL that were resistant to antibiotics in commercial chicken in Blitar District. Escherichia coli is a commensal bacterium that is naturally present in the chicken digestive tract. The existence of the highest ESBL producing Escherichia coli was 45.56% in the type of partnership farming. Risk factors with the highest association strength on risk factors for partnership type (OR = 11.02, CI 95% = 5.84-20.77), the presence of antibiotic administration programs (OR = 6.76, 95% CI = 2.05-22.22), broiler chicken species ( OR = 5.34, 95% CI = 2.76-10.32), and the purpose of using antibiotics as prevention (OR = 3.55, 95% CI = 1.86-6.74). Efforts to prevent and control the ESBL-producing Escherichia coli in commercial poultry can be done by increasing surveillance of antibiotic use, in this regard it is necessary to supervise animal health personnel in the management of livestock raising for the correct use of antibiotics in commercial chicken farms.
Profil Metabolit Darah Sapi Bali Jantan yang Diberikan Pakan Hasil Integrasi Rumput - Legume - Tanaman Pangan di Lahan Kering Pulau Timor Maranatha, Grace; Fattah, Sukawaty; Nulik, Jacob; Lole, Ulrikus Romsen; Sobang, Yohanis Umbu Laiya; Samba, Fredeicus Dedy
Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Science) Vol 11 No 2 (2021): Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Vete
Publisher : Fakultas Peternakan Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46549/jipvet.v11i2.130

Abstract

Penelitian ini bertujuan untuk mengetahui pengaruh pemberian pakan hasil integrasi rumput unggul - legume Clitoria tarnatea dan tanaman pangan pada sapi bali jantan penggemukan ditingkat peternak terhadap kadar urea, glukosa, dan hemoglobin darah. Dalam penelitian ini digunakan 8 ekor sapi Bali jantan bakalan pada kisaran umur 1 – 1,5 tahun dengan berat badan 101-134 kg, dengan rataan 114,25 kg dan koefisien variasi 6,12%. Metode penelitian yang digunakan adalah metode percobaan menggunakan rancangan bujur sangkar latin ganda (RBSL) dengan 4 perlakuan dan 4 periode sebagai ulangan. Adapun perlakuan dalam penelitian ini adalah P0: pakan hasil integrasi rumput mulato + legum + jagung + kacang nasi + labu kuning, P1: pakan hasil integrasi rumput odot + legum + jagung + kacang nasi + labu kuning, P2: pakan hasil integrasi rumput Setaria + legume + jagung + kacang nasi + labu kuning, P3: pakan hasil integrasi rumput Brachiaria + legum + jagung + kacang nasi + labu kuning. Data yang diperoleh dianalisis menggunakan Analysis of variance (ANOVA). Hasil penelitian menunjukan bahwa perlakuan berpengaruh tidak nyata P>0,05 terhadap kadar urea, glukosa dan hemoglobin darah sapi Bali jantan penggemukan. Kesimpulan dari penelitian ini adalah pemberian hasil integrasi rumput unggul - legume dan tanaman pangan memberikan pengaruh yang sama antar perlakuan terhadap profil metabolit darah sapi bali jantan penggemukan. Integrasi rumput unggul - legume dan tanaman pangan berpotensi untuk diterapkan pada daerah lahan kering karena mampu menyediakan pakan dengan biomassa yang cukup bagi ternak yang dibuktikan dengan profil metabolit darah ternak masih berada pada keadaan normal.
Galur Day Old Chicken Berpengaruh pada Perbandingan Rasio Heterofil: Limfosit saat Mengalami Transportasi dari Yogyakarta ke Makassar Indriani, Rizka; Astuti, Pudji; Husni, Amir; Airin, Claude Mona
Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Science) Vol 11 No 2 (2021): Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Vete
Publisher : Fakultas Peternakan Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46549/jipvet.v11i2.117

Abstract

Abstract Day Old Chicken is a living commodity that is widely distributed between islands throughout Indonesia. Transport trip within two to 24 hours, depending on the distance of the enclosure to be addressed. During the Day-Old Chicken journey, a variety of stresses result in stress and also end in death. Strain Day-Old Chicken has different endurance. Physiological stress parameters in poultry by calculating the ratio of Heterophil: Lymphocytes (H: L). This study aims to determine the difference in stress between Day-Old Chicken strain Cobb and Java Super passed through. Research carried out using Day-Old Chicken strain Cobb as many as 100 chicken/box and Java Super 100 chicken /box. The transportation process from Yogyakarta airport (loading) to Makassar airport (landing). Furthermore, Day-Old Chicken was taken four animals randomly before and after it was passed for blood smear preparations. Blood smear preparations with Giemza staining to calculate the H: L ratio. Analysis of H: L ratio data as a comparison of body resistance to stress between Day-Old Chicken strain Cobb and Java Super using Two Way Anova with a 95% confidence level. The results showed that there was no interaction (P> 0.05) between location (loading-landing) and Day-Old Chicken strain different from H: L ratio. The difference in the Day-Old Chicken strain affects the H: L ratio (P <0.05) with the average value of the H: L ratio of Day-Old Chicken strain Java Super higher than the Cobb. The conclusion is that the difference in Day-Old Chicken lines that experience transportation using airplanes affects the body's resistance to stress. Keywords: Day-Old Chicken; Heterophil; Lymphocytes; Stress; Transportation Abstrak Day Old Chicken merupakan komoditas hidup yang banyak dilalulintaskan antar pulau di seluruh Indonesia. Perjalanan pengangkutan dalam waktu dua sampai 24 jam, tergantung jarak kandang yang akan dituju. Rasio Heterofil : Limfosit (H:L) dapat digunakan sebagai parameter awal adanya stress transportasi. Penelitian ini bertujuan untuk mengetahui rasio H:L serta tingkat kematian Day Old Chicken galur Cobb dan galur Jawa Super yang ditransportasikan dari Yogyakarta ke Makassar. Penelitian menggunakan Day Old Chicken galur Cobb 100 ekor/boks dan galur Jawa Super 100 ekor/boks. Proses transportasi dari bandara Yogyakarta (loading) menuju bandara Makassar (landing). Day Old Chicken diambil empat ekor secara acak sebelum dan sesudah ditransportasikan untuk perhitungan rasio H:L. Analisis data rasio H:L sebagai perbandingan ketahanan tubuh terhadap stres antara Day Old Chicken galur Cobb dan galur Jawa Super menggunakan Two Way Anova. Hasil penelitian menunjukkan bahwa tidak ada interaksi (P > 0,05) antara lokasi (loading-landing) dan galur Day Old Chicken berbeda terhadap rasio H:L. Perbedaan galur Day Old Chicken mempengaruhi rasio H:L (P < 0,05) dengan nilai rata-rata rasio H:L Day Old Chicken galur Super Jawa lebih tinggi dibandingkan galur Cobb. Kesimpulan bahwa perbedaan galur Day Old Chicken yang mengalami transportasi menggunakan pesawat terbang mempengaruhi ketahanan tubuh terhadap stres. Kata Kunci: Day Old Chicken; Heterofil; Limfosit; Stres; Transportasi.

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