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Additional micromineral Mn and Cu in ration to rumen biofermentation activities of sheep in vitro method Fathul, Farida; Wajizah, Sitti
Indonesian Journal of Animal and Veterinary Sciences Vol 15, No 1 (2010)
Publisher : Indonesian Animal Sciences Society

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (124.978 KB) | DOI: 10.14334/jitv.v15i1.672

Abstract

Ruminants need micro mineral for both their own requirements and rumen microbe activities. The objective of this research was to study the effect of Mn, Cu, and its combination addition in ration on the activity of in vitro fermentation using sheep rumen liquid. This research was conducted at Laboratory of Ruminant Nutrition Faculty of Animal Science Bogor Agricultural Institute. The rations were R0 = basal ration; R1 = basal ration + 40 ppm Mn; R2 = basal ration + 10 ppm Cu; dan R3 = basal ration + 40 ppm Mn + 10 ppm Cu. The result indicated that addition of Mn, Cu, or Mn+Cu did not significantly influence (P>0.05) pH, NH3, bacteria and VFA; but they significantly increased (P<0.01) dry matter digestibility (DMD) and organic matter digestibility (OMD). The average: pH was 4.78 ± 0.07 – 4.89 ± 0.06; NH3 was 6.77 ± 2.07 – 7.47±0,67 mM, and VFA was 93.19 ± 55.79 – 136.61±15.31 mM.  R1 gave the highest value of DMD (57.63%) and OMD (70.32%). The VFA related positively to NH3 (r = 0.86); with the equation Ý = -266.9 + 54.182 X and R2 = 0.74.  It was concluded that additional of Mn, Cu, or Mn+Cu did not alter pH, NH3, and VFA. The additional of Mn altered DMD, but additional of Mn+Cu reduced DMD and OMD. Key Words: pH, NH3, VFA, DMD, OMD
PENGARUH BERBAGAI MEDIA TUMBUH TERHADAP KANDUNGAN AIR, PROTEIN DAN LEMAK MAGGOT YANG DIHASILKANSEBAGAI PAKAN Aldi, Muhammad; Fathul, Farida; Tantalo, Syahrio; Erwanto, Erwanto
Jurnal Riset dan Inovasi Peternakan Vol 2, No 2 (2018)
Publisher : JURUSAN PETERNAKAN, FAKULTAS PERTANIAN, UNIVERSITAS LAMPUNG

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Abstract

 This research aims to know the influence of various media to grow toward moisture content, protein and fat maggot as feed and knowing the kind of media to grow the best influence on moisture content, protein and fat maggot as feed.  This research was conducted in April 2017 until May 2017 in the Laboratory of Airy, Faculty of Agriculture, University of Lampung. Proksimat analysis was performed in the Laboratory of Nutrition and Food for Livestock, Department of Animal Husbandry, Faculty of agriculture, University of Lampung.  This study uses treatment of various places growing i.e.  R1 (tofu waste), R2 (for cake oil palm), R3 (fish waste), and R4 (chicken blood).  The experimental design was used, namely a complete Random Design (RAL) consists of four treatments and five replicates.  Variables in this study i.e., moisture, protein, and fat maggot generated.  Results of the study showed that treatment effect was not real (P>0.05) to moisture content, but very real effect (P<0.01) to the fat and protein content of maggot.  The best media to grow maggot found in media of the chicken blood to the protein content and the media to grow of the fat content was fish waste. Keywords: maggot, media to grow, nutrition maggot
PENGARUH BERBAGAI MEDIA TERHADAP SUHU MEDIA DAN PRODUKSI MAGGOT Nugrahani, Irene Laksmi; Fathul, Farida; Tantalo, Syahrio
Jurnal Riset dan Inovasi Peternakan Vol 2, No 1 (2018)
Publisher : JURUSAN PETERNAKAN, FAKULTAS PERTANIAN, UNIVERSITAS LAMPUNG

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Abstract

This study aimed to determine the effect of various growth media to the media maggot temperatures and maggot production.  Apart from that for know about the relationship between of media pH and media temperature. The research was conducted on May 3-June 12, 2017 in the Cage Department of Animal Husbandry and Lampung State Polytechnic Analysis Laboratory. This study uses a completely randomized design (CRD) with four treatments and five replicates media. Treatments of media include: R1 (tofu waste), R2 (palm kernel meal), R3 (fish waste) and R4 (chicken blood). The research data were analyzed variance at 5% or 1%, and a further test by Duncan test. Moreover, it also tested the relation between C/N ratio maggot media and production, as well as media temperature and pH testing media with orthogonal polynomials.  The results showed a highly significant difference in various media to the media on the morning temperature (P <0.01).  On the contrary, the influence of various media on the temperature during the day and evening was not significantly different (P> 0.05). The highest maggot production on palm kernel mealmedia with an average of 358.5 ± 65.76 gram.  The relationship between the temperature of the chicken blood media and media pH was very tight with the equation Ŷ=-47.00+2.00X, [26.0: 26.50ᴼC] and r=1. Keywords: maggot, media, temperature, pH
PENGARUH PERBEDAAN UMUR PANEN TERHADAP PRODUKTIVITAS (produksi segar, produksi bahan kering, serta proporsi daun dan batang) HIJAUAN Indigofera zollingeriana Prayoga, Ibnu Kesuma; Fathul, Farida; Liman, Liman
Jurnal Riset dan Inovasi Peternakan Vol 2, No 1 (2018)
Publisher : JURUSAN PETERNAKAN, FAKULTAS PERTANIAN, UNIVERSITAS LAMPUNG

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Abstract

This research aims to know the effect of harvest age differences on productivity (fresh production, dry matter production, proportion of leaves and stems) and to know the age of harvest with optimal productivity of forage Indigofera zollingeriana.  This research was conducted in May until August 2017 in Purwodadi Village, Pringsewu District, Lampung and the dry matter proximate analysis was conducted at the Nutrition and Feeding Laboratory, Livestock Department, Lampung University.  It consisted of harvest age at 40 days (P40), 55 days (P55), 70 days (P70), and 85 days (P85).  The design used in this experiment is, Completely Randomized Design.  The variables in this research are, 1. fresh production; 2. dry matter production; 3. the proportion of leaves and stems of forages Indigofera zollingeriana.  The data obtained were analyzed by analysis of variance at 1% and then test using Polynomial orthogonal.  The results showed that the difference of harvest age had a very real effect (P<0,01) on productivity (fresh production, dry matter production, proportion of leaves and stems) forage Indigofera zollingeriana.  In the 40 to 85 days age range, the following equations are made, fresh production : ŷ(ton/ha) = 1,65 + 0,049x [40:85 days]; dry matter production : ŷ(ton/ha) = 0,038 + 0,005x [40:85 days]; the proportion of leaves : ŷ(%) = 80,69 – 0,19x [40:85 days]; and the proportion of stems : ŷ(%) = 19,31 + 0,19x [40:85 days]. Keywords:  harvest age, fresh production, dry matter production, proportion of leaves and stems, forage     Indigofera zollingeriana.
PENGARUH PENAMBAHAN MASAMIX KWS DENGAN DOSIS BERBEDA DALAM RANSUM TERHADAP PERFORMA AYAM PETELUR Hidayat Z. P, Zaeni; Kurtini, Tintin; Fathul, Farida
Jurnal Riset dan Inovasi Peternakan Vol 1, No 1 (2017)
Publisher : JURUSAN PETERNAKAN, FAKULTAS PERTANIAN, UNIVERSITAS LAMPUNG

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Abstract

This research was conducted in Juli-Agustus 2016 at layer farm in Sumber Sari, Taman Sari Village of Gedong Tataan District, Pesawaran Regency and Laboratory of Nutrition and Food Livestock, Animal Husbandry Departmen, Faculty of Agriculture, University of Lampung.  This research aims to study 1) the effect of using feed additive on feed for performances; 2) optimum doses of feed additive in feed layer.  This research used Completely Randomized Design with 4 treatments added feed additive with a dose of (0; 0,15; 0,25; and 0,35%), 5 replications, there were 20 experiment unit and each unit consists of 1 chicken. Material used in this research was 20 chickens strain of isa brown the age 48 weeks.  The conclude that addition of feed additive with a doses of 0; 0,15; 0,25; 0,35% on feed influence insignificantly (P>0.05) to the performances (feed consumption, feed convertion, egg weight, hen-day, and income over feed cost (IOFC)) layer and not found optimum doses. Keywords: Feed Additive, Doses, Layer , Performance
EFEKTIVITAS PENGGUNAAN ARANG KAYU DAN BATOK KELAPA SEBAGAI PENGHAMBAT KERUSAKAN FISIK DAN KIMIA PADA DEDAK PADA SELAMA PROSES PENYIMPANAN 8 MINGGU Basukoro, Satrio; Fathul, Farida; Sutrisna, Rudy
JURNAL ILMIAH PETERNAKAN TERPADU Vol 1, No 3 (2013)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (72.684 KB) | DOI: 10.23960/jipt.v1i3.p%p

Abstract

Rice bran is a side product of the rice mill in producing rice. Rice bran is the part of rice husk thatis generated from the rice bleaching process. This feed is a material that would become fragile oreasily damage if it is kept beyond a certain time. The oil content that is relatively high makes ricebran not durable because oil is easily hydrolyzed so that make it rancid due lipase contained inrice. Prevention of feed damage during storage can be done by providing materials containingcertain active substances that can prevent damage. Charcoal gives a solution to prevent damageduring storage because of feed ingredients are hygroscopic and porous, which can absorb water upto the point of balance. The purpose of this study was to determine the effect of the use of woodcharcoal and coconut shell charcoal to physical and chemical damage of rice bran during 8 weeksperiod of storage. The experimental method that was used in this study is completely randomizeddesign CRD with 3 treatments and 4 replications. The use of coconut shell charcoal is better inmaintaining the rice bran odor, reducing the decrease of fat levels and minimizing the increase ofperoxide when compared to administration of charcoal wood.
Counseling of balanced ration arrangement for fattening cows in Marga Agung Village, South Lampung Farda, Fitria Tsani; Fathul, Farida; Erwanto, Erwanto; Hasiib, Etha Azizah
Community Empowerment Vol 6 No 5 (2021)
Publisher : Universitas Muhammadiyah Magelang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (668.169 KB) | DOI: 10.31603/ce.4585

Abstract

The purpose of this service activity is to increase the knowledge and skills of breeders in Marga Agung Village, Jati Agung Subdistrict, South Lampung Regency regarding various types of forage, compiling ration formulations based on local feed, and processing feed from agricultural waste. The main issues that become priority are (1) the ability of breeders to prepare beef cattle feed rations; (2) utilization of feed processing technology to improve the nutritional quality of animal feed; and (3) livestock businesses that have not been able to boost the farmer economy. Through the Participatory Rural Appraisal method, this activity was able to increase the knowledge and skills of breeders in preparing local feed-based ration formulations and processing feed from agricultural waste.
Additional micromineral Mn and Cu in ration to rumen biofermentation activities of sheep in vitro method Farida Fathul; Sitti Wajizah
Jurnal Ilmu Ternak dan Veteriner Vol 15, No 1 (2010): MARCH 2010
Publisher : Indonesian Center for Animal Research and Development (ICARD)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (124.978 KB) | DOI: 10.14334/jitv.v15i1.672

Abstract

Ruminants need micro mineral for both their own requirements and rumen microbe activities. The objective of this research was to study the effect of Mn, Cu, and its combination addition in ration on the activity of in vitro fermentation using sheep rumen liquid. This research was conducted at Laboratory of Ruminant Nutrition Faculty of Animal Science Bogor Agricultural Institute. The rations were R0 = basal ration; R1 = basal ration + 40 ppm Mn; R2 = basal ration + 10 ppm Cu; dan R3 = basal ration + 40 ppm Mn + 10 ppm Cu. The result indicated that addition of Mn, Cu, or Mn+Cu did not significantly influence (P>0.05) pH, NH3, bacteria and VFA; but they significantly increased (P<0.01) dry matter digestibility (DMD) and organic matter digestibility (OMD). The average: pH was 4.78 ± 0.07 – 4.89 ± 0.06; NH3 was 6.77 ± 2.07 – 7.47±0,67 mM, and VFA was 93.19 ± 55.79 – 136.61±15.31 mM.  R1 gave the highest value of DMD (57.63%) and OMD (70.32%). The VFA related positively to NH3 (r = 0.86); with the equation Ý = -266.9 + 54.182 X and R2 = 0.74.  It was concluded that additional of Mn, Cu, or Mn+Cu did not alter pH, NH3, and VFA. The additional of Mn altered DMD, but additional of Mn+Cu reduced DMD and OMD. Key Words: pH, NH3, VFA, DMD, OMD
PENGARUH SUBSTITUSI RUMPUT GAJAH (Pennisetum purpureum) DENGAN PELEPAH DAUN SAWIT TERHADAP KECERNAAN PROTEIN KASAR DAN KECERNAAN SERAT KASAR PADA KAMBING Erma Rustiyana; Liman ,; Farida Fathul
JURNAL ILMIAH PETERNAKAN TERPADU Vol 4, No 2 (2016)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (374.814 KB) | DOI: 10.23960/jipt.v4i2.p%p

Abstract

The purpose of this research was to determine effect substitution of elephant grass with palm leave sheat fermented and unfermented feed on the digestibility of crude protein and crude fiber in goats.  The research lasted from October to November 2015 in Animal Husbandry Departments, Faculty of Agriculture, University of Lampung.  The research used a Randomize Complete Block Design.  The group based on the body weight of goats.  The group amount in 3 and each group contained 3 goats, an average body weight 9--21 kg/head.  Treatments : R1 (80% concentrate + 20% elephant grass); R2 (80% concentrate + 20% unfermented palm leave sheat); and R3 (80% concentrate + 20% fermented palm leave sheat).  The data obtained were analyzed using ANOVA.  This was followed by Duncan Test.  The results showed that the substitution of elephant grass with palm leave sheat not significant (P> 0.05) on the digestibility of crude protein, but it was highly significant (P <0.01) the digestibility of crude fiber. Keywords: Goats, Palm Leave Sheat, Crude Protein Digestibility, Digestibility of Crude Fiber.
EVALUASI KANDUNGAN ZAT--ZAT MAKANAN KIAMBANG (Salvinia molesta) DI WADUK BATU TEGI KECAMATAN AIR NANINGAN KABUPATEN TANGGAMUS Rahadian Fachrudin; Farida Fathul; Liman .
JURNAL ILMIAH PETERNAKAN TERPADU Vol 1, No 1 (2012)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (37.137 KB) | DOI: 10.23960/jipt.v1i1.p%p

Abstract

The objective of this experiment was to measure the potential and evaluate the content of nutrients in plants kiambang (Salvinia molesta). In this experiment, the plant is divided into five sections kiambang the young leaves, old leaves, young roots, old roots and whole plants whose results were analyzed descriptively. The results in Reservoir Batu Tegi Salvinia molesta fresh produce as much as 12,600 tons with production of dry air and dry matter respectively - were as much as 512.82 tonnes and 449.28 tons per year. The results of laboratory studies showed the nutrients content of Salvinia molesta in the young roots contain the highest levels of water and ash, but will the lowest levels of dry matter, crude fiber and TDN. Older leaves contain high levels of dry matter, crude fiber and TDN highest, but the lowest moisture and ash will. Young leaves contain the highest levels of protein and fat, but it will be the lowest content of BETN   Keywords : Kiambang, Salvinia molesta, substances of nutrients