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All Journal Jurnal Manajemen dan Agribisnis Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat Jurnal SEPA (Social Economic and Agribusiness Journal) JEPA (Jurnal Ekonomi Pertanian dan Agribisnis) Journal of Agribusiness and Community Empowerment (JACE) Lumbung: Jurnal Ilmiah Politeknik Pertanian Negeri Payakumbuh Jurnal Agribisnis Journal Of Sustainable Research In Management Of Agroindustry (SURIMI)

Latifa Hanum

Politeknik Pertanian Negeri Payakumbuh

Author-ID : 3006561

Aerospace Engineering Agriculture, Biological Sciences & Forestry Chemical Engineering, Chemistry & Bioengineering Chemistry Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Engineering Environmental Science Social Sciences

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Analisis Faktor yang Mempengaruhi Pendapatan Petani Padi Pengguna Pupuk Organik dan Anorganik di Kecamatan Harau Hendriani, Riva; Hanum, Latifa; Sari, Regia Indah Kemala
Journal of Agribusiness and Community Empowerment Vol 2 No 1 (2019): March
Publisher : Politeknik Pertanian Negeri Payakumbuh

Penelitian ini dilatar belakangi oleh adanya ketergantungan petani menggunakan pupuk anorganik dan meningkatnya harga pupuk anorganik tersebut yang berakibat pada bertambahnya biaya produksi dan berkurangnya keuntungan usahatani padi, sehingga berpengaruh terhadap kesejahteraan keluarga petani. Berdasarkan penelitian sebelumnya diperoleh informasi bahwa terdapat perbedaan pendapatan petani padi pengguna pupuk organik dengan pendapatan petani padi pengguna pupuk anorganik di Kecamatan Harau. Oleh karena itu, tujuan dari penelitian ini adalah untuk menganalisis faktor-faktor yang mempengaruhi pendapatan petani padi pengguna pupuk organik dan anorganik di Kecamatan Harau. Penelitian ini dilakukan dengan menggunakan survey kepada petani padi di Kecamatan Harau. Analisa data dilakukan secara kuantitatif yaitu melalui analisa regresi linier berganda dan dilanjutkan dengan uji F. Berdasarkan hasil penelitian diketahui bahwa faktor yang  mempengaruhi  secara  nyata  pendapatan  petani  padi pengguna pupuk organik dan anorganik  di  Kecamatan  Harau adalah: Luas lahan dan biaya produksi. Sedangkan faktor  yang mempengaruhi secara tidak nyata adalah: umur petani, pendidikan petani, jumlah produksi dan harga produksi.

STRATEGI PENGEMBANGAN KEMITRAAN TERNAK AYAM BROILER PT. XYZ Latifa Hanum; Bunasor Sanim; Agus Maulana
Jurnal Manajemen & Agribisnis Vol. 8 No. 2 (2011): Vol. 8 No. 2 Oktober 2011
Publisher : School of Business, Bogor Agricultural University (SB-IPB)

The objectives of this research are to (1) analyze profit and BEP of plasma farmers (2) analyze internal and external strategic factors that influence development of broiler partnership in PT. XYZ, (3) formulate the alternative strategies of broiler partnership in PT. XYZ, (4) formulate selected priority strategy to develop broiler partnership in PT. XYZ. This research uses descriptive method based on case study on broiler partnership in PT. XYZ. Based on BEP analysis, BEP (production) of plasma farmers is in the range 79,91%-86,58% from chick-in capacity, and BEP (price) is in the range of Rp 11.684 – Rp 12.191 per chicken on market price. PT. XYZ partnership’s position in IE matric was second quadrant (grow and builds). The results of SWOT analysis are: a) vertical integration strategy through feedmill, breeding and chicken slaughterhouse, b) improving production capacity through capacity building of plasma farmers, c) improvement in bio-security aspects of maintenance, and d) improving the quality of technical staff and improving supervision. The priority strategy from QSPM analysis is improving production capacity through capacity building of plasma farmers. The strategy to improve production capacity can be done by maximize or add their capacity, and add the new plasma farmers. Keywords: Broiler Partnership, Internal Environment, External Environment, Internal-external, Improvement Priority

Pelatihan Aplikasi Sarana Pemasaran Online Imooji Untuk Mitra Produk Gusereen di Masa Pandemi Covid-19 Latifa Hanum; Regia Indah Kemala Sari; Riva Hendriani; Siska Fitrianti
Agrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 7 No. 3 (2021): Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agrokreatif.7.3.201-208

Marketing of palm sugar products in District of Lima Puluh Kota is still managed traditionally, rarely use online marketing. Product marketing of Gusereen still relies on word of mouth and the limited use of groups on social media. This training activity aims to provide knowledge on how to make imooji digital brochures to increase promotion and sales of Gusereen products. The collection of data and information is conducted by observing and interviewing the needs and situations experienced by partners, business processes and obstacles faced. Training method is using the PLA (Participatory Learning and Action) method. Exposure of lesson materials to partners is conducted by providing information on the use of imooji, the choice of packages provided, and how to use imooji. Participants get lesson learn and guidance through the direct practices of using the application. The training practices carried out include 1) How to log in and register as a new user; 2) How to use the imooji user interface; 3) Choose a preferred and suitable template for Gusereen products; 4) Upload photos of the products; 5) Change text or product images; 6) Save and preview the created imooji; and 7) Publish or share imooji on social media. This training succeeded in increasing participants' knowledge by 45% from pre-test to post-test. Participants benefit from the training provided and 87% of participants understand the material provided. This training is expected to be the beginning of the transfer of knowledge and information to the palm sugar business community, especially for palm sugar business actors in Labuah Gunuang.

ANALISIS KEPUASAN PENGUNJUNG KAWASAN WISATA LEMBAH HARAU KABUPATEN LIMAPULUH KOTA Regi Indah Kemala Sari; Latifa Hanum; Raeza Firsta Wirsa
SEPA: Jurnal Sosial Ekonomi Pertanian dan Agribisnis Vol 17, No 1 (2020): SEPTEMBER
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/sepa.v17i1.37841

The purposes of this study are (1) analyze the level of visitor satisfaction with the dimensions of quality (physical, reliability, responsiveness, assurance, and empathy) in the Harau Valley Tourism Area (HVTA), (2) analyze priorities for improving service quality (physical, reliability, power responsiveness, guarantees, and empathy) HVTA. The study was conducted in the Harau Valley Tourism Area, Limapuluh Kota Regency. The research sample of 100 respondents were selected using accidental sampling technique. Data were analyzed descriptively quantitatively using the IPA (Importance Performance Analysis) and CSI (Customer satisfaction Index) methods. The study was conducted in August 2019 until November 2019. The results showed that the level of satisfaction of HVTA visitors by 69% meant that visitors were satisfied with the attributes in HVTA. The attributes of natural beauty are the attributes with the highest level of importance and satisfaction, each at 4.29 and 4.39, while the ticket price is the attribute with the lowest level of importance and satisfaction at 3.26 and 2.78, respectively.

Adopsi Teknologi Sapi Potong untuk Pengembangan Agribisnis Peternakan di Kabupaten Limapuluh Kota Sri Nofianti; Latifa Hanum; Hidayat Raflis; Salvia Salvia
Jurnal Ekonomi Pertanian dan Agribisnis Vol 6, No 1 (2022)
Publisher : Department of Agricultural Social Economics, Faculty of Agriculture, Brawijaya University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jepa.2022.006.01.15

Kontribusi sapi potong di Kabupaten Limapuluh Kota terhadap ketersediaan bibit dan daging relatif tinggi. Peternakan sapi di daerah ini umumnya masih dilakukan oleh peternakan rakyat dengan sistem kearifan lokal masing-masing daerah. Keberhasilan peningkatan produksi dan produktivitas sapi potong sangat dipengaruhi oleh beberapa faktor utama, antara lain pakan, pembibitan, dan pemeliharaan ternak. Perbaikan diperlukan melalui pengenalan inovasi teknologi pada faktor-faktor tersebut. Penelitian ini bertujuan untuk mengetahui tingkat adopsi teknologi peternakan untuk mendukung agribisnis sapi potong di Kabupaten Limapuluh Kota. Data yang digunakan menggunakan pendekatan deskriptif kuantitatif. Pengumpulan data dilakukan melalui survei mendalam dan wawancara terhadap responden dari 2 pusat desa di Kecamatan Luhak, yaitu Sungai Kamunyang dan Mungo. Hasil yang diperoleh menunjukkan bahwa 78% responden telah mengetahui inovasi teknologi, namun hanya 43% yang telah menerapkannya. Adopsi teknologi peternak mandiri lebih tinggi (63%) dibandingkan adopsi teknologi yang dilakukan oleh petani yang tergabung dalam kelompok (52%). Faktor-faktor yang mempengaruhi tingkat adopsi teknologi usaha sapi potong adalah faktor keuangan, status usaha, dan waktu kerja.

Analisis Pendapatan Usaha Agroindustri Kue Talam Jagung Manis di Nagari Sungai Antuan Kecamatan Mungka Mukhlis; Riva Hendriani; Nila Sari; Latifa Hanum; Regia Indah Kemala Sari; Sri Kembaryanti Putri; Amrizal
Journal of Sustainable Research In Management of Agroindustry (SURIMI) Vol. 3 No. 1 (2023): SURIMI : April 2023
Publisher : Politeknik Negeri Cilacap

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35970/surimi.v3i1.1843

This research is based on the application of innovation, creativity, and differentiation of kue talam by utilising the ample availability of sweet corn by the wants and needs of consumers and producers. This study is based on the application of innovation, creativity, and differentiation of sweet corn talam cakes by utilising the ample availability of sweet corn by the wants and needs of consumers and producers, so that the cakes are attractive and tasty to increase the income of entrepreneurs and corn farmers. This study aims to analyse the business income of sweet corn talam cake agro-industry. To analyse the income of the sweet corn talam cake agro-industry business, it was carried out using quantitative descriptive methods using the income formula. The results showed that: The total cost required in the agro-industrial business of sweet corn talam cake is Rp 1,995,168; The total revenue obtained from the agro-industrial business of sweet corn talam cake is Rp 2,880,000, the amount of income earned is Rp 884,832.

Analisis Nilai Tambah Produk Aren di Kecamatan Lareh Sago Halaban Kabupaten Lima Puluh Kota Latifa Hanum; Regia Indah Kemala Sari; Siska Fitrianti; Riva Hendriani
Journal of Agribusiness and Community Empowerment (JACE) Vol. 4 No. 2 (2021): September
Publisher : Politeknik Pertanian Negeri Payakumbuh

Lareh Sago Halaban sub-district is one of the largest Aren producers in Lima Puluh Kota Regency; however, it is famous as Nagari Tuak which sells Aren to produce palm wine. Palm sugar processing is generally carried out into molded sugar, while granulated palm sugar is still limited. This study aimed to analyze the added value of palm sugar products in Lareh Sago Halaban sub-district by comparing the added value of molded sugar with granulated palm sugar products. The research area was determined purposively, 30 molded palm sugar processors and five granulated palm sugar processors as respondents. The study was conducted in November-December 2020. The data were processed using the Hayami method. The added value of molded palm sugar is IDR 960 (the add-value ratio is 26percents), and the added value of granulated palm sugar is IDR 2.452 (the add-value ratio is 46percents). The added value of granulated palm sugar is in the high category (greater than 40percents) and molded sugar is in the medium category (15-40percents). The highest percentage of owner compensation factor of production for molded palm sugar is received by workers (44percents), meanwhile, for granulated palm sugar is obtained by owners of capital (processors if owned by themselves) is percents.

Analisis Pendapatan Petani Padi Pengguna Pupuk Organik dan Anorganik di Kecamatan Harau Riva Hendriani; Sri Kembaryanti Putri; Latifa Hanum; Mukhlis Mukhlis
LUMBUNG Vol. 17 No. 2 (2018): Juli
Publisher : Politeknik Pertanian Negeri Payakumbuh

Penelitian ini didasarkan pada: ketergantungan petani yang menggunakan pupuk anorganik dan meningkatkan harga pupuk anorganik yang berakibat pada peningkatan biaya produksi dan berkurangnya keuntungan usahatani padi, sehingga mempengaruhi kesejahteraan petani keluarga. Tujuan penelitian ini adalah: 1) Untuk mengetahui pendapatan petani padi, 2) Untuk mengetahui perbedaan pendapatan antara petani pupuk organik padi dan pupuk petani padi anorganik. Metode pencapaian tujuan dilakukan dengan: analisis usahatani menggunakan rumus pendapatan usahatani. Hasil penelitian menunjukkan bahwa: 1) Pendapatan petani padi pupuk organik adalah Rp.657.838 menjadi 14.633.798; pendapatan rata-rata sebesar Rp. 5.464.104,03. Sedangkan pendapatan petani padi pupuk anorganik adalah Rp. 500.983 hingga Rp 14.189.743; pendapatan rata-rata sebesar Rp 5.901.806,24; 2) Pendapatan petani padi pupuk organik tidak berbeda nyata dengan pendapatan petani padi anorganik.

ANALISIS KOMPARASI KELAYAKAN USAHA TANI JAGUNG POLA KEMITRAAN DAN MANDIRI Nova Sillia; Iis Ismawati; Siska Fitrianti; Sri Nofianti; Hidayat Raflis; Latifa Hanum
JURNAL AGRIBISNIS Vol. 12 No. 2 (2023): Jurnal Agribisnis Volume 12 No 2 Tahun 2023
Publisher : Program Studi Agribisnis, Fakultas Pertanian

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32520/agribisnis.v12i2.2832

Analisis kelayakan usaha penting dilakukan untuk menentukan kontinuitas suatu usaha. Usaha tani jagung di Nagari Taram yang merupakan sentra produksi jagung pipil di Kabupaten Lima Puluh Kota, dilakukan dengan dua pola yaitu bermitra dan mandiri. Penelitian ini bertujuan untuk menganalisis perbedaan kelayakan usaha tani jagung dengan pola kemitraan dan pola mandiri. Teknik pengumpulan data melalui observasi dan wawancara dengan bantuan kuesioner. Penelitian ini melibatkan 96 petani jagung dengan teknik stratified random sampling. Kelayakan usaha diukur dengan variabel R/C ratio. Studi komparasi kelayakan usaha tani jagung bermitra dan mandiri digunakan uji t. Hasil penelitian menjelaskan usaha tani jagung dengan pola kemitraan lebih layak untuk diusahakan dari pada pola mandiri. Hal ini didasarkan dari hasil R/C ratio usaha tani jagung pola kemitraan (2.41) lebih besar dibanding pola mandiri (1.60). Feasibility study is important to determine the viability of a business. Corn farming in Taram sub-district which is the center of corn production in Lima Puluh Kota district, is carried out using two patterns, namely partnership and independence. This research aims to analyze the differences in the feasibility of corn farming businesses with partnership and independent patterns. Data was collected through observation and interviews with the help of questionnaires. This research involved 115 corn farmers using a stratified random sampling technique. Feasibility study is measured by the R/C ratio variable. Comparative study of the feasibility of partnered and independent corn farming uses the t test. The results of the research explain that corn farming with a partnership pattern is more feasible to operate independently. This is based on the results of the R/C ratio of partnership pattern corn farming (2.41) which is greater than independent (1.60).

Co-Authors Agus Maulana Amrizal Bunasor Sanim Hendriani, Riva Hidayat Raflis Hidayat Raflis Iis Ismawati Mukhlis Mukhlis Mukhlis Nila Sari Nova Sillia Raeza Firsta Wirsa Regi Indah Kemala Sari Regia Indah Kemala Sari Regia Indah Kemala Sari Riva Hendriani Riva Hendriani Salvia Salvia Siska Fitrianti Siska Fitrianti Sri Kembaryanti Putri Sri Kembaryanti Putri Sri Nofianti Sri Nofianti

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