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Pengenalan Konsep Buffer Zone di Desa Teluk Sinar, Kabupaten Hulu Sungai Utara: Introducing Buffer Zone Concept in Teluk Sinar Village, North Hulu Sungai Regency Nurlaila Nurlaila; Nukhak Nufita Sari; Ronny Mulyawan; Hikma Ellya; Rila Rahma Apriani; Said Muhammad Saman
PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 8 No. 1 (2023): PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat
Publisher : Institute for Research and Community Services Universitas Muhammadiyah Palangkaraya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33084/pengabdianmu.v8i1.4219

A buffer zone is an area designated to protect a conservation area from being disturbed by the surrounding environment. The concept of a buffer zone can be adopted to protect an area or land from contamination by factories, household, and agricultural waste. Teluk Sinar Village is a village located in a freshwater swamp area where there are mines around this area. Further, agricultural practices in the area still use chemicals that leave residues and can pollute the environment, including water pollution. The problem partner is the low level of knowledge about the impact of water pollution on organisms, including human health. Through this community service, it will be a solution to understanding the effects of water pollution for members of the Bunga Seroja Farmer Group through the concept of buffer zone technology. The community service was conducted by the lecture method and gave a pocket book. It significantly increases the knowledge and understanding of farmers about the buffer zone concept.

PENDAMPINGAN KONSERVASI TANAH PEKARANGAN DI PONDOK PESANTREN IBNU MAS’UD PUTRI DENGAN PENERAPAN BIOPORI Ahmad Kurnain; Hikma Ellya; Nurlaila Nurlaila; Nukhak Nufita Sari; Rila Rahma Apriani; Ronny Mulyawan; Eka Susanti
Martabe : Jurnal Pengabdian Kepada Masyarakat Vol 6, No 1 (2023): Martabe : Jurnal Pengabdian Kepada Masyarakat
Publisher : Universitas Muhammadiyah Tapanuli Selatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31604/jpm.v6i1.162-168

Pondok Pesantren Ibnu Mas’ud Putri merupakan salah satu pondok pesantren modern yang berada di Provinsi Kalimantan Selatan. Pembakaran sampah organik masih sering dilakukan mitra saat ini dengan alasan efisiensi waktu, tenaga, dan biaya. Kebiasaan tersebut akan memberikan dampak negative bagi lingkungan. selain meningkatkan gas rumah kaca, pembakaran dapat merugikan tanaman di sekitar lingkungan mitra karena tidak mendapatkan pengembalian bahan organik pada media tumbuh yang memang memiliki status kesuburan tanah rendah. Permasalahan mitra terdiri dari pengetahuan dan keterampilan dalam pengelolaan sampah organik yang ramah lingkungan masih belum optimal, terbatasnya tenaga dan waktu mitra dalam pengelolaan sampah karena kegiatan harian yang sangat padat, serta konservasi tanah di sekitar lingkungan mitra yang belum optimal. Solusi permasalahan yang dilakukan pada kegiatan pengabdian adalah sosialisasi dan pelatihan pengelolaan sampah organik yang ramah lingkungan serta penerapan sistem biopori di sekitar area ponpes mitra. Kegiatan dilakukan selama kurang lebih delapan bulan. Kegiatan pengabdian terdiri dari tahapan persiapan, sosialisasi mengenai pengelolaan sampah dan sistem biopori, pelatihan pengolahan sampah organik dengan menggunakan biodekomposer, pelatihan dalam penerapan sistem biopori, pendampingan pengembangan sistem biopori, serta monitoring dan evaluasi kegiatan. Sosialisasi yang dilakukan tentang pengelolaan sampah organik dan system biopori di Pondok Pesantren Ibnu Mas’ud Puteri dapat meningkatkan pengetahuan dan wawasan masyarakat pondok. Pendampingan penerapan system biopori mendapat respon positif dari mitra sehingga santriwati dan pengelola pondok terlibat aktif dalam pembuatan sistem biopori.

Pengaruh Ekstrak Daun Cengkeh (Syzygium aromaticum) sebagai Atraktan terhadap Lalat Buah pada Tanaman Cabai Merah (Capsicum annum L.) Hasan Shiddig Sakti; Akhmad Gazali; Hikma Ellya
Agroekotek View Vol 5, No 3 (2022)
Publisher : Universitas Lambung Mangkurat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20527/agtview.v5i3.2988

Penelitian ini bertujuan untuk mengetahui pengaruh dan dosis terbaik dari atraktan berbahan dasar daun cengkeh dalam memerangkap lalat buah pada tanaman cabai merah. Penelitian ini menggunakan Rancangan Acak Kelompok satu faktor dengan lima perlakuan yang terdiri atas C0 = kontrol (metil eugenol sintetik 0,125 ml + ekstrak daun cengkeh 0,125 ml), C1 = 1 ml ekstrak daun cengkeh, C2 = 2 ml ekstrak daun cengkeh, C3 = 3 ml ekstrak daun cengkeh, C4 = 4 ml ekstrak daun cengkeh. Variabel pengamatan ini yaitu populasi lalat buah yang terperangkap, intensitas serangan lalat buah dan identifikasi lalat buah. Berdasarkan hasil penelitian menunjukkan bahwa perlakuan 1 ml ekstrak daun cengkeh mampu memerangkap lalat buah terbanyak dibanding dosis ekstrak daun cengkeh 2 ml dan 3 ml dan tidak berbeda nyata dengan dosis 4 ml. Sehingga perlakuan ini merupakan dosis terbaik dalam memerangkap lalat buah pada tanaman cabai merah.

Pengabdian kepada Masyarakat: Pengenalan Penyakit Tanaman Padi dan Teknik Pengendaliannya di Desa Bentok Darat, Bati-bati, Kalimantan Selatan Noorkomala Sari; Akhmad Gazali; Akhmad Rizali; Hairu Suparto; Jumar Jumar; Nurlaila Nurlaila; Nukhak Nufita Sari; Hikma Ellya; Riza Adrianoor Saputra; Muhammad Imam Nugraha; Ronny Mulyawan; Merry Awalia; Sitti Waahidaturrahmah
Lumbung Inovasi: Jurnal Pengabdian kepada Masyarakat Vol. 8 No. 2 (2023): Juni
Publisher : Lembaga Penelitian dan Pemberdayaan Masyarakat (LITPAM)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36312/linov.v8i1.1130

Beberapa permasalahan terjadi di Desa Bentok Darat salah satunya penurunan produksi padi akibat serangan gejala nekrosis dan lesi pada daun dan juga malai yang mengalami patah leher diduga mengalami penyakit blas yang disebabkan oleh jamur Pyricularia dengan ditemukannya miselia putih pada benih padi. Pada wawancara dengan ketua kelompok tani permasalahan ini ditenggarai iklim desa yang terus-terusan diguyur hujan berturut-turut setelah mengalami kemarau yang panjang. Karena itulah perlu dilakukan penyuluhan tentang pengenalan penyakit penting pada padi dan teknik pengendaliannya dengan menerapkan prinsip pengelolaan penyakit terpadu atau mengutamakan keseimbangan ekosistem dalam mengendalikan pertumbuhan dan penyebaran patogen. Kegiatan ini bertujuan untuk memberikan wawasan kepada masyarakat petani Desa Bentok Darat dalam mencegah masalah penyakit pada padi dan cara pengelolaan lingkungan yang baik serta pengendalian terpadu. Metode kegiatan meliputi pengisian kuisioner, pembukaan, ceramah, diskusi dan pengisian kuisioner yang bertujuan untuk mengetahui manfaat kegiatan dalam meningkatkan pemahaman tentang penyakit padi dan cara pengendaliannya. Kegiatan pengabdian pada masyarakat oleh Jurusan Agroekoteknologi kepada mitra Kelompok Tani Desa Bentok Darat, Kecamatan Bati-bati, Kabupaten Tanah Laut menghasilkan peningkatan pemahaman warga tani Desa Bentok darat mengenai jenis-jenis penyakit penting pada padi dan agen patogen penyebabnya sebesar 85,71%. Kegiatan ini berperan sekali dalam meningkatkan pemahaman petani di Desa Bentok Darat mengenai informasi cara pengendalian penyakit di padi dengan nilai pengetahuan warga desa meningkat sebesar 100% tentang cara lain atau teknis pengendaliannya menggunakan POC plus, pestisida nabati dan agensia hayati. Seratus persen responden menjawab kegiatan ini menimbulkan rasa senang karena memperoleh manfaat dalam peningkatan informasi dan pengetahuan dalam mengetahui jenis penyakit padi dan cara pengendaliannya. Community Service: Introduction to Rice Plant Diseases and Their Control Techniques in Bentok Darat Village, Bati-bati, South Kalimantan One of the problems that occurred in Bentok Darat Village was a decrease in rice production due to attacks of symptoms of necrosis and lesions on leaves and panicles with broken necks suspected of being affected by blast disease caused by Pyricularia fungus with white mycelia found in rice seeds. In an interview with the head of the farmer group, it is suspected that the climate in the village continues to rain after experiencing a long dry season. Therefore it is necessary to carry out counseling about the introduction of important diseases in rice plants and their control techniques by applying the principles of integrated disease control or prioritizing ecosystem balance in controlling the growth and spread of pathogens. This activity aims to provide insight to the farming community of Bentok Darat Village in preventing rice disease problems as well as good environmental management and integrated control. Activity methods include filling out questionnaires, opening, lectures, discussions and filling out questionnaires which aim to find out the benefits of activities in increasing understanding of rice diseases and how to deal with them Community service activities by the Department of Agroecotechnology for Farmer Group partners in Bentok Darat Village, Bati-bati District, Tanah Laut Regency resulted in an increase in information and knowledge of the farmers in Bentok Darat Village regarding important types of diseases in rice and their causative pathogens by 85.71%. This activity played a major role in increasing the knowledge of farmers in Bentok Darat Village regarding the information on how to control diseases in rice with the value of the villagers' knowledge rising by 100% about other methods or control techniques using POC plus, vegetable pesticides, and biological agents. One hundred percent of respondents answered that this activity caused a sense of pleasure because it benefited from increasing information and knowledge about the types of rice diseases and how to control them

Introduksi Bahaya Penggunaan Pestisida Dan Pemanfaatan Daun Sirsak Sebagai Biopestisida Pada Masyarakat Palam Novianti Adi Rohmanna; Rila Rahma Apriani; Nurlaila Nurlaila; Nukhak Nufita Sari; Hikma Ellya; Rony Mulyawan; Zuliyan Agus Nur Muchlis Majid
Lumbung Inovasi: Jurnal Pengabdian kepada Masyarakat Vol. 8 No. 2 (2023): Juni
Publisher : Lembaga Penelitian dan Pemberdayaan Masyarakat (LITPAM)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36312/linov.v8i2.1197

Desa Palam merupakan salah satu kecamatan Cempaka yang memiliki banyak rumah tangga petani, dan sebagian besar mata pencaharian masyarakatnya adalah petani. Pertanian menjadi salah satu sektor penting dalam menjaga stabilitas ketersediaan pangan. Permasalahan yang dihadapi oleh petani desa Palam adalah serangan hama dan penyakit tanaman. Hal tersebut mengakibatkan kerugian besar bagi. Untuk mengatasi hal tersebut, petani menggunakan pestisida kimia. Kegiatan pemberdayaan dilakukan untuk mengedukasi bahaya penggunaan pestisida kimia dan memperkenalkan daun sirsak sebagai bahan baku biopestisida. Kegiatan ini dilaksanakan pada bulan Juli 2021 di desa Palam, Kecamatan Cempaka, Banjarbaru dan melibatkan sekitar 20 peserta. Kegiatan ini terdiri dari 3 tahap yaitu tahap input (pendataan), proses (sosialisasi dan pendistribusian benih sirsak), dan tahap output. Hasil program menunjukkan bahwa indikator kegiatan telah tercapai. Setelah diberikan sosialisasi, sebanyak 90% peserta menjadi lebih memahami akan bahaya pestisida kimia terhadap lingkungan dan kesehatan. Selain itu, petani juga mengetahui potensi daun sirsak sebagai biopestisida. Kegiatan ini diharapkan dapat berkelanjutan dan mendapatkan pendampingan lebih intensif dari pemerintah. Introduction Of Pesticide Hazard And Utilization Of Soursop Leaves As Biopesticide In The Palam Society Palam Village is one of the Cempaka sub-districts, which has many farmer households, and most of the people's livelihoods are farmers. Agriculture is one of the crucial sectors in supporting the stability of food availability. Pests and plant diseases are a problem for farmers. It resulted in significant losses. To overcome this, farmers use chemical pesticides. Empowerment programs are carried out to educate the hazards of using chemical pesticides and introduce soursop leaves as biopesticides. This activity was held in July 2021 in Palam village, Cempaka district, Banjarbaru, and involved about 20 participants. This activity consists of 3 stages: the input stage (data collection), the process (socialization and distribution of soursop seeds), and the output stage. The results of the program indicate that the activity indicators have been achieved. After being given socialization, 90% audiens become more aware of the hazards of chemical pesticides to the environment and health. In addition, farmers also know the potential of soursop leaves as a biopesticide. This activity is expected to be sustainable and get more intensive assistance from the government.

PENGELOMPOKAN GALUR M3 VARIETAS PADI LOKAL PASANG SURUT KALIMANTAN SELATAN BERDASARKAN KANDUNGAN AMILOSA DAN AMILOPEKTIN Hikma Ellya; Raihani Wahdah
Agric Vol. 33 No. 2 (2021)
Publisher : Fakultas Pertanian dan Bisnis, Universitas Kristen Satya Wacana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24246/agric.2021.v33.i2.p157-164

The creation of new superior rice varieties with high productivity and short-lived is necessary to support food security. The rice varieties produced must also meet people’s preferences, in this case have a rice taste that is preferred by the people of South Kalimantan. The purpose of study was to determine differences in content of amylose and amylopectin of rice grains between the genetic material, which consists of mutant lines of M3 and five parents of local varieties of South Kalimantan. The experiment used a randomized block design with two replications, the genetic material as single faktor, used being five local varieties of South Kalimantan and 25 M3 mutants derived from each parent’s mutation. The data was analyzed of variants with the F test at the level of α=5%, then continued the Scott-Knott test at α=5%. The results showed that content of amylose and amylopectin of grain of M3 lines significantly different with each parent. The results showed that the amylose and amylopectin content of rice grains from 30 genetic materials was significantly different. The results of the analysis of the grouping of 25 mutant lines and five parent varieties based on the content of amylose and amylopectin were obtained by nine groups. There are seven groups that belong to the rice type of rice textured pera consisting of 19 M3 lines and five parents. There are two groups that belong to the pulen textured rice group consisting of six M3 lines.

PENGELOMPOKAN GALUR M3 VARIETAS PADI LOKAL PASANG SURUT KALIMANTAN SELATAN BERDASARKAN KANDUNGAN AMILOSA DAN AMILOPEKTIN Hikma Ellya; Raihani Wahdah
Agric Vol. 33 No. 2 (2021)
Publisher : Fakultas Pertanian dan Bisnis, Universitas Kristen Satya Wacana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24246/agric.2021.v33.i2.p157-164

The creation of new superior rice varieties with high productivity and short-lived is necessary to support food security. The rice varieties produced must also meet people’s preferences, in this case have a rice taste that is preferred by the people of South Kalimantan. The purpose of study was to determine differences in content of amylose and amylopectin of rice grains between the genetic material, which consists of mutant lines of M3 and five parents of local varieties of South Kalimantan. The experiment used a randomized block design with two replications, the genetic material as single faktor, used being five local varieties of South Kalimantan and 25 M3 mutants derived from each parent’s mutation. The data was analyzed of variants with the F test at the level of α=5%, then continued the Scott-Knott test at α=5%. The results showed that content of amylose and amylopectin of grain of M3 lines significantly different with each parent. The results showed that the amylose and amylopectin content of rice grains from 30 genetic materials was significantly different. The results of the analysis of the grouping of 25 mutant lines and five parent varieties based on the content of amylose and amylopectin were obtained by nine groups. There are seven groups that belong to the rice type of rice textured pera consisting of 19 M3 lines and five parents. There are two groups that belong to the pulen textured rice group consisting of six M3 lines.

Pendampingan Budidaya Sayuran Lokal Khas Rawa di Pekarangan dalam Upaya Peningkatan Keberagaman Konsumsi Pangan Masyarakat di Polder Alabio Hilda Susanti; Rila Rahma Apriani; Hikma Ellya; Nukhak Nufita Sari; Ronny Mulyawan; Nurlaila Nurlaila
Jurnal Pengabdian ILUNG (Inovasi Lahan Basah Unggul) Vol 3, No 2 (2023)
Publisher : Universitas Lambung Mangkurat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20527/ilung.v3i2.10222

The supply of nutritious food through a variety of food consumption is very important in reducing stunting prevalence. Some areas of Hulu Sungai Utara (HSU) Regency are the alabio polder area with high cases of stunting children and unproductive swamp land conditions when flooded with rainwater. This service activity provides a solution in utilizing home yards as a place to cultivate local swamp vegetables that have high nutrition, namely water spinach and water mimosa. The activities carried out include planning, which is done by direct observation and coordination with related stakeholders, then educating about the importance of consuming nutritious vegetables. Training and mentoring were given to 25 residents, the majority of whom were farming mothers. Evaluation was carried out by giving a questionnaire to participants regarding the sustainability of the activity. This activity was able to increase the knowledge and skills of the community in cultivating plants in the yard. The application of semi-hydroponic cultivation techniques of typical swamp vegetables has helped the community in providing vegetables when swamp rice fields are flooded in the rainy season and cannot be planted. Evaluation results showed that 88% of participants were enthusiastic about implementing the training in their daily lives because it suited their needs.

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