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All Journal Bumi Lestari Jurnal Presipitasi : Media Komunikasi dan Pengembangan Teknik Lingkungan Agrimeta: Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem Jurnal Bakti Saraswati Plano Madani : Jurnal Perencanaan Wilayah dan Kota Jurnal Perlindungan Tanaman Indonesia Ngayah: Majalah Aplikasi IPTEKS JMM (Jurnal Masyarakat Mandiri) Care : Jurnal Ilmiah Ilmu Kesehatan Agro Bali: Agricultural Journal Jurnal Abdi Insani Jurnal Aplikasi dan Inovasi Iptek (JASINTEK) Madani : Indonesian Journal of Civil Society Jurnal Penelitian Agama Hindu Lumbung Inovasi: Journal of Community Service International Journal of Applied Science and Sustainable Development (IJASSD) Jurnal Pengabdian Masyarakat Bestari (JPMB) Jurnal Abdi Dharma Masyarakat Agrofarm, Jurnal Agroteknologi
I Ketut Widnyana
Universitas Mahasaraswati Denpasar
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Journal : Agrimeta: Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem

 1 
PENGARUH LAMANYA WAKTU PERENDAMAN BENIH SAWI DENGAN PGPR (PLANT GROWTHPROMOTING RHIZOBACTERIA) DAN DOSIS PUPUK ORGANIK TERHADAP PERTUMBUHAN DAN HASIL TANAMAN SAWI (BRASSICA JUNCEA L.) Kuspianto, I Wayan Seputra; Widnyana, Ketut; Sapanca, Putu Lasmi Yuliyanthi
Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem Vol 7 No 14 (2017): Jurnal Agrimeta
Publisher : Fakultas Pertanian Universitas Mahasaraswati Denpasar

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Abstract

The purpose of this research is to know the influence of the treatment soaking seed mustard greens with PGPR and dosage of organic fertilizer against growth and crop mustard greens.The research was carried out in pots at the Subak Gangsang, the village of  Marga Dajan Puri, Sub-district, Tabanan Regency, which lasted for 35 days calculated from the time of planting 15 August up to harvest 20 September 2016.The research of using random Random Draft Basic Design Group (RAK) factorial with three replicates. It's entirely contained 36 pot experiment.The results of the analysis of the statistics show that of the 12 treatment interaction between treatment soaking seed mustard greens with PGPR and dosage of organic fertilizer against growth and crop mustard greens (WxD) give different very real influence (P < 0.01) for most of the observed parameters, except against the parameters of plant root length-1 giving different influences isn't real (P 0.05 >). The duration of time of soaking of seed mustard greens with PGPR (W) gave significant effect (P <0,05) to very real (P <0,01) to most observed parameters, except for maximum plant height parameters, dry weight of root oven -1, dry weight of oven-economical plant-1, and economical wet weight of acre -1 which gives no significant effect (P> 0.05). The treatment of organic fertilizer dosage (D) gave no significant effect (P <0.05) on most parameters observed, except for the wet-root weight parameter of plant-1 which gave a very real effect (P <0.01)
PENGARUH LAMA PERENDAMAN BENIH DENGAN BAKTERI BACILLUS SPP TERHADAP PERTUMBUHAN DAN HASIL TANAMAN KACANG TANAH Pandango, Semi; Widnyana, I Ketut; Sapanca, Putu Lasmi Yulianthi
Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem Vol 8 No 16 (2018): Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem
Publisher : Fakultas Pertanian Universitas Mahasaraswati Denpasar

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (314.468 KB)

Abstract

Penelitian tentang pengaruh lama perendaman benih tanaman kacang tanah dengan bakteri Bacillus spp terhadap pertumbuhan dan hasil tanaman kacang tanah (Arachis hypogaea L) dilakuakan di Laboratorium Fakultas Pertanian Universitas mahasaraswati Denpasar dan di Jln. Jimbaran, Perum Puri Gading, Gang Persada No 6, Kuta Selatan Badung Bali, dari bulan Mei - Agustus 2017. Penelitian bertujuan untuk mengetahui pengaruh perlakuan perendaman dan lama perendaman benih kacang tanah dengan bakter Bacillus spp terhadap pertumbuhan dan hasil tanaman kacang tanah. Penelitian ini menggunakan Rancangan Acak Lengkap (RAL) dengan Bakteri Bacillus spp, dangan menggunakan media NB dengan waktu perendaman selama 15, 30, 45 dan 60 menit + control. Data yang diperoleh di Sidik Ragam dengan uji F pada taraf nyata 5%. Jika F hitung lebih besar dari F tabel 5%, maka dilanjutkan dengan uji Duncan?s Multiple Range Test (DMRT). Parameter yang diamati adalah tinggi tanaman, jumlah daun, berat basah tanaman, berat basah akar, berat basah batang, panjang akar, berat kering tanaman, berat kering akar dan berat kering batang. Hasil percobaan menunjukan bahwa lama waktu 15 menit perendaman benih kacang tanah dengan bakteri Bacillus spp terhadap sebagian besar parameter pengamatan berpengaruh nyata  terhadap terhadap pertumbuhan dan hasil tanaman kacang tanah. Tanaman kacang tanah merupankan tanaman penghasil biji pada perlakuan pengaruh lama waktu 15 menit perendaman dengan bakteri Bacillus spp (P1) paling dominan memberikan hasil pengaruh nyata dengan jumlah biji 42,4 dibandingkan dengan kontrol (P0) yang jumlah bijinya sekitar 35,2 biji dan perlakuan lainnya.
Pengaruh Perlakuan Pupuk Cair Dari Limbah Organik Terhadap Pertumbuhan Tanaman Bunga Pacar Air (Impatiens balsamina L). I Made, Budiasa; Aplorida Lingu Lango; I Ketut Widnyana; I Ketut Sumantra; I Gusti Ayu Diah Yuniti
AGRIMETA : Jurnal Pertanian Berbasis Keseimbangan Ekosistem Vol 11 No 22 (2021): Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem
Publisher : Fakultas Pertanian dan Bisnis Universitas Mahasaraswati Denpasar

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Abstract

The research entitled “The effect of Liquid Fertilizer Treatment from Organic Waste on the Growth and Yield of (Impantiens balsamina L aims to determine the effect of giving organic liquid fertilizer to the growth and yield of I balsamina. This study used a Randomized Block Design (RAK) with 9 treatment which were repeated 4 times so that there were 36 experimental pots. The treatments are control (without fertilize), chemical fertilizer, POC vegetable waste, fruit waste POC, fish waste POC, seaweed POC, bio urine POC, cow rumen POC, and a mixture of all types or organic liquid fertilizer, with a dose of 20% each. The result showed that the effect of POC treatment had a signicant effect on all growth parameter and yields of I balsamina, except for the parameter of the number of flowers per plant which was not significantldi fferent. The result showed that the mixed POC treatment gave the best effect but was not significantly different from all other treatments
PENGARUH LAMANYA WAKTU PERENDAMAN BENIH SAWI DENGAN PGPR (PLANT GROWTHPROMOTING RHIZOBACTERIA) DAN DOSIS PUPUK ORGANIK TERHADAP PERTUMBUHAN DAN HASIL TANAMAN SAWI (BRASSICA JUNCEA L.) I Wayan Seputra Kuspianto; Ketut Widnyana; Putu Lasmi Yuliyanthi Sapanca
AGRIMETA : Jurnal Pertanian Berbasis Keseimbangan Ekosistem Vol. 7 No. 14 (2017): Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem
Publisher : Fakultas Pertanian dan Bisnis Universitas Mahasaraswati Denpasar

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The purpose of this research is to know the influence of the treatment soaking seed mustard greens with PGPR and dosage of organic fertilizer against growth and crop mustard greens.The research was carried out in pots at the Subak Gangsang, the village of Marga Dajan Puri, Sub-district, Tabanan Regency, which lasted for 35 days calculated from the time of planting 15 August up to harvest 20 September 2016.The research of using random Random Draft Basic Design Group (RAK) factorial with three replicates. It's entirely contained 36 pot experiment.The results of the analysis of the statistics show that of the 12 treatment interaction between treatment soaking seed mustard greens with PGPR and dosage of organic fertilizer against growth and crop mustard greens (WxD) give different very real influence (P < 0.01) for most of the observed parameters, except against the parameters of plant root length-1 giving different influences isn't real (P 0.05 >). The duration of time of soaking of seed mustard greens with PGPR (W) gave significant effect (P <0,05) to very real (P <0,01) to most observed parameters, except for maximum plant height parameters, dry weight of root oven -1, dry weight of oven-economical plant-1, and economical wet weight of acre -1 which gives no significant effect (P> 0.05). The treatment of organic fertilizer dosage (D) gave no significant effect (P <0.05) on most parameters observed, except for the wet-root weight parameter of plant-1 which gave a very real effect (P <0.01)
PENGARUH LAMA PERENDAMAN BENIH DENGAN BAKTERI Bacillus SPP TERHADAP PERTUMBUHAN DAN HASIL TANAMAN KACANG TANAH Semi Pandango; I Ketut Widnyana; Putu Lasmi Yulianthi Sapanca
AGRIMETA : Jurnal Pertanian Berbasis Keseimbangan Ekosistem Vol. 8 No. 16 (2018): Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem
Publisher : Fakultas Pertanian dan Bisnis Universitas Mahasaraswati Denpasar

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Penelitian tentang pengaruh lama perendaman benih tanaman kacang tanah dengan bakteri Bacillus spp terhadap pertumbuhan dan hasil tanaman kacang tanah (Arachis hypogaea L) dilakuakan di Laboratorium Fakultas Pertanian Universitas mahasaraswati Denpasar dan di Jln. Jimbaran, Perum Puri Gading, Gang Persada No 6, Kuta Selatan Badung Bali, dari bulan Mei - Agustus 2017. Penelitian bertujuan untuk mengetahui pengaruh perlakuan perendaman dan lama perendaman benih kacang tanah dengan bakter Bacillus spp terhadap pertumbuhan dan hasil tanaman kacang tanah. Penelitian ini menggunakan Rancangan Acak Lengkap (RAL) dengan Bakteri Bacillus spp, dangan menggunakan media NB dengan waktu perendaman selama 15, 30, 45 dan 60 menit + control. Data yang diperoleh di Sidik Ragam dengan uji F pada taraf nyata 5%. Jika F hitung lebih besar dari F tabel 5%, maka dilanjutkan dengan uji Duncan’s Multiple Range Test (DMRT). Parameter yang diamati adalah tinggi tanaman, jumlah daun, berat basah tanaman, berat basah akar, berat basah batang, panjang akar, berat kering tanaman, berat kering akar dan berat kering batang. Hasil percobaan menunjukan bahwa lama waktu 15 menit perendaman benih kacang tanah dengan bakteri Bacillus spp terhadap sebagian besar parameter pengamatan berpengaruh nyata terhadap terhadap pertumbuhan dan hasil tanaman kacang tanah. Tanaman kacang tanah merupankan tanaman penghasil biji pada perlakuan pengaruh lama waktu 15 menit perendaman dengan bakteri Bacillus spp (P1) paling dominan memberikan hasil pengaruh nyata dengan jumlah biji 42,4 dibandingkan dengan kontrol (P0) yang jumlah bijinya sekitar 35,2 biji dan perlakuan lainnya.
KUANTITAS DAN KUALITAS BUAH SALAK GULAPASIR DI BEBERAPA SENTRA PRODUKSI DI BALI Gidion Lobo Lenga; I Ketut Sumantra; Farida Hanum; I Ketut Widnyana
AGRIMETA : Jurnal Pertanian Berbasis Keseimbangan Ekosistem Vol. 12 No. 23 (2022): Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem
Publisher : Fakultas Pertanian dan Bisnis Universitas Mahasaraswati Denpasar

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Abstract

This study aims to determine the quantity and quality of salacca (salak) Gulapasir in several production centers in Bali. The method used is the survey method for production. For the quality of fruit, use Complete Randomized Design (CRD) with four replicates, while for Vitamin C levels, total acid and TSS were repeated three times. Planting location as a treatment consists of salak from Karangasem, Badung, Tabanan, Bangli, and Gianyar districts. Variable observed research is fruit weight per bunch and per seed, total fruit, the thickness of meat fruit, vitamin C content, total acid, and total solids dissolved (TSS). The results of the study show that produce fruit from Karangasem Regency shows the highest production in two seasons (between season 1 and Gadu) with a total production of 6 kg/tree. Salak Gulapasir comes from the districts of Karangasem, Badung, Tabanan, Bangli and Gianyar have different qualities. Salak Gulapasir harvested in Karangasem Regency shows weight, quantity, and thickness highest and different from districts Gianyar. Snake fruit Sugar from Karangasem gives the highest and different content of vitamin C, TSS, and total acid with salak from Gianyar. Plant location no show difference to shelf life. Shelf life salak Gulapasir range between 4.75-7.75 days, with a shelf life shortest, happens to the salak from Bangli
PENGARUH PERLAKUAN PUPUK CAIR DARI LIMBAH ORGANIK TERHADAP PERTUMBUHAN TANAMAN BUNGA PACAR AIR (Impatiens balsamina L) Aplorida Lingu Lango; I Ketut Widnyana; I Ketut Sumantra; Diah Yuniti
AGRIMETA : Jurnal Pertanian Berbasis Keseimbangan Ekosistem Vol. 11 No. 22 (2021): Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem
Publisher : Fakultas Pertanian dan Bisnis Universitas Mahasaraswati Denpasar

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The research entitled “The effect of Liquid Fertilizer Treatment from Organic Waste on the Growth and Yield of (Impantiens balsamina L aims to determine the effect of giving organic liquid fertilizer to the growth and yield of I balsamina. This study used a Randomized Block Design (RAK) with 9 treatment which were repeated 4 times so that there were 36 experimental pots. The treatments are control (without fertilize), chemical fertilizer, POC vegetable waste, fruit waste POC, fish waste POC, seaweed POC, bio urine POC, cow rumen POC, and a mixture of all types or organic liquid fertilizer, with a dose of 20% each. The result showed that the effect of POC treatment had a signicant effect on all growth parameter and yields of I balsamina, except for the parameter of the number of flowers per plant which was not significantldi fferent. The result showed that the mixed POC treatment gave the best effect but was not significantly different from all other treatments
Co-Authors Abdul Muis Anak Agung Ketut Sudiana Anan Tauladan Aplorida Lingu Lango Aplorida Lingu Lango Arselinus Aset Baiq Harly Widayanti Cokorda Javandira Dewa Gede Wiryangga Selangga Dewa Putu Aris Sadana Farida Hanum Frizkiawan I Sompalele Gidion Lobo Lenga Hendra Pribadi Huda, Ahmad Akromul I Gede Yudha Partama I Gusti Ayu Diah Yuniti I Gusti Ngurah Alit Wiswasta I Gusti Ngurah Anom I Gusti Ngurah Anom I Gusti Ngurah Made Wiratama I Ketut De Supartana I Ketut Sumantra I Komang Sukendra I Made Budiasa I Made Diarta I Made Kartika I Made Tamba I Made Wahyu Wijaya I Made, Budiasa I Nyoman Gede Maha Putra I Nyoman Patra I Nyoman Suta I Putu Sujana I Wayan Cipta, I Wayan I Wayan Seputra Kuspianto I Wayan Suanda Ida Bagus Swaputra jamila mustabi Kuspianto, I Wayan Seputra Listihani, Listihani Ni Gst. Ag. Gde Eka Martiningsih Ni Putu Eka Pratiwi Ni Putu Pandawani Ni Putu Sukanteri Ni Wayan Deviani Ni Wayan Ekayanti Nyoman Utari Vipriyanti Nyoman Utari Vipriyanti Nyoman Utari Vipriyanti Pandango, Semi Pande Komang Suparyana Patra, I Nyoman Putra, I Nyoman Gde Maha Putu Edi Yastika Putu Eka Pasmidi Ariati Putu Eka Pasmidi Ariati Putu Fajar Kartika Lestari Putu Lasmi Yulianthi Sapanca Putu Lasmi Yulianti Sapanca Putu Lasmi Yuliyanthi Sapanca Putu Lasmi Yuliyanthi Sapanca, Putu Lasmi Yuliyanthi PUTU SEKARWANGI SARASWATI Rasyid Ridha Sapanca, Putu Lasmi Yulianthi Sapanca, Putu Yulianthi SATRIYAS ILYAS Semi Pandango Sri Jumiyati Sudirman Dg Massiri Syukur Umar Wayan Maba Wedayani, Ni Made