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Adnan Adnan
Universitas Samudra
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Journal : JMM (Jurnal Masyarakat Mandiri)

 1 
DIVERSIFIKASI LIMBAH PELEPAH KELAPA SAWIT DAN RUMPUT GAJAH MELALUI TEKNOLOGI MESIN CHOPPER DI KABUPATEN ACEH TAMIANG Adi Bejo Suwardi; Heri Irawan; Baihaqi Baihaqi; Adnan Adnan
JMM (Jurnal Masyarakat Mandiri) Vol 5, No 6 (2021): Desember
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (345.533 KB) | DOI: 10.31764/jmm.v5i6.4782

Abstract

Abstrak: Pengabdian kepada masyarakat (PKM) ini bertujuan untuk menghasilkan pakan ternak melalui proses diversifikasi limbah pelepah kelapa sawit dan rumput gajah menggunakan teknologi mesin chopper. Metode yang digunakan adalah pendekatan edukatif dan transfer teknologiberupa introduksi teknologi mesin chopper pada kelompok tani mawar II kampung suka mulia kecamatan rantau kabupaten aceh tamiang melalui serangkaian tahapan kegiatan seperti koordinasi, sosialisasi, perakitan alat, uji coba penggunaan mesin chooper, penatausahaan administrasi, pendampingan serta monitoring dan evaluasi.Seluruh tahapan kegiatan yang tercatat melalui hasil lembar post test menunjukkan 8 anggota kelompok (32%) sangat memahami prosedur penggunaan mesin dan perhitungan hasil pakan, 12 anggota kelompok (48%) memahami dengan baik perbedaan kandungan nutrisi pelepah kelapa sawit dan rumput gajah dan teknik fermentasi dan 5 anggota kelompok (20%) cukup memahami sistim pemotong bahan melalui teknologi itu. Hasil pendampingan memperlihatkan 10 anggota kelompok (40%) mengetahui dengan baik penata usahaan organisasi dan 15 anggota kelompok (60%) cukup memahami manajemen keuangan dan pemasaran produk. Disimpulkan teknologi mesin chopper mampu menghasilkan limbah pelepah kelapa sawit dan rumput gajah menjadi pakan ternak fermentasi yang higienis dan dapat dipasarkan kepada kelompok tani lainnya serta menciptakan kemandirian pakan bagi kelompok itu.Abstract: This community service (PKM) aims to produce animal feed through the process of diversifying waste from oil palm and elephant grass using chopper machine technology. The method used is an educational approach and technology transfer through the introduction of chopper machine technologytoward farmer group Mawar II, Suka Mulia Village, Rantau District, Aceh Tamiang Regency through a series of stages of activities such as coordination, socialization, assembly of tools, trials of using chopper machines, administration management, mentoring, monitoring and evaluation. All of the activities noted through post test sheet showed that 8 group members (32%) quite well understood the procedures for using machines and calculating feed yields, 12 group members (48%) understood well the differences in the nutritional content of oil palm, elephant grass and fermentation techniques. and 5 group members (20%) quite understand the material cutting system through the technology. The results of the mentoring show that 10 group members (40%) know well the administration of the organization and 15 group members (60%) quite understand financial management and product marketing. It was concluded that the chopper machine technology was able to produce waste from palm and elephant grass into hygienic fermented animal feed that could be marketed to other farmer groups as well as to create food independence for that group. 
INTRODUKSI ALAT SERUT BAMBU RAMAH LINGKUNGAN BAGI PENCIPTAAN ADDED VALUE PADA KELOMPOK TANI OLOH ACEH TAMIANG Baihaqi Baihaqi; Imam Hadi Sutrisno; Muhammad Jamil; Adnan Adnan
JMM (Jurnal Masyarakat Mandiri) Vol 7, No 6 (2023): Desember [Dalam Proses]
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jmm.v7i6.18875

Abstract

Abstrak: Pengabdian kepada masyarakat ini didasarkan atas tingginya permintaan aneka produk kerajinan berbahan bambu oleh beberapa UMKM yang dihasilkan melalui teknologi alat serut bambu ramah lingkungan bagi peningkatan kualitas dan kuantitas produk sehingga berdampak terhadap penciptaan nilai tambah produk oleh kelompok tani oloh aceh tamiang. Metode yang digunakan adalah pendekatan edukatif dan transfer teknologi melalui serangkaian tahapan kegiatan antaranya koordinasi, sosialisasi, pelaksanaan kegiatan, pendampingan serta monitoring dan evaluasi. Seluruh tahapan kegiatan yang dilakukan tercatat melalui lembar pretest dan post test dimana 5 anggota kelompok (33,3%) memahami prinsip kerja alat serut itu, 7 anggota kelompok (46,6%) cukup memahami materi gerakan alat serut bambu, 5 anggota kelompok (33,3%) memahami dengan baik materi teknik pencatatan produk, dan 2 anggota kelompok (13,3%) sangat memahami materi perhitungan neraca laba rugi Disimpulkan bahwa 6 anggota kelompok (40%) mengetahui prosedur penggunaan alat serut bambu, 13 anggota kelompok (86,6%) memahami jenis bambu yang cocok dijadikan aneka produk kerajinan, 10 anggota kelompok (66,6%) sangat mengetahui teknik penghalusan produk bambu, 4 anggota kelompok (26,6%) mengetahui teknik pencatatan buku kas kelompok dan 2 anggota kelompok (13,3%) memahami tatacara pengisian buku penjualan produk. Hasil pendampingan menunjukkan bahwa produk stik bambu mampu menghasilkan pendapatan 50% bagi kelompok tani ini.Abstract: This service to the community is based on the high demand for various bamboo craft products by several MSMEs which are produced using environmentally friendly bamboo planer technology to increase the quality and quantity of products so that they have an impact on the creation of added value for products by oloh farmer group in Aceh Tamiang District. The method used is an educational approach and technology transfer through a series of activity stages including coordination, socialization, implementation of activities, mentoring and monitoring and evaluation. All stages of the activities carried out were recorded through pretest and posttest sheets where 5 group members (33.3%) understood the working principle of the planer, 7 group members (46.6%) quite understood the material on the movement of the bamboo planer, 5 group members (33.3%) understand the product recording techniques well, and 2 group members (13.3%) really understand the profit and loss balance sheet calculation material. It was concluded that 6 group members (40%) knew the procedures for using bamboo planers, 13 group members (86.6%) understand the types of bamboo that are suitable for making various craft products, 10 group members (66.6%) really know the techniques for smoothing bamboo products, 4 group members (26.6%) know the group cash book recording techniques and 2 group members (13.3%) understand the procedures for filling out the product sales book. The results of the assistance show that bamboo stick products are able to generate 50% income for this farmer group.
Co-Authors Baidhawi Baidhawi Baihaqi Baihaqi Boy Riza Juanda Hasnita, Nur Hendrival Hendrival Heri Irawan Imam Hadi Sutrisno Iswahyudi, Iswahyudi Layli Pitri Yani Mora, Zulkarnen Muaz Munauwar, Muhammad Muhammad Jamil Muhammad Muaz Munauwar Muhammad Muaz Munauwar Muhammad Rian Nugraha Muhammad Syahril Nur Hasnita Nurlina Nurlina Putri Nur Elvadita, Rosmaiti, Rosmaiti Safrizal Safrizal Suwardi, Adi Bejo Syardiansah, Syardiansah