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All Journal Jurnal Ilmu Pertanian Indonesia Jurnal Manajemen dan Organisasi MANAJEMEN IKM: Jurnal Manajemen Pengembangan Industri Kecil Menengah Jurnal Manajemen dan Agribisnis Forum Pasca Sarjana Jurnal Manajemen Teknologi Journal of Business Strategy and Execution Jurnal Agro Ekonomi Kesmas: Jurnal Kesehatan Masyarakat Nasional Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) Forum Agribisnis Jurnal Aplikasi Bisnis dan Manajemen (JABM) E-Journal Jurnal Ilmu Keluarga & Konsumen International Research Journal of Business Studies (E-Journal) JEPA (Jurnal Ekonomi Pertanian dan Agribisnis) Al-Muzara'ah Indonesian Journal of Socio Economics STI Policy and Management Journal Jurnal Agro Ekonomi BISNIS & BIROKRASI: Jurnal Ilmu Administrasi dan Organisasi
Heny K Daryanto
Sekolah Bisnis, Institut Pertanian Bogor
Agriculture, Biological Sciences & Forestry Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Industrial & Manufacturing Engineering Nursing Public Health Social Sciences Other

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ANALISIS PENDAPATAN DAN EFISIENSI TEKNIS USAHATANI HORENSO KELOMPOK TANI AGRO SEGAR KECAMATAN PACET KABUPATEN CIANJUR JAWA BARAT Ekaningtias, Decy; Daryanto, Heny Kuswanti Suwarsinah
Forum Agribisnis Vol 3, No 1 (2013): FA Vol 3 No 1 Maret 2013
Publisher : Forum Agribisnis

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Abstract

Vegetable is one of agricultural commodities that has potential related with economic value. Nowadays, business in vegetable field especially Japanese vegetable is beginning to develop. A large number of Japanese restaurant in Jabodetabek becomes a big opportunity for surrounding Japanese vegetable farmer to become supplier. One of Japanese vegetable that widely consumed and now beginning to attract horticultural farmers is Horenso. Agro Segar Farmers Group is one of the farmers group in Cianjur that cultivate Japanese vegetable include Horenso. The income from Japanese vegetable is more profitable than other commodities and demand from Japanese restaurants and hotels in Jabodetabek are also quite high. Horenso demand that reached 70 kilogram per day requires an adequate supply in everyday. Highly demand of Horenso with limited land ownership and production takes an efficient production methods in order to optimize crop yields per unit area of land and also maximize farm income. The purposes of this research are to analyze farmers income in Agro Segar Farmers Group and to analyze technical efficiency of Horenso cultivation. Income analysis applied using R/C ratio and  frontier production function applied using MLE estimation procedure with assuming that Cobb Douglas is a functional form of production function in this research. The result from R/C ratio is 2,79 and 2,72. It shows that farmer’s income in Agro Segar Farmers Group is profitable. Seed and pesticide have a negative effect on production function. Farmer’s age, experience, counseling dummy and land ownership dummy have a positive effect on technical inefficiency.
ANALISIS DAYA SAING DAN DAMPAK KEBIJAKAN PEMERINTAH TERHADAP KOMODITAS TEH (STUDI KASUS: PTPN VIII AFDELING RANCABALI III) Rahmi, Palupi Permata; Daryanto, Heny Kuswanti Suwarsinah; Winandi, Ratna
Forum Agribisnis Vol 4, No 2 (2014): FA Vol 4 No 2 September 2014
Publisher : Forum Agribisnis

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Abstract

Rancabali III department, National Plantation VIII produces tea with national and international standard of quality. The purpose of this study are to analyze the effect of  government policies, increase of output price, increase of  chemical fertilizer price, and  production number decline to orthodox black tea competitiveness at Rancabali III department, National Plantation VIII. The methods are Policy Analysis Matrix and sensitivity analysis. The result shows that government policies, output price, chemical fertilizer price and production number affect the competitiveness of orthodox black tea at Rancabali III department National Plantation VIII.
ANALISIS SIMULASI KEBIJAKAN UNTUK MENINGKATKAN PRODUKSI KEDELAI NASIONAL Aldillah, Rizma; Harianto, Harianto; Daryanto, Heny Kuswanti Suwarsinah
Jurnal Agribisnis Indonesia Vol 2, No 1 (2014): JAI Vol 2 No 1 Juni 2014
Publisher : Jurnal Agribisnis Indonesia

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Abstract

Soybean is the main strategic food commodities after paddy and maize, as stated in the UU No. 7 Tahun 1996. Since 2009 until now, national soybean consumption has reach about 2 illion tones per year, but national soybean production just able to satisfy around 900 thousand tones per year, so it drawbacks met from imported soybeans. Contribution quantity of soybean imports reached more 70 persen of the domestic soybean demand per year, this is opposite to the Government aim has launched several years ago to become self-sufficient in soybeans at 2014. So that, we need a policy government to support soybeans self-sufficiency program. Soybeans self-sufficient will be achieved when the national soybeans production can meet the domestic soybeans demand, so that, the policy needs to be done is how to increase the quantity of the national soybeans production. In this study, a simulation analysis was conducted to provide the some alternative policy to improve soybeans production. The results of the analysis concluded that the national soybeans production will increase, at least 15 percent per year by increasing 25 percent the quantity of soybean seeds, 15 percent area harvested, 20 percent of imported soybean prices, 25 percent of national soybeans price, 30 percent soybean import tariffs, and the last is decreasing 150 percent of the quantity soybean imports. Simulation is determined based on the average growth rate of the historical data used.
ANALISIS KINERJA KEUANGAN DAN KEPUASAN NASABAH TERHADAP PELAYANAN LEMBAGA KEUANGAN MIKRO AGRIBISNIS (LKM-A) “RUKUN TANI” DI KABUPATEN BOGOR Kusumaningtyas, Putri; Daryanto, Heny Kuswanti Suwarsinah
Forum Agribisnis Vol 2, No 1 (2012): FA Vol 2 No 1 Maret 2012
Publisher : Forum Agribisnis

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Abstract

One of agricultural problems that occurred in Indonesia is the lack of capital received by farmers to develop their business. The existence of microfinance institutions agribusiness “Rukun Tani” are expected to be a solution to these problems. Evaluation of  LKM-A“Rukun Tani” is necessary, because LKM-A “Rukun Tani” is the formation of the government’s development program. As we know, many government programs that fail in development. Evaluation is done by looking at performance from two sides, from financial performance and from customer satisfaction. This research, showed that the financial performance of LKM-A “Rukun Tani” showed a very good condition. Indicated by the ratio which is above the minimum standard. And for customer satisfaction, is measured by using Importance Performance Analysis (IPA) and Customer Satisfaction Index (CSI). Based on the measurements, showed that the respondents expressed satisfaction with the performance of LKM-A “Rukun Tani”.
DETERMINAN INTENSI KEWIRAUSAHAAN PADA ANGGOTA LEMBAGA KEUANGAN MIKRO PEKERJA INDUSTRI KERAJINAN RAJAPOLAH Kurniawan, Andri; Winandi, Ratna; Daryanto, Heny K. S.
Jurnal Agribisnis Indonesia Vol 1, No 2 (2013): JAI Vol 1 No 2 Desember 2013
Publisher : Jurnal Agribisnis Indonesia

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Abstract

Woven pandanus handicraft industry in Rajapolah experience performance degradation as the global crisis in 2008. One of the participating private institutions to develop industry is Microfinance Institutions Koperasi Sejahtera Bangsaku (KSB), which as a medium to understdan the entrepreneurial intentions craft workers in unfavorable economic conditions. This study aims to determine the factors that influence an individuals decision to engage in entrepreneurial activity. The sample was 115 craft industry workers as well as members of the KSB. The data were processed using Partial Least Square analysis (PLS). By using a framework approach to entrepreneurial intentions models, this study found that entrepreneurial intentions is influenced by personal attitude and perceived behavioural control.  As nomological of the hypothesized causal paths, external and internal factor that influence entreprenurial intentions are demography, perceived need for new job, entrepreneurship skill, microfinance instituiton, and environmental factor.
PENERAPAN METODE QUALITY FUNCTION DEPLOYMENT (QFD) DALAM PENENTUAN PRIORITAS PENINGKATAN KUALITAS LAYANAN RESTORAN PRINGJAJAR Risenasari, Hepi; Daryanto, Heny Kuswanti Suwarsinah
Forum Agribisnis Vol 1, No 1 (2011): FA Vol 1 No 1 Maret 2011
Publisher : Forum Agribisnis

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Abstract

Restaurant is a kind of service sector which has significant gowth. One of restaurant which has to increase their service quality due to the competitif condition is Pringjajar. The purposes of this research were: 1)  identify customer needs or WHATs and Technical needs or HOWs ; 2) to analyze implementation of QFD in increasing service quality of Pringjajar. This study conducted on Mei until June 2009. Primary data was collected from 60 consumers and Pringjajar’s management. Quality Function Deployment (QFD) was applied to analyze the evident and compare with RM. Prima. The results show that quality position of  Pringjajar is more than RM. Prima on some atributes. There are some attributes include in the matrix that valued based on competitive requirements, value target customers, sales points, onscale factors of Customer reqirements. Absolute weights of customer reqirements that needs to be prioritized is the comfortable and cleanliness of the room place. For the technical requirements, attributes value based on competitive assessment, value of the target requirements, degree of difficulty is used to calculate the Absolute weights and relatives weights of technical requirements.  Based on absolute weights of technical requirements, the priority that most need to be improved are ripeninglater service. Based on relatives weights the attributes that should be improved are the same order priority of absolute weights. However, two actions should be improved to increase the servise  quality of  Pringjajar (beginning from first priority) namely (1) improvement of quality of taste ; and (2) improvement of cooking process.
ANALISIS PERILAKU DAN STRATEGI PENGELOLAAN RISIKO PETANI CABAI MERAH PADA LAHAN KERING DATARAN TINGGI DI JAWA TENGAH Daryanto, Arief; Daryanto, Heny K; Kuntjoro, .; Saptana, .
Indonesian Journal of Socio Economics Desember, jurnal sosio ekonomika
Publisher : Lampung University

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Abstract

Farmers’ behavior is various in dealing with risks and their coping strategy. This paper aims to analyze farmers’ behavior in dealing with risks and management strategy of red pepper farm management in upland areas of Central Java. The study was conducted on February to March, 2009, on the red pepper producing centers at Selo sub district, Boyolali district and Karangreja sub district, Purbalingga district. Farmers adopted red pepper in their cropping patterns as a high economic value commodity and high-risk crop was classified as an ex ante risk management strategy. On the other hand, an interactive risk management was carried out through over using of fertilizers, pesticides, and labor. If the farms failed which caused by lower households’ incomes and farm sustainability, the farmers tended to use off-farm incomes to draw savings, to sell some assets, and to borrow as the ex post risk strategy management. The implications of the study are: (i) cropping patterns should include red pepper due to its significant contribution to their incomes; (ii) hybrid red pepper should be tolerant to various environment conditions and pests’ attack; (iii) farm practice should be locally specific for upland areas; and (iv) lessening farms’ risks through crop diversification agribusiness insurance.   Farmers’ collaboration through farmers’ groups, contact farming, and revitalization of Agribusiness sub Terminals can be implemented to reduce red pepper marketing risks.
Understanding ICT Adoption Determinants among Indonesian SMEs in Fashion Subsector Setiowati, Rini; Hartoyo, Hartoyo; Daryanto, Heny K.; Arifin, Bustanil
INTERNATIONAL RESEARCH JOURNAL OF BUSINESS STUDIES Vol 8, No 1 (2015): April-July 2015
Publisher : Universitas Prasetiya Mulya

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Abstract

Can a Knowledge Sharing Platform without a Brand Community Platfrom contribute to the Brand Community Commitment? Sumarlin, Antonius Widyatma; Soehadi, Agus W; Suharjo, Budi; Daryanto, Heny K
Jurnal Manajemen Teknologi Vol 12, No 1 (2013)
Publisher : SBM ITB

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Abstract

Consumunity theory offers a view in which consumers can co-create the value in-use of the brand.  Given a platform, consumers share their tastes and buy preferences for the benefits of others adapting to their surrounding social values.  Many brand literatures address the platform as a brand community, yet there has not been any attempt to separate between the values of the brand community and the utilized spaces of knowledge sharing platform (KSP) because both platforms have been assumed to be embedded together in one platform.  The purpose of this quantitative research is to show that KSP by its distinct roles and functions other than the values of brand community can also contribute to the brand community commitment.  A sample of 600 respondents was collected with accidental sampling method at three various brand community events in Bogor and Jakarta, namely Kecap Bango Mania, Bogasari Baking Center and Ibu dan Balita of Frisian Flags.  The analytical method employed is structural equation analysis using structural equation modelling (SEM) as its tool to run the data. The result of this descriptive research shows that there is a good probability that brand community commitment can be influenced by the knowledge sharing platform alone.  This finding should be beneficial to the brand producer to consider KSP as an alternative means to have their employees involved in its activity to maintain the moral values of the brand. Keywords:  Knowledge Sharing Platform, Brand Community Commitment, Consumunity Theory, Consumer Culture Theory, Brand Community
Implementing Health Safety Environment (HSE) Process Management to Improve HSE Performance, Competitive Advantage and Financial Performance Purwanto, Agustinus Hariadi DJoko; Suharjo, Budi; Sumarwan, Ujang; Daryanto, Heny K
Jurnal Manajemen Teknologi Vol 13, No 1 (2014)
Publisher : SBM ITB

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.12695/jmt.2014.13.1.5

Abstract

Abstract. Performance of health safety environmental (HSE) has been tightly demanded by stakeholders (customer, government, public, NGO, employee) and become essential factors of organization’s competitive advantages. High HSE performance leads to improving customer satisfaction, legitimacy and reputation from which better financial performance can be gained. In order to do that, companies must implemement HSE process management. The research aims to investigate effects of the four constructs, namely process management, HSE performance, organization’s competitive advantage and financial performance. The study uses descriptive and quantitative statistical methods involving 119 companies of which SEM is used to see linkages between factors. The testing results show that the process management gives significant positive effect to HSE performance after which it simulataneously affect significant and positively to competitive advantage but it has no significant relationship with financial performance. However, competitive advantage affect positively to financial performance. In conclusion, HSE process management improves HSE performance, which subsequently increases Competitive advantage but it does not affect financial performance. The increase of financial performance is given by competitive advantage.Key words: HSE, Performance, Competitive Advantages, Financial Performance, SEM Abstrak. Kinerja lingkungan dan keselamatan dan kesehatan kerja (LK3) telah dituntut dengan ketat oleh para pemangku kepentingan (pelanggan, pemerintah, masyarakat, LSM, karyawan) dan menjadi faktor-faktor esensial bagi keunggulan kompetitif organisasi. Untuk itu, perusahaan harus menerapkan manajemen proses LK3. Kinerja LK3 tinggi memberikan kepuasan pelanggan, legitimasi dan reputasi sehingga kinerja finansial dapat diperoleh. Penelitian ini bertujuan untuk mengamati pengaruh-pengaruh empat konstruk, yaitu Manajemen proses LK3, Kinerja LK3, Keunggulan kompetitif dan Kinerja finansial. Penelitian menggunakan metode analisa deskriptif dan kuantitatif yang meliputi 119 perusahaan dimana SEM diterapkan untuk melihat hubungan-hubungan antar faktor secara simultan. Hasil penelitian menunjukkan bahwa Manajemen proses LK3 memberikan pengaruh positif terhadap Kinerja LK3 yang selanjutnya secara simultan memberikan pengaruh positif terhadap Keunggulan kompetitif dan tidak memiliki pengaruh signifikan terhadap Kinerja finansial. Tetapi, Keunggulan kompetitif memberikan pengaruh positif terhadap Kinerja financial. Kesimpulan yang diambil adalah penerapan manajemen proses LK3 meningkatkan Kinerja LK3 yang selanjutnya meningkatkan Keunggulan kompetitif tetapi tidak mempengaruhi Kinerja finansial. Peningkatan kinerja finansial diberikan oleh keunggulan kompetitif.Kata kunci: LK3, Kinerja, Keunggulan Kompetitif, Kinerja Finansial, SEM 
Co-Authors . Hastuti . Kuntjoro . Novindra Agus Maulana Agus Maulana Agus Maulana Agus W. Soehadi Amzul Rifin Andriyono Kilat Adhi Arief Daryanto Arief Daryanto Arief Daryanto Arief Safari Arifin, Bustanil Asmaul Khusna Asti Istiqomah Budi Suharjo Bunasor Sanim Bunasor Sanim Bustanil Arifin Christine Ullyana Decy Ekaningtias Deden Kurniawan Dedi Budiman Hakim Djoko Agus Purwanto Driska Nurizizah Fasyah E. Gumbira Said E. Gumbira Sa’id Eka Intan Kumala Putri Eriyatno . Erry Ricardo Nurzal Erry Ricardo Nurzal Gendut Suprayitno Hari Wijayanto Harianto Harianto Hartoyo Hartoyo Hartoyo Hartoyo HC Royke Singgih Hepi Risenasari I Ketut Suada Imam Hartono Imam T Saptono Imam Teguh Saptono Ines Pipit Yuniawati Isyana Mitrady Jauhar Samudera Nayantakaningtyas Kuntjoro . Kuntjoro Kuntjoro Kuntjoro, nFN Linda Tri Wira Astuti M Kadafi Amru Ma'mun Sarma Machfud Machfud Merry Muspita Dyah Utami Muhamad Arief Bangun Sanjaya Nelli Purnama Sari Nerisa Agnesia Widiyanto Netti Tinaprilla nFN Kuntjoro nFN Saptana Palupi Permata Rahmi Purwantoro Purwantoro Putri Kusumaningtyas Ratna Winandi Rina Oktaviani Rini Setiowati Rini Setiowati Rizma Aldillah Saptana . Saptana Saptana Saptana, . Saptana, nFN Setiadi Djohar Setiadi Djohar Setiadi Djohar Setiadi Djohar Sjafri Mangkuprawira Sri Bawono Sumarlin, Antonius Widyatma Suwaryo, Joko Teti Filantri Siregar Tiara Sartika Andryana Ujang Sumarwan Yandhika Hary Wibowo Yusman Syaukat