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All Journal Buletin Udayana Mengabdi Majalah Ilmiah Peternakan COPING (Community of Publishing in Nursing) E-Journal Of Animal Science Udayana University Pastura; Journal Of Tropical Forage Science Jurnal Peternakan Tropika Jurnal Agripet Jurnal Ilmu dan Teknologi Hasil Ternak Jurnal Peternakan Indonesia Jurnal Gema Ngabdi Jurnal Aplikasi Dan Inovasi Ipteks SOLIDITAS Jurnal SIAR ILMUWAN TANI Jurnal Pepadu
Ni Wayan Siti
Fakultas Peternakan, Universitas Udayana
Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Civil Engineering, Building, Construction & Architecture Computer Science & IT Economics, Econometrics & Finance Education Environmental Science Health Professions Nursing Public Health Social Sciences Veterinary Other

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Journal : Jurnal Agripet

 1 
Suplementasi Urea Molasis Blok untuk Meningkatkan Penampilan Kambing Peranakan Etawah yang Diberi Pakan Hijauan Gamal Ni Wayan Siti; I. G. M. A. Sucipta; I. M. Mudita; I. B. G. Partama; I.G.L.O. Cakra
Jurnal Agripet Vol 12, No 2 (2012): Volume 12, No. 2, Oktober 2012
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (83.392 KB) | DOI: 10.17969/agripet.v12i2.203

Abstract

The supplementation of urea molasses block for increasing performance of ettawah crossbred goats fed diet containing gliricidia spium green forage ABSTRACT. The aimed of this experiment to study the supplementation of urea molasses block for performance increased of ettawah crossbred goats fed diet containing Gliricidia spium green forage has been conducted at Tabanan regency and Animal Nutrition Laboratory. The Latin Square Design which four treatments and four replicates was used in this experiment. The four treatments were the levels of urea molasses block : 0, 50, 100 and 150g respectively. The animal access to ad libitum Gliricidia spium green forage and drink water. The animal fed twice a day urea molasses block at the morning and at the afternoon. The variables which were observed including feed consumption, nutrient digestibility, body weight gain and feed conversion ratio. The result of this experiment showed dry matter feed consumption, drink water, nutrient digestibility of the four treatments is not significantly different (P 0.05). The body weight gain at treatment C was significantly higher (P 0.05), but feed conversion ratio (FCR) was significantly lower (P 0.05) than treatments A, B and D. From the results in this experiment it can be concluded that the used of urea molasses block 100g on the effect to increased the performance of ettawah crossbred goats with basal diet Gliricidia spium green forage.
Penggantian Sebagian Ransum Komersial dengan Polar dan Aditif Duck mix terhadap Komposisi Fisik Karkas Itik Ni Wayan Siti; I.G.L.O. Cakra; K. A. Wiyana; A.T. Umiarti
Jurnal Agripet Vol 9, No 2 (2009): Volume 9, No. 2, Oktober 2009
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (92.575 KB) | DOI: 10.17969/agripet.v9i2.626

Abstract

The substitution a part of commercial feed with pollard and duck mix additive on duck carcass physic compositionABSTRACT. The aim of this experiment was to study pollard optimum levels with additive complex mineral vitamin on the carcass physic composition Balinese male duck age 10 weeks, was carried out at Jl. Binginambe, Kediri village, Tabanan Regency. The design which used in this experiment a completely randomized design Those four treatments were ration contain 100% commercial feed (A); ration with 85% commercial feed + 15% pollard + 0,3% duck mix (B); ration with 70% commercial feed + 30% pollard + 0,3% duck mix (C); ration with 55% commercial feed + 45% pollard + 0,3% duck mix (D), respectively. The variables which measured were carcass weight, carcass percent, and carcass physic composition. The result of this experiment showed that the substitution commercial feed with pollard from 15-45% and duck mix were not significant (P 0.05) decrease carcass percent, carcass bone percent than treatment A. Meat percent on treatment B 1.81% non significant (P0.05) increase than treatment A, but C and D treatments 2.63% and 4.87% significantly increase than treatment A. Subcutan fat on C and D treatments 6.72% and 6.67% significant lower (P 0.05) than treatment A, and D treatment 4.91% significant lower than treatment B. From the result of this experiment can be concluded that substitution pollard from 15%-45% with additive 0.3% duck mix were decrease carcass percent and bone carcass percent, but substitution pollard 30% and 45% can increase meat carcass percent and decrease fat Balinese male duck age 10 weeks.
Co-Authors A. A. A. Adinda Savitrie Suamba A. Rastosari A. T. Umiarti A. W. Puger Adnyana I M. P. Agus Putu Wiradhana Anak Agung Putu Putra Wibawa ANGGA D. P., G. B., ANTARI L. Y. S. Apriyanti L. A. S. Ardina Ratna Pramesti Astika I P. E. B. R. T. Putri Basudewa I G. B. Bongi F. Brahmana E. Budi Rahayu Tanama Putri Budiyatmika K. B. Bulkaini (Bulkaini) D. A. WARMADEWI Damanik M. R. DESAK PUTU MAS ARI CANDRAWATI Dewa Putu Indra Pranata Dewi N. M. A. W. Dewi N.K.S Ermawan I G. R. Gunawijaya, Gusti Putu Gusti Ayu Mayani Kristina Dewi Gusti Putu Gunawijaya Hafifah, Ifa Hariyuda I G.P.A. I D. G. A. Udayana I G. Lanang Oka Cakra I G.P.R. Adi I Gede Suarta I Gusti Nyoman Gde Bidura I Komang Budaarsa I M. Mudita I Made Abra Rahastra I Made Adhika I Made Nuriyasa I N. Ardika I N. Suparta I N. T. ARIANA I NYOMAN ARDIKA I Nyoman Sumerta Miwada I NYOMAN SUTARPA SUTAMA I P. A. Astawa I Putu Andhika Putra Setiawan I. A. P. Utami I. G. M. A. Sucipta I. G. M. Rusdianta I. M. Londra I. M. Mudita I.B. Sudana I.G.A.N.C. Wiguna I.M. Wirawan I.M.J. Hermawan I.P.R.Y. Pradana I.W.P.Widnyana Ida Bagus Gaga Partama Ismia N. F. J. Hellyward Juniartha I P. Jurnal Pepadu Jusnadiartha I W. K. A. Wiyana K.T.D. Deliana Karisma E. D. KRISTIANTI N.W.D. Laksamana K. Y. P. M Ashari Made Ananta Wirya Mahardika C.B.D.P. Manuaba I B.C. Mario A D. D. Mastur - Milasari K. N Puja N. K. MARDEWI N. M. A. K. Dewi N. M. LAKSMIWATI N. N. CANDRASIH K. N.G.K. Roni N.L.G. Sumardani N.L.G. Sumardani N.M.S. Sukmawati N.N.C. Kusumawati N.W. Suniti N.W.E. Setyawati Nainggolan J. R. Nata I G. A. P. S. Ni Gusti Ketut Roni Ni Luh Ayu Kornita Pratiwi Ni Luh Gede Astariyani Ni Luh Gede Sumardani Ni Luh Putu Sriyani Ni Made Paramita Setyani Ni Made Suci Sukmawati Ni Made Witariadi Ni Nengah Soniari Ni Nyoman Candraasih Kusumawati NI WAYAN SUNITI Ni Wayan Tatik Inggriati Nugroho E. P.E.N. Putri Pangestu A. T. Pradana I G. G. Y. Prasetia D. M. R. Pratama I W. A. Priana I M. O. Purnayasa I K. Putri A. Rusmawan I K. A. Santi N. K. D. D. Sari N.M.L.P Setiawan I P. D. W. Setyawan I P. H. Somadiarsa I K. SONGKAM A. M. N Sri Anggreni Lindawati Suardita I K.G Suarjana I P. Sucahya D.G.I SUHENDRA I P. N. D. Suprianto I K. E. Suranjaya I .Gd Susila I M. D. A. Suwardisayoga I M. D. Tina Handayani Nasution Vicky A. R. Wayan Sayang Yupardhi Wedaswara M. Y. P. Wenata S. WIRA SUSANA I W. Witarja N. M. L. E. Wiyardana I P. G.