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All Journal Marine Fisheries: Jurnal Teknologi dan Manajemen Perikanan Laut Jurnal Pengolahan Hasil Perikanan Indonesia Jurnal Bisnis Perikanan Jurnal Sosial Ekonomi Perikanan Amal Ilmiah : Jurnal Pengabdian Kepada Masyarakat Jurnal Pengabdian Masyarakat Ilmu Terapan (JPMIT) Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo Jurnal Sosial Ekonomi Perikanan
Piliana, Wa Ode
PROGRAM STUDI AGRIBISNIS PERIKANAN FAKULTAS PERIKANAN DAN ILMU KELAUTAN UNIVERSITAS HALU OLEO
Agriculture, Biological Sciences & Forestry Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Electrical & Electronics Engineering Environmental Science Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Mathematics Physics Social Sciences Other

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Journal : Jurnal Bisnis Perikanan

 1 
PENGEMBANGAN JENIS KOMODITI UNGGULAN KELAUTAN DAN PERIKANAN DI KABUPATEN KOLAKA Muis Muis; Wa Ode Piliana
Jurnal Bisnis Perikanan (Journal of Fishery Business) Vol 3, No 2: OKTOBER 2016 : JURNAL BISNIS PERIKANAN
Publisher : Program Studi Agrobisnis Perikanan, Fakultas Perikanan dan Ilmu Kelautan, UHO

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Abstract

This study aims to determine (1) development of  the  types of superior commodity of marine and fisheries, (2) instrument in implementing economic development and the economic acceleration of coastal areas and  marine in Kolaka district. The sampling method used random sampling. The results of the analysis of fisheries of brackish water aquaculture, the types of superior commodity are vaname shrimp, windu shrimp and  milkfish. For fisheries of marine aquaculture, the kinds of superior commodity are seaweed, grouper and sea cucumbers. While for brackish water bargain, goldfish commodity becomes the superior followed by tilapia and catfish. Overview of the three commodity groups are based on several supporting aspects of a leading commodity: (1) Aspects of the availability of fish resources. (2) Aspects of productivity. (3) Aspects of market opportunities, three groups of fish resources, namely tuna and mackarel tuna, small pelagic and demersal/coral fish, the three groups can enter the market between regions. (4) Aspects of price, in terms of price per kilogram from the fishermen, demersal/coral fish especially reef fish, consumption which are marketed in the traders have greater sale value, followed by tuna and mackarel tuna, then small pelagic fish. (5). Aspect capital, fishing effort of a small pelagic fish and tuna more require huge capital. (6). Aspects of business systems, the marketing chain is not too long but it takes long time for transportation.Keywords : Coastal Areas, Superior Commodities, The Economy
POTENSI INDUSTRI PENGOLAHAN RUMPUT LAUT MENJADI BIOETANOL Haslianti Haslianti; Muhammad Fajar Purnama; Piliana Waode
Jurnal Bisnis Perikanan (Journal of Fishery Business) Vol 3, No 1: APRIL 2016 : JURNAL BISNIS PERIKANAN
Publisher : Program Studi Agrobisnis Perikanan, Fakultas Perikanan dan Ilmu Kelautan, UHO

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Seaweed is one source of foreign exchange and a source of income for coastal communities. In addition, it can be used as an ingredient of food, beverages and medicines, some of the processed seaweed such as agar-agar, alginate and carrageenan are a compound that  important in the industry and the amount of carbohydrate and crude fiber contained in seaweed has the potential processed to be bioethanol. This study aims to determine the potential of seaweed cultivation, the amount of seaweed production, the characteristics of the type of seaweed as a potential feedstock into bioethanol, postharvest handling and marketing of seaweed in Buton. Research using network design method APM (Academics, Government, Society). The results showed that for the raw material and the seaweed industry still facing obstacles, especially the quality still low because of the cultivation and post-harvest handling. Nevertheless, the seaweed has been able to contribute to the welfare of local people. Additionally, seaweed Eucheuma cottonii potentially be used as the raw material of bioethanol.Keywords: Bioethanol, Seaweed, Industry, Potential
ANALISIS LAJU DEGRADASI DAN DEPRESIASI SUMBER DAYA IKAN LAYANG DI PERAIRAN KABUPATEN MUNA SULAWESI TENGGARA Wa Ode Piliana; Tridoyo Kusumastanto; Diniah Diniah
Jurnal Bisnis Perikanan (Journal of Fishery Business) Vol 4, No 2: OKTOBER 2017 : JURNAL BISNIS PERIKANAN
Publisher : Program Studi Agrobisnis Perikanan, Fakultas Perikanan dan Ilmu Kelautan, UHO

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Abstract

This research aimed to determine degradation and depreciation rates of scads fish resources in the waters of Muna Regency, Southeast Sulawesi Province. The research was conducted using a case study method. Sampling used was purposive sampling method. Data were analyzed using degradation and depreciation rates. Result showed that degradation and depreciation was yet to occur and still on tolerable limits with the averages of 0.19 and 0.17, respectively
ANALISIS KELAYAKAN USAHA PENGASAPAN IKAN DI KELURAHAN WASOLANGKA KECAMATAN PARIGI KABUPATEN MUNA Wa Ode Piliana; - Rosmawati; - Nurdiana
Jurnal Bisnis Perikanan (Journal of Fishery Business) Vol 5, No 1: APRIL 2021 : JURNAL BISNIS PERIKANAN
Publisher : Program Studi Agrobisnis Perikanan, Fakultas Perikanan dan Ilmu Kelautan, UHO

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Abstract

ABSTRAK Penelitian ini bertujuan untuk mengetahui kelayakan usaha pengasapan ikan dari aspek finansial diantaranya biaya, penerimaan, keuntungan dan revenue cost rasio di Kelurahan Wasolangka Kabupaten Muna Sulawesi Tenggara.  Penelitian dilaksanakan selama ± 3 bulan.  bertempat di Kelurahan Wasolangka Kecamatan Parigi Kabupaten Muna. Pemilihan lokasi penelitian ditentukan secara sengaja (purposive), dengan pertimbangan bahwa lokasi ini merupakan salah satu lokasi usaha pengasapan ikan. Teknik penentuan sampel menggunakan sensus dengan jumlah responden sebanyak 13 orang pelaku usaha ikan asap. Analisis Data yang digunakan adalah  Analisis biaya terdiri dari biaya tetap (fixed cost), biaya tidak tetap (variable cost) dan total biaya (total cost), serta analisis penerimaan, keuntungan dan Revenue Cost Ratio (R/C). Berdasarkan hasil analisis yang diperoleh bahwa  R/C rasio bagi  pelaku usaha ikan asap yang berada di Kelurahan Wasolangka Kecamatan Parigi Kabupaten Muna memperoleh nilai 1,55 R/C rasio > 1, artinya usaha pengasapan ikan layak dan menguntungkan untuk dikembangkan. Kata Kunci : Analisis Kelayakan, Pengasapan  Ikan
KAJIAN EFISIENSI SALURAN PEMASARAN IKAN TERI KERING DI DESA TERAPUNG KECAMATAN MAWASANGKA INDUK KABUPATEN BUTON TENGAH Muhammad Sutrisno; Nurdiana A; Wa Ode Piliana; Irdam Riani; Desy Sriwulan
Jurnal Bisnis Perikanan (Journal of Fishery Business) Vol 6, No 1: APRIL 2022 : JURNAL BISNIS PERIKANAN
Publisher : Program Studi Agrobisnis Perikanan, Fakultas Perikanan dan Ilmu Kelautan, UHO

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Abstract

Penelitian ini di laksanakan di Desa Terapung Kecamatan Mawasangka Induk Kabupaten Buton Tengah terhadap nelayan penangkap ikan teri pada Bulan Februari 2021. Tujuan penelitian ini adalah mengkaji pola saluran pemasaran ikan teri kering hasil tangkapan nelayan, jumlah margin, farmer share, dan efisiensi pemasaran. Data yang di kumpulkan berupa data primer dan data sekunder dengan metode wawancara dan dokumentasi selanjutnya di analisis dengan cara deskriptif dengan pendekatan kuantitatif. Hasil penelitian menunjukan bahwa pola saluran pemasaran ikan teri kering di Desa Terapung ada 3, yaitu Pola saluran pemasaran I dari nelayan ke konsumen. Pola saluran II dari nelayan ke pengumpul kemudian ke konsumen.  Serta pola saluran pemasaran III dari nelayan ke pengumpul kemudian ke perusahaan. Saluran Pemasaran I Jumlah margin Rp. 0, Farmer share 100% dan keuntungan Rp.0. Pola pemasaran II Jumlah margin Rp.10.000, Farmer share 60% dan keuntungan Rp.9.880. Pola pemasaran III jumlah margin Rp.19.500, Farmer share 56 % dan keuntungan Rp.17.650 Pola Saluran I,II dan II tergolong efisien karena memiliki farmer share lebih dari 50% yaitu 100%, 60% dan 56%.   Kata Kunci : Pola pemasaran, farmer share dan efisiensi
Co-Authors - Rosmawati . Budiyanto, . . Diniah Abdul Haris Ade Saputra Akhmad Mansyur Andi Wahid Ardin Ansa Arham, Nurul Fitrah Asmaul Safiah Assidik, Fajrin Awaluddin, - Azwar Sidiq Balubi, Abdul Muis Budiyanto Budiyanto Budiyanto, - Darwin, - Desy Sriwulan Dian Novita Diniah Diniah Ermayanti Ishak, Ermayanti Fajrin Fandy Rahmad Gunawan Firdaus Fitriah, Asnin Hamsah, Muh. Haslianti Haslianti Haslianti, Haslianti Hasnia Arami Hasnidar, . Hasnidar, . Hazairin Nadia, Laode Muhamad Ilham, - Irdam Riani, Irdam Karsilawati, Wa Ode Kiki La Ode Abdul Rajab Nadia La Ode Abdul Rajab Nadia La Ode Alfikram La Ode Huli Laode Muhamad Hazairin Nadia Lawelle, Sjamsu Alam Lubis, Agnes Hotmauli Mira Solita D Rumere Misnawati, . Muh. Irwansyah, Muh. Muhaimin Hamzah Muhammad Fajar Purnama Muhammad Idris Muhammad Sutrisno Muhammadia, . Muis Muis Muliati, Tifa N. Nurfadilah Nasmiati, . Nining, - Nurdiana A Nurdiana A Nurdiana, - Nurhuda Annaastasia Nyoman, Desak Onu La Ola Onu La Ola, Onu Palaguna, Ikomang Nopa Pattola, Eunike Vebe Perdian, Sopyan Pini Ariska Ragil Larasati Risfandi Riskawati, - Riston, - Ronggur, Andreas Yordan S Roslindah Daeng Siang Roslindah Daeng Siang Roslindah Daeng Siang Roslindah Daeng Siang, Roslindah Daeng Rosmawati Rosmawati Rosmawati Rosmawati Rosmawati Ruslaini Ruslaini Rusli, Andi Annisa Sarini Yusuf Satrianti, . Seventry Meliana Patiung Siti Sumartini, Siti Sitti Zubaydah, Wa Ode Siu, La Sutriama, Egis Syamsul Kamri Syamsul Kamri Syamsul Kamri Tanggo, L.M Sardiman Tridoyo Kusumastanto Utama K Pangerang W. Wahyuni Wa Ode Oliviati Yarni, Viki Fenti Yulipriani