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All Journal International Journal of Evaluation and Research in Education (IJERE) Jurnal Teknologi Industri Pertanian MANAJEMEN IKM: Jurnal Manajemen Pengembangan Industri Kecil Menengah Jurnal Rekayasa Proses Microbiology Indonesia Jurnal Pendidikan Humaniora Jurnal Penelitian Pascapanen Pertanian Buletin Teknologi Pasca Panen Jurnal Riset Industri Jurnal Aplikasi Bisnis dan Manajemen (JABM) E-Journal Jurnal Pendidikan: Teori, Penelitian, dan Pengembangan Syntax Literate : Jurnal Ilmiah Indonesia Jurnal Penjaminan Mutu Visipena Jurnal Organisasi Dan Manajemen Jurnal Pengabdian Masyarakat AbdiMas Jurnal Rekayasa Proses International Journal of Supply Chain Management JURNAL TEKNIK INDUSTRI Bulletin of Social Informatics Theory and Application
Illah Sailah
Departemen Teknologi Industri Pertanian, Fakultas Teknologi Pertanian, Institut Pertanian Bogor
Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Electrical & Electronics Engineering Energy Engineering Environmental Science Immunology & microbiology Industrial & Manufacturing Engineering Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Social Sciences Transportation

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Journal : Jurnal Teknologi Industri Pertanian

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KINERJA KARBON AKTIF DARI KULIT SINGKONG DALAM MENURUNKAN KONSENTRASI FOSFAT PADA AIR LIMBAH LAUNDRY Illah Sailah; Fitri Mulyaningsih; Andes Ismayana; Tyara Puspaningrum; Anis Annisa Adnan; Nastiti Siswi Indrasti
Jurnal Teknologi Industri Pertanian Vol. 30 No. 2 (2020): Jurnal Teknologi Industri Pertanian
Publisher : Department of Agroindustrial Technology, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24961/j.tek.ind.pert.2020.30.2.180

Abstract

Cassava peel has high carbon content. It becomes potential as an adsorbent in adsorbing laundry phosphate compounds. Utilization of cassava peel into activated charcoal is an effort to reduce waste from the cassava processing industries. This study used two types of activated carbon from cassava peel, i.e. acid activated charcoal using HCl 0.4 M and alkaline activated charcoal using KOH 0.4 M. The objectives of this research were to determine: (1) the optimum contact time of adsorption at 30, 60, 90, 120, 150, and 180 min treatment time; (2) the optimum pH value of adsorption at pH 4, 6, 8, and 10; and (3) the adsorption capacity using adsorbent concentration treatment of 0.5%, 1%, 1.5%, 2%, and 2.5% (w/v). The experimental design used was a Single Factor Randomized Block Trial Design, ANOVA-DNMRT statistical analysis, and linear graphic for descriptive analysis. The analysis of the activated charcoal showed that water contents of the acid activated charcoal and the alkaline activated charcoal were 3.49% and 2.89%, respectively; the ash contents were 6.78% and 9.03%, respectively. The water content and ash content meet the standard of SNI 06-3730-1995. The performance test showed that the optimum contact time and pH of acid activated charcoal were 30 min and pH 4, while the alkaline activated charcoal was 90 min and pH 6. The adsorption capacity of acid active charcoal was 0.26 mg/g and the adsorption capacity of alkaline active charcoal was 0.49 mg/g. Activated carbon from the cassava skin can be used as an adsorbent to reduce phosphate concentrations in laundry waste. Keywords: activated charcoal, adsorption, cassava peel, laundry waste, phosphate
The Strategy For Selecting Institutional Model And Financial Analysis Of Sesame Agroindustry Luluk Sulistiyo Budi; M. Syamsul Ma’arif; Illah Sailah; Sapta Raharja
Jurnal Teknologi Industri Pertanian Vol. 19 No. 2 (2009): Jurnal Teknologi Industri Pertanian
Publisher : Department of Agroindustrial Technology, Bogor Agricultural University

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Abstract

Business institution is one of the important components to develop an agroindustry.  The aim of this  research was to find the appropriate institutional model for sesame agroindustry based on financial feasibility analysis comprises Net Present Value  (NPV), Internal Rate of Return (IRR), Pay Back Period (PBP) and Net B/C Ratio. The method to develop strategy was Analytical Hirarchy Process (AHP) approach, while to choose an institution was exponential comparison method (MPE).  The results of analysis showed that the main factor in developing strategy of sesame agroindustry based on evaluation value were market demand (0.209), and material quality and availability (0.198).  The main actors were bussinessman (0.129) and the local goverment (0.123). The main objective for sesame agroindustrial development was increasing farmer income (0.216). The results of analysis based on aggregate weighting showed that the appropriate development institutions were integrated agroindustrial cooperative pattern (117,106,036) and self-sufficient bussiness pattern (107,560,765).  Based on financial analysis, it was known that  opportunity level (discount rate) was 20%, NPV was Rp 292,796,108.90, Net B/C was 1.27, IRR 22.04% and PBP was 1.34%. In conclusion, the development of the sesame-based agroindustry with cooperative institutional pattern was feasible. Keyword  : strategy, institution, cooperation,  sesame agroindustry, financial analysis.
SELECTION OF INDUSTRY CLUSTER DEVELOPMENT STRATEGY AND KNOWLEDGE MANAGEMENT STRATEGY AT LATEX DIPPED GOODS INDUSTRIAL CLUSTER Dedi Sugiarto, M Syamsul Ma'arif Illah Sailah, Sukardi dan Suharto Honggokusumo
Jurnal Teknologi Industri Pertanian Vol. 20 No. 2 (2010): Jurnal Teknologi Industri Pertanian
Publisher : Department of Agroindustrial Technology, Bogor Agricultural University

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Abstract

ABSTRACT  One of the problems encountered in developing industrial cluster is how to manage the collaboration especially knowledge sharing among cluster members (industry, governments and supporting institution). On the other side, knowledge management activities in cluster should be tightly related to objectives and strategy of the cluster itself. This article presents a model for selecting industrial cluster development strategy and selecting knowledge management strategy by taking a case study at  small and medium enterprises (SME) latex dipped goods cluster in West Java and Banten provinces. Fuzzy analytical hierarchy process was used in this research. The results shows that innovation and technology strategic initiative was the most important initiative for developing latex dipped cluster where  supporting institutions acts as main actor. Combination of codification and personalization strategy was the most important knowledge management strategy to support innovation and technology strategic initiative.  Keywords: industry cluster, strategy,  knowledge  management, fuzzy analytical hierarchy process,  latex dipped goods
RANCANG BANGUN INDUSTRI TEPUNG LIDAH BUAYA (Aloe vera) TERPADU Tri Yuni Hendrawati, Eriyatno, Machfud, Koesnandar, Illah Sailah dan Titi Candra Sunarti
Jurnal Teknologi Industri Pertanian Vol. 17 No. 1 (2007): Jurnal Teknologi Industri Pertanian
Publisher : Department of Agroindustrial Technology, Bogor Agricultural University

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Abstract

ABSTRACTTechnology to produce Aloe vera powder has  been implemented in Aloe vera centre (AVC), Pontianak, West Kalimantan in pilot-plant scale. Based on chemical analysis and biological activity test, Aloe vera powder can be used to formulate cosmetic, food and pharmaceutical products such as lotion, shampo, soap, food supplement, sun burn cream and healing. Based on AVC technology pilot plant, research on designing an integrated Aloe vera powder industry has been conducted with system approach which the aim was to establish its decision supporting system and design engineering of Aloe vera industry in optimum  scale. The research finding indicated that the application of system was able to synthesize ideas of interdiciplines; therefore it would improve the effectiveness of decision-making integratively. The research produced decision-supporting system model of integrated Aloe vera powder industry that accommodate the needs of stakeholders and should be effectively used by the decision makers facing dynamic change and information development. The research also produced process engineering flow diagram and layout of Aloe vera industry plant at economic optimum capacity.  These models includes the evaluation of the best Aloe vera product, the best location of industry,  material and energy balance, choise of specification of apparatus. This model can analyze the feasiability of Aloe vera powder industry in various capacities and optimize the economic capacity scale. To prevent farmer from decreasing Aloe vera price, this model designed  win-win solution cost between industry and farmer to keep sustainability of industry and increasing farmers income. This model can also calculate the farm to save industry in raw material sustainability. Financial analysis with case study in Aloe vera Centre, Pontianak, West Kalimantan, shows that optimum capacity 25 ton powder/year, raw material 1852 ton Aloe vera/year (minimum farm 26 ha) with yield 1,35%, production periode 8 hours/day, 240 days/year and feasible with Pay Back Period 4,04 years, Break Even Point 13,568 ton powder/year, Net B/C 2,00, IRR 36,96% and feasible.. Win-win solution price of Aloe vera Rp.1100,-/kg Aloe vera. Sensitivity analysis shows that limit of decreasing  product price  26.43% from normal price and limit of increasing raw material price Rp.3400/kg Aloe vera (normal price Rp.1100,-). Keywords : design, model, decision supporting system,  integrated aloevera powder industry.
RANCANG BANGUN MODEL STRATEGI SISTEM PENUNJANG KEPUTUSAN PENGEMBANGAN AGROINDUSTRI BERBASIS KAKAO MELALUI POLA JEJARING USAHA Husain Syam, M.Syamsul Ma’arif, Eriyatno, Illah Sailah, Machfud dan M.Said Didu
Jurnal Teknologi Industri Pertanian Vol. 16 No. 1 (2006): Jurnal Teknologi Industri Pertanian
Publisher : Department of Agroindustrial Technology, Bogor Agricultural University

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Abstract

ABSTRACTA research on design model of cocoa-based agro-industry through small and medium scale business network pattern has been conducted with system approach which aim was to establish its decision supporting system. The research finding indicated that the application of system was able to synthesize ideas of inter-disciplines; therefore it would improve the effectiveness of decision-making quality integratively. The research produced decision-supporting system model of comprehensive cocoa-based agro-industry through small and medium scale business network pattern which harmoniously accommodate the needs of stakeholders and should be effectively used by the decision makers facing dynamic change and information development. The decision supporting system may also be useful for planning management and implementation of synergizing strategy of various stakeholders in specific region. This model also includes the evaluation of the best-processed cocoa and the use of the appropriate technology.  In addition, this model would arrange  institutional development of agro-cocoa system and found key elements such as needs, constraints, aims, social sectors concerned, social institutions involved, and parameters. Finally this model can analyze the feasibility of agro-cocoa business which is generically designed from the plantation and post-harvest to processing industry as an integrated business.  Keywords :    Design strategy of Dicision support system, cocoa-based agroindustry, Business network pattern   models
PENENTUAN KOMPOSISI ATMOSFIR UNTUK PENYIMPANAN BAWANG DAUN RAJANGAN Sugiarto, Hadikaria Purwadaria dan Illah Sailah
Jurnal Teknologi Industri Pertanian Vol. 15 No. 3 (2005): Jurnal Teknologi Industri Pertanian
Publisher : Department of Agroindustrial Technology, Bogor Agricultural University

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Abstract

ABSTRACTShredded leek is highly perishable and needs appropriate storage condition for longer shelflife.  One of the storage techniques is modified atmosphere combined with cold storage. At ambient temperature storage, shredded leek has only a 3 day shelflife.  The research results indicated that storing shredded leek at lower temperature provided a longer shelflife : 10 days at 10 oC and 20 days at 5 oC.  The respiration rate at early storage period is 197 ml O2/kg.hr and 197 ml CO2/kg.hr.  The atmospheric composition  3-5% oxygen and 3-5% carbondioxide provided the best result of 14 days for the shelflife of shredded leek.  During the modified atmosphere storage the shredded leek experienced 8% total weight loss, increasing their lightness from 33 to 33,5, increasing their a value (red-green color) from (-)9,84 to (-4), but did not show significant sensory value changes.Key words : penyimpanan atmosfir termodifikasi, laju respirasi, terolah minimal
INTEGRATED NATURAL RUBBER AGROINDUSTRY DEVELOPMENT MODEL Fahmi Riadi, Machfud, Tajuddin Bantacut dan Illah Sailah
Jurnal Teknologi Industri Pertanian Vol. 21 No. 3 (2011): Jurnal Teknologi Industri Pertanian
Publisher : Department of Agroindustrial Technology, Bogor Agricultural University

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Abstract

ABSTRACTAgoindustrial development is very strategic when it is integrated and sustainably managed, i.e. there’s linkage among upstream and downstream sectors sinergically, productively, and also linkage among regionals, sectors and commodities.  This study was  aimed to find an integrated and sustainable model for developing of natural rubber agroindustry. Among the constraints of agroindustrial development were  small scale of agro-processing units and separated location to gain the sufficient operation scale.  Development factors gained from the experts judgment aggregated using pair wise comparation technique and Analytical Hierarchy Process (AHP). Institutions and development constraints were analyzed using Interpretive Structural Modeling (ISM) technique.   Integration of every stage of business activities vertically showed that improvement  of all feasibility indicators, such as NPV, IRR, Net B/C, and PBP significantly and also saved total investments. This study concludes that contract farming model and rubber agroforestry system-1 were preferred and more profitable for the agroindustrial development based on latex and rubberwood.  Besides that, the farmers have  a chance to participate and  invest their capitals, even playing the main role in the project.  Keywords: agroindustry, integration, sustainable, natural rubber, partnership
CO-COMPOSTING LIMBAH PADAT BELTPRESS DAN JERAMI PADI DENGAN AERATED STATIC PILE Nastiti Siswi Indrasti, Muhammad Romli, Illah Sailah, Astridia Permatasari
Jurnal Teknologi Industri Pertanian Vol. 27 No. 1 (2017): Jurnal Teknologi Industri Pertanian
Publisher : Department of Agroindustrial Technology, Bogor Agricultural University

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Abstract

Solid  waste from beltpress machine in wastewater treatment plant is produced as much as 1,25 tons/day but hasnot been utilized, causing unpleasant odour and requires a high cost for disposal. Composting is one of alternative technology that can be applied to solve the problem. The objectives of this research were to examine the influence of the initial C/N value and aeration rate to the rate of co-composting process in reaching the C/N value that corresponds to SNI 19-7030-2004, and to characterize the compost produced. The research design used was factorial Complete Random Design (CRD) with two factors and two repetitions. The first factor was C/N value, consisted of 25; 30; 35 and the second factor was aeration rate, consisted of 0; 0,4; 0,8 L/min.kg of dry material. Composting was done using 30 L reactor by giving active intermittent aeration for 1 hour/day during the first 7 days of composting. Effects of initial C/N value and aeration rate were significantly different (P<0.05) in the increase of temperature and the decline of water content and C/N value, but were not significantly different (P>0.05) on pH value. Lower initial C/N value and higher aeration rate attained standard C/N value fastest. The best treatment based on the conformity with SNI 19-7030-2004 was initial C/N25 with aeration rate 0,8 L/minute.kg dry matter. The compost produced met the SNI standards in macro elements, trace elements,and other elements, but didnot qualify the pH value and moisture content.Keywords: aerated static pile, beltpress solid waste, co-composting, rice straw
MODEL KONSEPTUAL PEMETAAN WILAYAH POTENSIAL HILIRISASI KELAPA SAWIT BERDASARKAN DAYA SAING DAN KELEMBAGAAN PETANI SWADAYA Safriyana, Marimin, Elisa Anggraeni, Illah Sailah
Jurnal Teknologi Industri Pertanian Vol. 29 No. 2 (2019): Jurnal Teknologi Industri Pertanian
Publisher : Department of Agroindustrial Technology, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24961/j.tek.ind.pert.2019.29.2.132

Abstract

Palm oil as a leading commodity that has a role in national development, continues to experienceincreased demand, dueto it beneficial in various fields of needs. However, the problems and challenges haveprompted the government to improve its competitiveness through in-country palm oil downstream policies. Oneof the policies is smallholder farmers oil palm’s replanting to support palm oil downstream sector and toincrease the smallholder farmers’ social welfare. The crucial thing that is important to note and become thefocus of this research is the linkage of the smallholder farmers in support palm oil downstream policies,becausethe smallholder farmers as the main raw materials supplierto downstream palm oil agroindustry are stillobstructed,in relation to geographical conditions, its competitiveness, and its institutions. Therefore, a study wasneeded to produce an integrated palm oil downstream strategic planning related to the area, competitiveness,and institutional of palm oil smallholder farmers, in determining the potential area model for the development ofpalm oil downstream in order to have comparative and competitive advantages.The conceptual model of palmoil downstream’spotential areas that uses spatial analysis through geographical information system was used toobtain an overview of the palm oil condition, while competitiveness conceptual modelling uses Diamond Portercompetitivenessindex, and the institutional modelling uses Interpretative Structure Modeling (ISM) method toobtain the influential variables as the key elements in the palm oil downstream that affect the smallholderfarmers position.Keywords: competitiveness, palm oil downstream,institutional, area mapping, smallholder farmers
Perubahan Sifat Fisikokimia Selama Pengolahan Bawang Putih Tunggal Menjadi Bawang Hitam Menggunakan Rice Cooker Illah Sailah; Maulana Miladulhaq
Jurnal Teknologi Industri Pertanian Vol. 31 No. 1 (2021): Jurnal Teknologi Industri Pertanian
Publisher : Department of Agroindustrial Technology, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24961/j.tek.ind.pert.2021.31.1.88

Abstract

Optimum duration of black garlic processing by using simple apparatus is still unclear until now. This research has been done through several stages including pre research, characterization of raw materials, producing black garlic, and observation on the physical and chemical content of black garlic. Characterization of physical and chemical content during processing consist of water content, color, reducing sugar, volatile compound and amino acid content. The results of black garlic characterization showed a decrease in moisture content by 0.92% every 3rd days. The result of measurement of brightness level (L*) on the 3rd to 18th day decreased from 72.59% to 37.07%. The reducing sugar content increased during the heating process until day 15th (29.17%). While the volatile compound decreased from 43.27 μeq/g to 6.99 μeq/g on the 18th day. The best duration of processing is 15 days, and generally, amino acid content remains the same between fresh garlic and black garlic. Keywords: single cloves garlic, black garlic, characteristics of black garlic
Co-Authors - Aslichan - Farida Ahmad Fuad Akrom, Akrom Alex Denni Amril Aman Andes Ismayana dan Moh. Rizal Afriyanto Ani Suryani Anis Annisa Adnan Anwar Nur Arfian Muslim Ari Pambudi Arie Wibowo Khurniawan Asrul Siregar Bambang Indriyanto Bambang Indriyanto Bambang Indriyanto Bambang Sukaca Bayu Koen Anggoro Budy Wiryawan Chairunnisa Dedy Sugiarto Dian Pratomo E Gumbira Sa, E Gumbira Elisa Anggraeni Elisa Anggraeni Erry Yudhya Mulyani Fitri Mulyaningsih Fredinan Yulianda Habibullah Habibullah Hanoch Maurizio Hetharia Harsasi, Mairani Hasan Supriadi Hendri Utami Husni Y Rosadi, Husni Y Ichwanudin, Muhammad Ika Amalia Kartika Ikbal Rachmat Imam Yuwono Irman Hermadi Khaswar Syamsu Lukman M. Baga Luluk Sulistiyo Budi M Hasjim Bintoro M Syamsul Ma’arif M. ANWAR NUR M. Syamsul Maarif M. Syamsul Maarif M. Syamsul Maarif M. Syamsul Ma’arif Manuntun Parulian Hutagaol Marimin . Marimin Marimin Maulana Miladulhaq Meika S. Rusli Muhammad Romli dan Suprihatin Andes Ismayana Muhammad Syamsun Mursiti Mursiti Musa Hubeis Nanda Lega Jaya Putra Nastiti Siswi Indrasti Nasution, Efrida Yanti Nefianto, Tirton nFN Risfaheri Nugroho, Tezar Mega Nur Richana Okta Amelia Ono Suparno dan Eko Wahyudi Praja, Arief Kusuma Among Pudji Muljono Purwani Puji Utami, Purwani Rizal Syarief Safriyana Safriyana Sapta Raharja dan Maya Dwiyuni Saptadinata, Abi Sri Hartoyo Suharto Honggokusumo Sukardi Sukardi Syafa’at Ariful Huda, Tarigan, Mazmur Tatang Hidayat Titi C Sunarti Titi C. Sunarti Tun Tedja Irawadi Tyara Puspaningrum Ummanah Ummanah, Ummanah Vioreza, Niken Wasrin Syafii dan Kurnia Sofyan Gustan Pari Buchari Wijaya, Rahmat Yandra Arkenan Yazid Bindar Zainal Alim Mas&#039;ud