Claim Missing Document
Check
Articles

Found 30 Documents
Search

KETAHANAN SUMBERDAYA GENETIK JAGUNG SULAWESI TENGGARA TERHADAP CEKAMAN KEKERINGAN PADA BERBAGAI FASE VEGETATIF TEGUH WIJAYANTO; CANDRA GINTING; DIRVAMENA BOER; WA ODE AFU
Jurnal Agroteknos Vol 4, No 2 (2014)
Publisher : Jurnal Agroteknos

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (101.409 KB)

Abstract

Maize crops experiencing water stress can experience cell damage, loss of turgor, closed stomata, plant leaf roll then wilt.  Germination and vegetative growth are thought to be a very sensitive phases in relation to the availability of water, because it can influence subsequent growth processes. This study aimed to determine the potential tolerance of Southeast Sulawesi’s maize genotypes to drought stress at different vegetative growth phases. This study was based on completely randomized design (CRD) with factorial pattern consisting of two factors: the first factor composed of 9 local maize genotypes of Southeast Sulawesi and 1 national variety (cv. Arjuna), while the second factor was drought stress at different vegetative growth phases, consisting of four levels ie:  C0 = plants irrigated with 100 % water availability during the growth phase, C1 = Stress for 5 days , at 21-26 days old (vegetative phase), C2 = Stress for 5 days starting at panicle emergence (early flowering stage), and C3 = Stress for 5 days starting 2 weeks after silking.  Research results showed that Genotype (G) treatment significantly influenced all observed growth variables (at age 21 and 42 days after planting, DAP), except for the variable of number of leaf, age 21 DAP. However, water stress treatment (C) only significantly affected plant height variable, at the age of 42 DAP.   In general, G6 and G7 genotypes tended to have a higher crop and trunk diameter than the other genotypes.  Contrary, G3 genotype tended to have shorter crop and smaller stem diameter than the other genotypes.  There are indications that the drought stress treatment (C) significantly inhibited the growth of maize crops. Keywords: drought strees, maize genotypes, tolerance, and vegetative phases  
INDUKSI TUNAS GADUNG (Diocorea hispida Dennst) SECARA IN VITRO NORMA ARIF; AZHAR ANSI; TEGUH WIJAYANTO
Jurnal Agroteknos Vol 4, No 3 (2014)
Publisher : Jurnal Agroteknos

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (126.893 KB)

Abstract

Yam (Dioscorea hispida Dennst) is a tuber crop that belonges to food sources and has not been widely recognized by the public. Aside from being a food ingredient, it can also be used as a natural pesticide. Until now, efforts to use the potential of yam have not been handled well. This research was conducted at the In vitro Laboratory of the Faculty of agriculture, Haluoleo University, from May to July 2014. The purpose of the study was to obtain the proper concentration of BAP to induce yam plant shoots in vitro. The research design used was a completely randomized design with 5 replications. One segment of the stem explants were grown on MS basic medium with different concentrations of BAP (0.5-4 ppm), with 5 replications and each replication consisted of 1 bottle containing 2 explants. Data were analyzed using Duncan's Multiple Range Test (DMRT). The research results showed that the addition of various concentrations of BAP affected the span of the emergence of the first shoots but did not affect the percentage of explants alive and growing shoots. BAP concentration of 2 mg / L was the optimal concentration to induce shoots of yam (Dioscorea hispida) with a span began to shoot appearance at week 4 after planting.
ANALISIS VARIABILITAS KULTIVAR JAGUNG PULUT (Zea mays Ceritina Kulesh) LOKAL SULAWESI TENGGARA LA ODE SAFUAN; DIRVAMENA BOER; TEGUH WIJAYANTO; NELI SUSANTI
Jurnal Agroteknos Vol 4, No 2 (2014)
Publisher : Jurnal Agroteknos

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (851.771 KB)

Abstract

The experiment was conducted in the Rahandouna village, Poasia, Kendari Southeast Sulawesi, from August to November 2013.  The purpose of this study was to determine the estimate of heritability between characters of thirteen local waxy corn cultivars of Southeast Sulawesi. This study was prepared using a randomized block design (RBD), with 3 replicates. Total waxy corn cultivars studied was 13 species, so that there were 39 plots. Each plot consisted of a single cultivar. Observed variables were plant height (cm), stem diameter (cm), leaf area (cm2), number of leaves (strands), ear length (cm), cob diameter (cm), number of rows per ear, weight of 100 seeds (g), ear weight. The results of this study showed that there was narrow variability on all local waxy corn characters observed. Keywords: Local waxy corn, characters, cultivars, Southeast Sulawesi, variability
Introduksi Teknologi Budi Daya Hidroponik bagi Kelompok Calon Wirausaha di Masa Pandemi Covid-19 Azhar Bafadal; Teguh Wijayanto; Surni Surni; Hadi Sudarmo; Zohorman Zohorman
Agrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 7 No. 3 (2021): Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agrokreatif.7.3.247-257

Abstract

The purpose of this activity is to provide knowledge and skills for prospective entrepreneurs affected by the Covid-19 Pandemic in qualified hydroponic cultivation techniques. The method of implementing the activity is in the form of indoor training on the concepts and techniques of hydroponic cultivation. In addition, outdoor technical guidance is also carried out regarding the construction of hydroponic installations and cultivation practices, starting from making nutrition, sowing seeds, planting to harvesting. The method of field visits to successful hydroponic entrepreneurs is also carried out. Participants can properly follow the training materials and technical guidance on assembling installations and practicing hydroponic cultivation. The benefits and level of satisfaction of participants in participating in this activity reached a score of 8.75. This activity increases the interest of the training participants for hydroponic entrepreneurship. The condition of the harvested plants has not yielded the expected results, with yields still around 50% of the achievable potential. To ensure the sustainability of the activity and have a wider impact, the Konda Village Party should facilitate so that the participants of this activity can become tutors for other people who want to do hydroponic entrepreneurship.
PATHOTYPE GROUPING OF Xanthomonas oryzae pv. oryzae ISOLATES FROM SOUTH SULAWESI AND SOUTHEAST SULAWESI Andi Khaeruni; Teguh Wijayanto
AGRIVITA, Journal of Agricultural Science Vol 35, No 2 (2013)
Publisher : Faculty of Agriculture University of Brawijaya in collaboration with PERAGI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17503/agrivita.v35i2.256

Abstract

Bacterial leaf blight caused by Xanthomonas oryzae pv. oryzae (Xoo) is an important rice disease, and has caused significant economic losses.  This research aimed to determine the pathotype grouping and the distribution of Xoo isolates of South and Southeast  Sulawesi. In order to obtain the information, 61 Xoo isolates of South Sulawesi and 29 isolates of Southeast Sulawesi were evaluated for their pathotype grouping against 5 diffential varieties. Research results showed that in South Sulawesi there were 2 pathotype groups, namely pathotype IV (32.79%) and pathotype VIII(67.21%).  Pathotype VIII was widely distributed over the Western and Central areas of South Sulawesi, whereas pathotype IV was widely distributed over the Southern area.  In Southeast Sulawesi, it was found 5 pathotypes, namely pathotypes IV (27.58%), VI (10.34%), VIII (13.79%), IX (20.68%), and X (27.58%), with a limited and scattered distribution pattern on several areas. These results indicate that  Xoo pathotype groups in South Sulawesi and Southeast Sulawesi are varied and tend to sift to more virulent pathotypes. Keywords: bacterial leaf blight, pathotype group, Xanthomonas oryzae pv. oryzae
Efektivitas pupuk hayati biofresh dan pupuk organik bokashi dalam meningkatkan ketahanan tanaman jagung terhadap penyakit Puccinia polysora Vit Neru Satrah; Eko Aprianto Johan; Andi Awaluddin; Andi Khaeruni R.; Hadi Sudarmo; Teguh Wijayanto; Mariadi Mariadi
Jurnal Agercolere Vol 2 No 1 (2020): Jurnal Agercolere
Publisher : Fakultas Pertanian Universitas Ichsan Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (238.39 KB) | DOI: 10.37195/jac.v2i1.90

Abstract

Penelitian ini bertujuan untuk mengetahui efektivitas pupuk hayati Biofresh dan bahan organik Bokashi dalam meningkatkan ketahanan tanaman jagung terhadap penyakit karat daun Puccinia (Puccinia polysora). Penelitian ini dilaksanakan di Desa Konda I, Kecamatan Konda, Kabupaten Konawe Selatan. Metode Percobaan menggunakan Rancakan Acak Kelompok (RAK) Pola Faktorial yang terdiri dari 8 kombinasi perlakuan dan ulangan 3 kali sehingga terdapat 24 unit percobaan. Parameter yang diamati adalah Intensitas Penyakit (IP) karat daun Puccinia, LDBKPP, IPP, dan Analisis Aktivitas Enzim Peroksidase. Hasil penelitian menunjukkan bahwa aplikasi pupuk hayati Biofresh dan bahan organik Bokashi mampu meningkatkan ketahanan tanaman terhadap pengakit karat daun Puccinia pada tanaman jagung. Nilai LDBKPP terendah pada perlakuan A1B1 sebesar 220,37%.hari, IPP tertinggi pada perlakuan A1B1 sebesar 51,74% dan aktivitas enzim peroksidase tertinggi pada perlakuan A1B1 sebesar 0,13 unit.mg–1.
PENGUJIAN KADAR ANTOSIANIN PADI GOGO BERAS MERAH HASIL KOLEKSI PLASMA NUTFAH SULAWESI TENGGARA Ni Wayan Sri Suliartini; Gusti R. Sadimantara; Teguh Wijayanto dan Muhidin1
CROP AGRO, Scientific Journal of Agronomy Vol 4 No 2 (2011): Jurnal Crop Agro Pertanian
Publisher : Department of Agronomy Faculty of Agriculture University of Mataram and Indonesian Society of Agronomy Branch NTB

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

ABSTRAK Antosianin adalah senyawa fenolik yang bertindak sebagai antioksidan, dibutuhkan untuk tanaman itu sendiri dan nutrisi penting bagi kesehatan manusia. Pigmen antosianin menyebabkan warna merah atau biru, dan bahkan berwarna hitam ketika antosianin kandungan tinggi. Warna biru merah atau gelap terjadi tidak hanya pada pericarp dan tegmen, tetapi juga pada seluruh bagian padi. Penelitian ini bertujuan untuk menentukan kandungan antosianin pada padi gogo beras merah lokal Sulawesi Tenggara. Semua genotipe padi gogo yang digunakan dalam penelitian ini dikumpulkan dari beberapa daerah sentra penanaman padi di Sulawesi Tenggara. Analisis kandungan antosianin beras dihitung berdasarkan metode Shi et al., (1992). Analisis dilakukan di Laboratorium Analisis Pangan Fakultas Teknologi Pertanian, Universitas Udayana, Bali. Hasil analisis menunjukkan bahwa sembilan genotipe ("Paebiu Tamalaki, Paebiu Kolopua, Pae Tanta Mohalo, Paebiu Tamalaki Mataiwoi, Paebiu Sitoro, Paebiu Tamalaki Pewutaa, Paebiu Kolopua Kosebu, Ranggo Hitam, dan Hitam Lapodidi") memiliki kandungan antosianin tinggi, satu genotipe ("Ereke-1") memiliki kandungan antosianin sedang dan dua belas genotipe memiliki kandungan antosianin rendah. ABSTRACT Anthocyanin is a phenolic compound acting as an antioxidant that is necessary for plant itself and is important for human’s health. Anthocyanin pigment causes a red or blue colour, and even black when it is in a high content. Red or dark blue colour occurs not only on pericarp and tegmen, but also on all parts of paddy rice. This research was aimed to determine the variability of anthocyanin content on red up-land rice of Southeast Sulawesi. All up-land rice genotypes used in this research were collected from several up-land rice growing areas in Southeast Sulawesi. The rice kernels were analysed for their anthocyanin content based on the method of Shi et al., (1992). The analysis was conducted in the Food Analysis Laboratory of Agricultural Technology Faculty, University of Udayana, Bali. Analysis results showed that red rice of nine genotypes (“Paebiu Tamalaki, Paebiu Kolopua, Pae Tanta Mohalo, Paebiu Tamalaki Mataiwoi, Paebiu Sitoro, Paebiu Tamalaki Pewutaa, Paebiu Kolopua Kosebu, Ranggo Hitam, and Hitam Lapodidi”) had high anthocyanin content, one genotype (“Ereke-1”) had medium anthocyanin content and twelve genotypes had low anthocyanin content.
Pemanfaatan Pekarangan Kelompok Dasawisma Dengan Introduksi Budidaya Hidroponik Azhar Bafadal; Teguh Wijayanto; Sitti Aida A. Taridala; Hadi Sudarmo; Zohorman Zohorman
Jurnal Pengabdian Masyarakat Ilmu Terapan Vol 4, No 1 (2022)
Publisher : Vokasi Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/jpmit.v4i1.22352

Abstract

Mitra dalam kegiatan Program Kemitraaan Masyarakat (PKM) ini adalah kelompok dasawisma Rambutan. Tujuan kegiatan ini adalah memberikan pengetahuan dan keterampilan kepada kelompok dasawisma dalam hal teknik budidaya hidroponik dan pemahaman pemasaran produk hidroponik, membuka wawasan anggota kelompok dasawisma dalam dalam hal pemanfaatan pekarangan secara produktif melalui wirausaha hidroponik untuk meningkatkan pendapatan keluarga. Pendekatan yang dilakukan adalah dengan menyeleggarakan pelatihan dan bimbingan teknis di dalam ruangan dan di luar ruangan. Pelatihan tersebut menyangkut konsep berwirausaha, teknik budidaya hidroponik yang dimulai dari transfer pengetahuan di dalam kelas. Selain itu dilakukan juga bimbingan teknis pembuatan perangkat dan perakitan instalasi hidroponik yang dilaksanakan di luar ruangan sehingga lebih memudahkan peserta pelatihan dalam memahami materi yang diberikan di dalam ruangan. Setelah instalasi dibuat maka dilakukan uji coba penanaman. Kondisi tanaman yang dipanen menunjukkan hasil pada kisaran 75% dari potensi yang dapat dicapai. Peserta dapat mengikuti dengan baik materi pelatihan dan bimbingan teknis perakitan instalasi serta praktek budidaya hidroponik. Peserta pelatihan telah memahami pentingnya pemanfaatan pekarangan yang ditunjukkan dengan kesediaan untuk menanam kembali tanaman hidroponik setelah panen perdana. Kata kunci : hidroponik, kemitraan, dasawisma
Viability and Inhibition of Endophytic Bacteria Pseudomonas fluorescens 4RS1 Against Phytophthora palmivora in Flour Formula Andi Khaeruni; Hariyani; Waode Siti Anima Hisein; Vit Neru Satrah; Teguh Wijayanto; Gusti Ayu Kade Sutariati; Muhammad Taufik
Jurnal Fitopatologi Indonesia Vol 18 No 4 (2022)
Publisher : The Indonesian Phytopathological Society (Perhimpunan Fitopatologi Indonesia)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14692/jfi.18.4.145-152

Abstract

Viability and Inhibition of Endophytic Bacteria Pseudomonas fluorescens 4RS1 Against Phytophthora palmivora in Flour Formula Pseudomonas fluorescens 4RS1 is an endophytic bacterium that has good inhibition against Phytophthora palmivora, and it has the potential to be developed as a biological agent for black pod rot disease in cocoa. It is necessary to have a formulation that can maintain viability and inhibition and facilitate its use and application, to apply this bacterial agent at the farm level. This study aimed to determine the ability of talc and tapioca flour as the ingredients of formulations that have strong solubility and maintain the viability and inhibition of P. fluorescens 4RS1. The results showed that the use of tapioca flour as the basis for the formulation of P. fluorescens 4RS1 was better than talc because it had high solubility and low precipitation. The addition of nutrients in the form of brown sugar, peptone, and CMC in the tapioca flour formulation was able to maintain the viability and inhibition of P. fluorescens 4RS1 for 12 weeks of storage.
RESPON FASE PERTUMBUHAN BEBERAPA GENOTIPE JAGUNG LOKAL SULAWESI TENGGARA TERHADAP KONDISI KEKURANGAN AIR Teguh Wijayanto; Gusti Ray Sadimantara; Made Etikawati
Jurnal Agroteknos Vol 2, No 2 (2012)
Publisher : Fakultas Pertanian Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56189/ja.v2i2.2266

Abstract

The  research was  conducted to  test  the  potency  of  several local  maize genotypes (landraces) of Southeast Sulawesi and to find the genotypes that were tolerant to less water conditions. The research was performed in  a  plastic house at  the  experimental farm of Agriculture Faculty, University of Halu Oleo.  The research was arranged in a Randomized Complete Design (RCD) with 2 treatment factors. The first factor was water availability level (A), consisted of 3 (three) levels (A0, A1 dan A2), and the second factor was maize genotype, consisted of 9 local maize and 1 national variety (Arjuna).  Research results showed that the less water conditions (A1 and A2) had negative effects on maize vegetative variables (plant height, plant diameter, leaf number and length of leaf tip).  On the other hand, the genotype treatment had significant effect on plant height, plant diameter, and length of leaf tip. Genotipe G7 dan G6 had the highest plant height, while G1 had the biggest plant diameter. Keywords: less water condition, local maize genotype, vegetative stage